Omi Gyu Senmon Ten Omi Kadoman
Chuo, Otsu, Otsu
Restaurant in Otsu, Japan
Book with PearlThe Read
Price
$100–150per person
Dress
Smart Casual
Why go
A 120-year-old Omi beef specialist in central Otsu, closed Wednesday and Thursday, serving A5-grade steak, sukiyaki, and shabu-shabu in a spacious, family-friendly setting. Recognized on Tabelog's 2025 Steak & Teppanyaki 100 list for Western Japan, with dinner and lunch both averaging ¥10,000–14,999 per head. Book a week ahead for weekends.
About Omi Gyu Senmon Ten Omi Kadoman
Omi Gyu Senmon Ten Omi Kadoman is an Otsu restaurant with a price range of ¥10,000–¥14,999. Its published hours are Monday and Friday dinner, Saturday and Sunday lunch and dinner, and closures on Tuesday, Wednesday, and Thursday. For travelers planning a premium meal in Otsu, the key practical details are the limited weekly schedule, the smart-casual dress code, and the need to plan around weekend lunch and dinner windows.
The restaurant is located in Otsu. Specific address, station-access, seating-layout, payment, room, parking, and reservation policies should be confirmed directly before committing to a booking, especially if your visit depends on a particular seating style, accessibility need, or arrival time.
Premium Dining at its Price Point
Omi Gyu Senmon Ten Omi Kadoman is listed in the ¥10,000–¥14,999 range. The restaurant also appears on Tabelog's 2025 Steak / Teppanyaki 100 list for Western Japan, a useful recognition point for diners comparing higher-end options in the region.
Beyond its price band, hours, dress code, and recognition, specific menu formats, dishes, course structures, drinks, allergy support, and child policies require direct inquiry. The venue is a premium Otsu dining option; check the current menu directly if you need certainty about preparations, dietary restrictions, or special-occasion arrangements.
Booking and Logistics
Hours are Monday 5–9 PM; Tuesday closed; Wednesday closed; Thursday closed; Friday 5–9 PM; Saturday 12–3 PM and 5–9 PM; and Sunday 12–3 PM and 5–9 PM. The dress code is smart casual. Because the restaurant is not open every day, visitors should confirm availability before building an itinerary around it.
Within Otsu, diners comparing options might also look at allowed local references such as Teppanyaki Oomi, Miidera Chikara Mochi Honke, Sara Soba Nagisa An, Uran, 行楽庵, or other dining in Otsu more generally. Omi Gyu Senmon Ten Omi Kadoman stands out primarily for its premium price band, Otsu location, limited operating schedule, smart-casual dress code, and 2025 Tabelog 100 Steak / Teppanyaki recognition for Western Japan.
Planning details
- Location
- 1 Chome-7-35 Central, Otsu, Shiga 520-0043, Japan
- Website
- kadoman.net
- Phone
- +81 50-2018-6015
The take
The Take
The Vibe
Omi Gyu Senmon Ten Omi Kadoman presents a quietly distinguished atmosphere rooted in tradition. Established for over 120 years, the restaurant foregrounds its heritage through a focused menu of premium Omi beef—A5 grade—prepared as steak, sukiyaki and shabu shabu. The combination of long history and specialty ingredients gives the place a classic, elegant feel rather than a trendy or casual one. Practical touches like no-smoking seating and private rooms keep the experience refined and comfortable, appealing to diners who appreciate established craftsmanship and top-tier wagyu in a measured, traditional setting.
Best For
This is a strong choice for special occasions and more formal meals where premium beef is the draw. The emphasis on A5 Omi beef and availability of private rooms makes it suited to celebrations, intimate date nights, and business dinners that benefit from privacy. The venue also highlights a limited, great-value lunch, which opens it up to daytime diners seeking a premium wagyu experience without a full evening commitment. Reservations are offered online, which helps for planning group or important meals.
Ordering Tips
Prioritize dishes that showcase the restaurant’s specialty: the A5-ranked Omi beef served as steak, sukiyaki, or shabu shabu. If you’re budget-conscious but curious, look for the advertised limited lunch offering for a value-focused way to sample the beef. Reserve ahead—online reservations are available and private rooms are offered for parties that need discretion. Note the venue is non-smoking, which is helpful for those sensitive to smoke. Avoid assuming walk-in availability for peak times given the restaurant’s specialty focus and private-room demand.
Venue details
Ambiance
Traditional, quietly elegant Japanese steakhouse atmosphere with private and semi-private rooms, subdued lighting, and a calm, special-occasion feel focused on savoring premium Omi beef.
