Endoji Makkori Jozoujo
Nishi, Nagoya
Restaurant in Nagoya, Japan
Book with PearlThe Read
Price
JPY 3,000 - JPY 3,999
Dress
Casual
Why go
A 20-seat counter in Nishi Ward pouring house-brewed craft makgeolli alongside Korean small plates at JPY 3,000–3,999. Selected for Tabelog Asian cuisine / Ethnic cuisine EAST "Tabelog 100" 2024, the venue suits solo diners and couples who want approachable pricing, easy booking, a focus on rice wine rather than splurge-tier presentations.
About Endoji Makkori Jozoujo
Endoji Makkori Jozoujo is a casual Nagoya venue with a price range of JPY 3,000–3,999. Its confirmed opening pattern is evening service on Monday, Wednesday, Thursday, Friday from 5 PM to 12 AM, with Tuesday closed and weekend hours from 12 PM to 10 PM on Saturday and Sunday. It is also listed in Tabelog 100 - Asian cuisine / Ethnic cuisine - EAST - 2024. Beyond those confirmed basics, Pearl does not have details on seating style, specific dishes, drinks, reservations, or service format, so plan with the essentials rather than assumptions.
What Before You Go
The most reliable planning details are straightforward: budget JPY 3,000–3,999, dress casually, check the day of the week before going. Endoji Makkori Jozoujo is closed on Tuesday. On Monday and Wednesday through Friday, it opens from 5 PM to 12 AM; on Saturday and Sunday, it opens from 12 PM to 10 PM. Although the weekend schedule begins at noon, Pearl does not have information about a separate lunch menu, lunch pricing, or daytime-only offerings.
How to Plan a Visit
Use Endoji Makkori Jozoujo as a casual Nagoya option in the JPY 3,000–3,999 range. The latest closing time is 12 AM on Monday and Wednesday through Friday, while weekends close earlier at 10 PM. Pearl does not have confirmed information on allergy accommodations, vegetarian or vegan options, takeout, delivery, seating layout, payment methods, or group capacity, so those details should be checked with the venue rather than assumed.
How It Stacks Up in Nagoya Dining
Endoji Makkori Jozoujo sits in a moderate price band for Nagoya at JPY 3,000–3,999. Diners comparing options can also look at venues such as 1022, Hirovanna, Ozara Yakiniku Roujuu, THE CORNER Hamburger & Saloon, and Tori Soba Nagonoki, depending on the kind of meal they want. Because Pearl’s data for Endoji Makkori Jozoujo is limited to price, hours, dress code, the 2024 Tabelog 100 listing, the fairest comparison is on planning basics rather than menu or room details. Explore our full Nagoya restaurants guide for more dining options.
Planning details
- Location
- 2 Chome-17-20 Nagono, Nishi Ward, Nagoya, Aichi 451-0042, Japan
- Website
- tabelog.com/aichi/A2301/A230101/23064263/dtlmenu
- Phone
- +81 52-586-5005
The take
The Take
The Vibe
Endoji Makkori Jozoujo presents itself as a compact, cozy hideaway near the Kokusai Center where craft makgeolli and creative Korean dishes take center stage. The copy emphasizes a relaxing, intimate atmosphere—perfect for slowing down over a carefully produced rice wine. The tone centers on warmth rather than spectacle: low-key seating in a dining-bar format and a focus on artisanal beverages and inventive small plates. The venue markets itself as smoke-free and reservation-friendly, reinforcing an orderly, comfortable environment where the drink program and culinary creativity are the primary draws.
Best For
This spot is best suited to relaxed evening outings and casual hangouts where guests want to focus on drinks and inventive Korean flavors. As a dining bar emphasizing craft makgeolli, it naturally fits dinner occasions and after-work wind-downs for small groups or pairs seeking an intimate setting. Its smoke-free policy and reservation options make it convenient for planned visits. The compact, hideaway character suggests it’s less about loud crowds and more about savoring the beverage program and sharing creative dishes in a low-key, comfortable space.
