Toraichi Seiniku Ten
Maezato (Maseiri), Ishigaki, Ishigaki
Restaurant in Ishigaki, Japan
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Price
$30–50per person
Dress
Casual
Why go
Butcher-shop yakiniku in Maezato with three-year Tabelog 100 recognition and tabletop grills. Dinner runs JPY 6,000 – JPY 7,999 for Ishigaki beef in a straightforward room; lunch (JPY 1,000 – JPY 1,999) offers better value. Service helps with grilling technique but expects self-reliance. Parking on-site, closed Tuesdays and Wednesdays.
About Toraichi Seiniku Ten
Toraichi Seiniku Ten is a dining venue in Ishigaki with price bands of JPY 6,000 – JPY 7,999 and JPY 1,000 – JPY 1,999. Its confirmed schedule includes both midday and evening hours on operating days, and the dress code is casual.
What the Tabelog 100 Recognition Means
Toraichi Seiniku Ten is in the Tabelog 100 - Yakiniku - WEST - 2025 recognition. The venue’s spending bands are JPY 6,000 – JPY 7,999 and JPY 1,000 – JPY 1,999, giving diners a useful baseline for budgeting without assuming specific dishes, courses, or service formats.
Service Format and Grilling Guidance
Toraichi Seiniku Ten is in Ishigaki, carries a casual dress code, and operates on a split schedule on open days: 11 AM – 2 PM and 5 – 9 PM. It is closed on Wednesday and Thursday.
For planning, the hours are: Monday, Tuesday, Friday, Saturday, and Sunday from 11 AM – 2 PM and 5 – 9 PM; Wednesday and Thursday closed. If your Ishigaki itinerary is tight, those two closed days are the key constraint to plan around.
Within Ishigaki, Toraichi Seiniku Ten can be considered alongside other allowed local dining references such as Corners Grill, Hitoshi Honten, Hitoshi Ishigantou ten, Steak Restaurant Papoiya, and Sumibi Yakiniku Yamamoto.
Practical summary: Toraichi Seiniku Ten in Ishigaki; confirmed Tabelog 100 - Yakiniku - WEST - 2025 listing; price bands of JPY 6,000 – JPY 7,999 and JPY 1,000 – JPY 1,999; casual dress code; open Monday, Tuesday, Friday, Saturday, and Sunday from 11 AM – 2 PM and 5 – 9 PM; closed Wednesday and Thursday.
Planning details
- Hours
- Monday: 11 AM–2 PM, 5–9 PM · Tuesday: 11 AM–2 PM, 5–9 PM
- Location
- 204-68 Maezato, Ishigaki, Okinawa 907-0002, Japan
- Website
- toraichiseinikuten.com
- Phone
- +81 980-87-6029
Venue details
Ambiance
Relaxed neighborhood yakiniku in a standalone house-like building with a calm, simple interior of tables and tatami-style seating, frequented by locals rather than tourists.
Tags
Vibe
Best For
Experience
Sourcing
At the Table
- Dress Code
- Casual
- Noise Level
- Conversational
- Service Style
- Casual
- Meal Pacing
- Standard
- Capacity
- Small
- Kitchen
- Traditional
- Menu Format
- A la carte, Set menu
- Opened
- 2015
Signature Dishes
- Ishigaki beef sirloin steak set
- Ishigaki beef lean steak set
- Ishigaki beef yakiniku rice bowl
- Ishigaki beef hamburg steak set
- Jar-marinated Ishigaki beef ribs (tsubo-zuke kalbi)
Know before you go
Know Before You Go
- Getting there
- 204-68 Maezato, Ishigaki, Okinawa 907-0002, Japan
Planning details
Hours
- Monday
- 11 AM–2 PM, 5–9 PM
- Tuesday
- 11 AM–2 PM, 5–9 PM
- Wednesday
- Closed
- Thursday
- Closed
- Friday
- 11 AM–2 PM, 5–9 PM
- Saturday
- 11 AM–2 PM, 5–9 PM
- Sunday
- 11 AM–2 PM, 5–9 PM
Location
Recognition and awards
Also consider
Also Consider
- Hitoshi Ishigantou ten, JPY 3,000 - JPY 3,999, JPY 3,000 - JPY 3,999
- Steak Restaurant Papoiya, JPY 10,000 - JPY 14,999 JPY 10,000 - JPY 14,999 View spending breakdown, JPY 10,000 - JPY 14,999 JPY 10,000 - JPY 14,999 View spending breakdown
- Corners Grill, JPY 2,000 - JPY 2,999, JPY 2,000 - JPY 2,999
- Hitoshi Honten, JPY 3,000 - JPY 3,999, JPY 3,000 - JPY 3,999
- Sumibi Yakiniku Yamamoto, JPY 6,000 - JPY 7,999, JPY 6,000 - JPY 7,999
Restaurant context
Toraichi Seiniku Ten occupies the middle price band among Ishigaki's yakiniku options, delivering Tabelog 100 beef quality at JPY 6,000 – JPY 7,999 for dinner, cheaper than Steak Restaurant Papoiya (JPY 10,000 – JPY 14,999) but without the upscale room or tableside service. Sumibi Yakiniku Yamamoto matches the price but lacks the same award pedigree. For travelers prioritizing value over ambiance, Toraichi's lunch service (JPY 1,000 – JPY 1,999) is the island's strongest beef bargain, undercutting Hitoshi Honten (JPY 3,000 – JPY 3,999) by half.
If you want a quick, casual grill experience on a budget, Corners Grill (JPY 2,000 – JPY 2,999) offers lower stakes and walk-in ease, but the meat quality won't match Toraichi's butcher-shop sourcing. Papoiya is the splurge choice for travelers who want refined service and a polished dining room, worth the premium if you're celebrating or prefer hands-off grilling. Toraichi makes sense for diners who know their way around a charcoal grill or are willing to learn, and who prioritize beef quality over décor. Lunch is the move if you're testing the category without committing to a full dinner spend.
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FAQ
Frequently Asked Questions
Can I eat at the bar at Toraichi Seiniku Ten?
The venue is in Ishigaki, has a casual dress code, and has stated price bands.
Is lunch or dinner better at Toraichi Seiniku Ten?
The schedule includes both 11 AM – 2 PM and 5 – 9 PM service windows on Monday, Tuesday, Friday, Saturday, and Sunday. The venue is closed Wednesday and Thursday. The price bands are JPY 6,000–7,999 and JPY 1,000–1,999.
Is Toraichi Seiniku Ten worth the price?
That depends on your priorities. The confirmed basis for considering it is its Tabelog 100 - Yakiniku - WEST - 2025 listing, Ishigaki location, casual dress code, and price bands of JPY 6,000–7,999 and JPY 1,000–1,999. Specific details about dishes, seating, and service style are not here, so value should be judged against your own plans and any current information from the venue.
