The Capital Grille

In Paramus, The Capital Grille is a polished choice when the group wants an upscale American steakhouse and seafood meal with a familiar steakhouse structure. It works for an occasion meal or a dressed-up dinner where predictability matters. If the goal is steakhouse comfort, seafood options, a meal that can carry an occasion, it fits the job cleanly.

The appeal is the classic steakhouse category. This is a business-casual restaurant with a listed price level of $75 per person, which makes it better suited to a planned meal than an everyday stop. In Paramus, where many dining choices compete on convenience, The Capital Grille works well when the setting and the occasion need to feel more intentional.

Use the hours and price to decide when it fits

The schedule gives the restaurant a broad daily window: 11:30 AM to 10 PM Monday through Saturday, 12 PM to 9 PM on Sunday. That makes it usable for daytime plans, after-work meals, weekend plans, celebrations in Paramus. The listed $75 per person level is the main planning signal, so this is best treated as an intentional steakhouse meal rather than a casual default.

Evening visits make sense when the atmosphere is part of the brief. The restaurant is open until 10 PM Monday through Saturday and until 9 PM on Sunday, so it can work for dinners with social or professional stakes. For a lower-key plan, the same hours also leave room for an earlier visit without needing to frame the meal as a full evening occasion.

The menu is safest to approach through the steakhouse lane. Signature items include Porcini-rubbed Bone-in Ribeye, Dry Aged NY Strip Steak Frites, Seared Tenderloin with Butter Poached Lobster Tails, Lobster and Crab Cakes, Coconut Cream Pie, Flourless Chocolate Espresso Cake. For a group, that gives a sensible ordering path: anchor the table with steak, add seafood if not everyone wants beef, use dessert if the meal is meant to feel like an occasion rather than just dinner.

Choose it for a polished steakhouse meal

The strongest reason to choose this restaurant is the familiar steakhouse format. It is an upscale American steakhouse and seafood restaurant, with a business-casual dress code and a listed price level of $75 per person. Diners looking for a more specialized meal may want to compare other Paramus dining options, but groups that need a formal, comfortable steakhouse choice may value the clarity here.

Wine Spectator Best of Award of Excellence for 2026 is the useful recognition signal here. It does not need to define the whole meal, but it gives the restaurant a confirmed accolade. For diners comparing polished occasion restaurants in Paramus, that recognition may help make the choice feel more secure.

Business casual dress is the right baseline. It is formal enough that showing up too casual can feel out of sync with the restaurant’s positioning, but not so formal that a jacket is the whole point. For dinner, groups, weekend plans, confirm current details directly before building the rest of the outing around a specific time.

Use our full Paramus restaurants guide when deciding whether this is the right meal for the day, compare it with other dining in Paramus if the plan calls for something more casual or more specialized. The verdict: choose The Capital Grille when the occasion needs a polished steakhouse answer in Paramus, with the hours, business-casual dress code, $75 per person price level setting expectations.