Tags
Vibe
Best For
Experience
Sourcing
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Conversational
- Service Style
- Formal
- Meal Pacing
- Leisurely
- Capacity
- Small
- Kitchen
- Traditional
- Menu Format
- A la carte, Set menu
- Drinks Focus
- Sake, Beer, Wine
- Private Dining
- Available
- Opened
- 1978
Signature Dishes
- Omi beef steak (sirloin/loin)
- Omi beef sukiyaki
- Omi beef shabu-shabu
- Stone-grilled Omi beef steak
- Omi beef sushi
Know before you go
Know Before You Go
- Getting there
- 1 Chome-7-35 Central, Otsu, Shiga 520-0043, Japan
Planning details
Location
Recognition and awards
Also consider
Also Consider
- Miidera Chikara Mochi Honke, - JPY 999 - JPY 999, - JPY 999 - JPY 999
- Teppanyaki Oomi, JPY 8,000 - JPY 9,999 JPY 5,000 - JPY 5,999, JPY 8,000 - JPY 9,999 JPY 5,000 - JPY 5,999
- Uran, Notable alternative
- Sara Soba Nagisa An, JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999
- 行楽庵, Notable alternative
Restaurant context
At ¥10,000–14,999 for both lunch and dinner, Omi Gyu Senmon Ten Omi Kadoman sits at the upper end of Otsu's dining spectrum. Teppanyaki Oomi charges ¥8,000–9,999 for dinner and ¥5,000–5,999 for lunch, making it a more affordable teppanyaki option if you're willing to trade down slightly in beef grade and seating scale. For casual, budget-conscious meals, Miidera Chikara Mochi Honke offers local sweets under ¥1,000, and Sara Soba Nagisa An serves handmade soba for ¥1,000–1,999, both fine for a quick stop but neither equipped for premium wagyu.
Omi Gyu Senmon Ten Omi Kadoman's Tabelog 100 recognition and A5-grade focus justify the price if Omi beef is your priority. The 110-seat layout and private-room options also make it easier to accommodate groups or families, whereas Teppanyaki Oomi runs smaller and books out faster on weekends. If you're visiting Otsu specifically for regional beef and want flexibility in party size, this is the clearer choice. If you're stretching a tight budget or prefer lighter fare, the soba and sweet-shop options provide quick, inexpensive alternatives, just don't expect the same marbling or tableside theatre.
Booking difficulty is moderate: reserve a week ahead for weekend lunch, two weeks for Friday or weekend dinner. Walk-ins are possible on quieter Friday evenings but not reliable. For travelers prioritizing Omi beef over ambiance or innovation, Omi Gyu Senmon Ten Omi Kadoman delivers consistent quality in a straightforward, family-friendly format. For a splurge-worthy wagyu experience with more intimate service, head to Kyoto or Osaka, but expect to pay double and face harder booking windows.
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FAQ
Frequently Asked Questions
Is Omi Gyu Senmon Ten Omi Kadoman worth the price?
The price range is ¥10,000–¥14,999. Whether it is worth it depends on whether you are seeking a premium Otsu meal and are comfortable with that budget. The restaurant is also listed on Tabelog's 2025 Steak / Teppanyaki 100 list for Western Japan.
What should a first-timer know about Omi Gyu Senmon Ten Omi Kadoman?
Plan around the hours: Monday 5–9 PM; Tuesday closed; Wednesday closed; Thursday closed; Friday 5–9 PM; Saturday 12–3 PM and 5–9 PM; and Sunday 12–3 PM and 5–9 PM. The dress code is smart casual, and the location is Otsu.
Is Omi Gyu Senmon Ten Omi Kadoman good for solo dining?
Information on solo dining suitability is not available. Key details include the Otsu location, ¥10,000–¥14,999 price range, smart-casual dress code, weekly hours, and 2025 Tabelog 100 Steak / Teppanyaki recognition for Western Japan.
Does Omi Gyu Senmon Ten Omi Kadoman handle dietary restrictions?
Dietary-restriction and allergen policies should be confirmed directly with the restaurant. If you have allergies, vegetarian or vegan requirements, or other dietary needs, confirm directly with the restaurant before booking.
Is Omi Gyu Senmon Ten Omi Kadoman good for a special occasion?
It may suit diners seeking a premium meal in Otsu, with a price range of ¥10,000–¥14,999 and a smart-casual dress code. Specific private-room, group, celebration, and service details should be directly if they matter for your occasion.
Is the tasting menu worth it at Omi Gyu Senmon Ten Omi Kadoman?
Information on a tasting-menu format is not available. The price range is ¥10,000–¥14,999; confirm the current menu and ordering format directly before booking.
