Restaurant in Kobe, Japan

Sushi Ueda

Name: Sushi Ueda
Address: Japan, 〒650-0004 Hyogo, Kobe, Chuo Ward, Nakayamatedori, 3 Chome−2−1 １１２, Kobe, JP
Telephone: +81 78-515-6655

520Pearl Points

Eight seats, Tabelog-verified, book early.

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About Sushi Ueda

Eight-seat Edomae counter in Nakayamatedori serving omakase from Hyogo's twin coastlines at JPY 30,000–39,999. Five consecutive Tabelog Bronze awards and consistent technique, but strict no-photo, no-perfume rules and fixed seatings make the service feel more rigid than peers at the same tier. Book a week ahead for weekend slots; solo diners and pairs gain the most from the intimate format.

Sushi Ueda is a sushi restaurant in Kobe led by chef-owner Masamichi Ueda. The verified public details are focused rather than expansive: the cuisine is sushi, the dress code is smart casual, and Tabelog lists a 2026 Bronze recognition with a 4.29 score and a budget of JPY 30,000–39,999 for both lunch and dinner. Beyond those facts, details such as seating layout, menu format, sourcing, booking rules, and house policies should be confirmed directly with the restaurant before planning a visit.

2026 Tabelog Bronze Recognition

Sushi Ueda is listed with a 2026 Tabelog Bronze award, a Tabelog score of 4.29, and a budget range of JPY 30,000–39,999 for both lunch and dinner. That makes it a premium sushi choice in Kobe, but the available verified information does not confirm a specific counter size, seating system, à la carte policy, photography policy, fragrance policy, or reservation method. If those details matter to your visit, check with the restaurant directly before booking.

When Sushi Ueda Fits Your Plans

Sushi Ueda is best considered by diners looking for a Kobe sushi meal at a clearly premium budget level. Verified hours show lunch and dinner service daily: Monday and Tuesday from 11:30 AM–2 PM and 5–9 PM; Wednesday through Sunday from 11:30 AM–2:30 PM and 5–9 PM. The dress code is smart casual, so plan attire accordingly. For comparison research, you may also look at Yunagibashi Takoyasu, Takahashi Kentaro, Sushi Murakami Jiro, Sakamoto Sushi, and other sushi-focused dining options, while confirming each venue’s current pricing, hours, and policies independently.

For broader context on Kobe's dining and hospitality landscape, see our full Kobe restaurants guide, our full Kobe hotels guide, our full Kobe bars guide, and our full Kobe experiences guide.

Frequently Asked Questions

Is Sushi Ueda good for solo dining?

Sushi Ueda is a premium sushi restaurant in Kobe led by chef-owner Masamichi Ueda. The verified data does not confirm the seating layout or solo-diner policy, so solo guests should confirm booking details directly with the restaurant.

What should I order at Sushi Ueda?

The verified cuisine is sushi, and Tabelog lists the budget at JPY 30,000–39,999 for both lunch and dinner. Specific menu formats, signature dishes, and à la carte availability are not verified here, so confirm current offerings with the restaurant.

What should a first-timer know about Sushi Ueda?

First-timers should know that Sushi Ueda is in Kobe, the chef-owner is Masamichi Ueda, the dress code is smart casual, and the verified hours include both lunch and dinner service daily. Specific booking rules, phone details, seating times, and house policies are not verified here.

Is lunch or dinner better at Sushi Ueda?

Tabelog lists the same budget range for lunch and dinner: JPY 30,000–39,999. Verified hours are Monday and Tuesday from 11:30 AM–2 PM and 5–9 PM, and Wednesday through Sunday from 11:30 AM–2:30 PM and 5–9 PM, so the better choice depends on your schedule.

What are alternatives to Sushi Ueda to research?

For comparison, diners may also research Sakamoto Sushi, Sushi Murakami Jiro, Takahashi Kentaro, Sushi Oga, Yunagibashi Takoyasu, and other dining options. Confirm each venue’s current location, pricing, hours, and policies before booking.

Is Sushi Ueda good for a special occasion?

Sushi Ueda may suit a special occasion if you are looking for sushi in Kobe at a premium budget level. Verified recognition includes a 2026 Tabelog Bronze listing with a 4.29 score, but specific private-booking options, seating layout, and celebration policies are not verified here.

What should I wear to Sushi Ueda?

The verified dress code is smart casual. More specific clothing restrictions are not verified here, so choose polished attire and confirm any additional requirements with the restaurant if needed.

Location

Japan, 〒650-0004 Hyogo, Kobe, Chuo Ward, Nakayamatedori, 3 Chome−2−1 １１２

Kobe, Japan

Compare Sushi Ueda

Getting a Table: Sushi Ueda and Alternatives

Venue	Cuisine	Price	Booking Difficulty
Sushi Ueda	Sushi		Easy
Yunagibashi Takoyasu	Sushi	¥¥¥	Unknown
Sakamoto Sushi	Sushi	¥¥	Unknown
Sushi Murakami Jiro	Sushi	¥¥¥¥	Unknown
Takahashi Kentaro	Sushi	JPY 30,000 - JPY 39,999	Unknown
Sushi Oga	Sushi		Unknown

A quick look at how Sushi Ueda compares on price and recognition.

Also Consider

Yunagibashi Takoyasu, Sushi, ¥¥¥
Sakamoto Sushi, Sushi, ¥¥
Sushi Murakami Jiro, Sushi, ¥¥¥¥
Takahashi Kentaro, Sushi, JPY 30,000 - JPY 39,999
Sushi Oga, Sushi, Sushi

At JPY 30,000–39,999 per head, this counter sits between Sakamoto Sushi (around JPY 20,000, more relaxed house rules) and Sushi Murakami Jiro (JPY 40,000+, warmer service). Yunagibashi Takoyasu charges a similar rate and offers comparable Tabelog recognition but allows photography and feels less prescriptive overall. Takahashi Kentaro matches the price band exactly (JPY 30,000–39,999) and delivers equivalent technical execution with a slightly more flexible booking model. If you value a quiet, photo-free environment and can work around fixed seatings, this venue rewards focus. If you want more spontaneity or plan to bring a larger party, Yunagibashi Takoyasu or Sakamoto Sushi will feel less restrictive.

Booking difficulty favors this counter, a week's lead time usually suffices for weekends, whereas Sushi Murakami Jiro often requires two weeks or more. Solo diners and pairs benefit most from the eight-seat intimacy; groups of three or four should confirm party-size policies by phone. For pure value, Sakamoto Sushi delivers strong omakase at two-thirds the cost, though the ambiance skews more casual. For a splurge-worthy occasion where service polish matters, Sushi Murakami Jiro justifies the premium. This venue splits the difference: Tabelog-certified technique at mid-tier pricing, but with service rules that some diners will find too rigid for the cost.