Ordering Tips
The description highlights craft makgeolli as the house specialty, so prioritize sampling the maker-driven rice wines to understand the bar’s core offering. Pair those pours with the restaurant’s creative Korean plates to experience how the menu is designed around the drink program. Note practical details up front: the venue is non-smoking and accepts online reservations, which is helpful for securing a seat in the cozy dining-bar layout. For additional context on specific dishes and user impressions, consult the listed menus, photos, and reviews on Tabelog before you go.
Venue details
Ambiance
A small, stylish dining bar that feels like a hidden brewery lounge: dim to moderate lighting, intimate yet lively, with a relaxed, club‑like atmosphere suited to drinking and casual conversation rather than formal dining.
Tags
Vibe
Best For
Experience
Sourcing
At the Table
- Dress Code
- Casual
- Noise Level
- Lively
- Service Style
- Casual
- Meal Pacing
- Standard
- Capacity
- Small
Signature Dishes
- Homemade craft makgeolli (various styles)
- Korean-inspired creative small plates
Planning details
Location
2 Chome-17-20 Nagono, Nishi Ward, Nagoya, Aichi 451-0042, Japan · Directions
Recognition and awards
Also consider
Also Consider
- Ozara Yakiniku Roujuu, JPY 10,000 - JPY 14,999, JPY 10,000 - JPY 14,999
- Hirovanna, Notable alternative
- THE CORNER Hamburger & Saloon, JPY 4,000 - JPY 4,999 JPY 1,000 - JPY 1,999, JPY 4,000 - JPY 4,999 JPY 1,000 - JPY 1,999
- 1022, JPY 20,000 - JPY 29,999, JPY 20,000 - JPY 29,999
- Tori Soba Nagonoki, - JPY 999 - JPY 999, - JPY 999 - JPY 999
Restaurant context
At JPY 3,000–3,999, Endoji Makkori Jozoujo undercuts most of Nagoya's recognized Korean and Asian dining at the mid-to-high end. Ozara Yakiniku Roujuu charges JPY 10,000–14,999 for yakiniku precision, while 1022 pushes JPY 20,000–29,999 for its tasting menu format. If you're prioritizing value and ease of access over prestige, this venue wins, booking difficulty stays low, walk-ins remain possible on weeknights, the house-brewed makgeolli angle offers something distinct. THE CORNER Hamburger & Saloon overlaps on price (JPY 4,000–4,999 dinner, JPY 1,000–1,999 lunch) but pivots to American comfort food rather than Korean; Tori Soba Nagonoki delivers ramen under JPY 999 but leaves the Korean and makgeolli categories untouched.
For travelers who want Korean flavors without the splurge-tier commitment of Ozara or 1022, Endoji Makkori Jozoujo delivers solid execution at a counter that encourages conversation. The 20-seat format suits solo diners better than large parties; groups of four or more should confirm seating in advance. If you're chasing Michelin-starred refinement or omakase theater, look to the higher-priced peers. If you want approachable Korean food anchored by craft rice wine, easy booking, pricing that leaves room for a second dinner later in the week, this is the smarter pick. Hirovanna offers another Korean option outside the metro core, though pricing and booking details remain less transparent; call ahead to compare.
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Unlock the full Endoji Makkori Jozoujo guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
FAQ
Frequently Asked Questions
Is lunch or dinner better at Endoji Makkori Jozoujo?
Pearl does not have information about a separate lunch or dinner menu. The hours are 5 PM–12 AM on Monday and Wednesday through Friday, closed Tuesday, 12 PM–10 PM on Saturday and Sunday.
How much should I budget for Endoji Makkori Jozoujo?
The price range is JPY 3,000–3,999. Dress code is casual.
Is Endoji Makkori Jozoujo good for solo dining?
Where is Endoji Makkori Jozoujo?
Endoji Makkori Jozoujo is in Nagoya. Pearl does not provide a more specific address here.
