Restaurant in Hiroshima, Japan

Hatsu Chan

Name: Hatsu Chan
Address: 9-12 Higashihiratsukacho, Naka Ward, Hiroshima, 730-0025, Japan, Hiroshima, JP
Telephone: +81 82-243-2036
Price range: JPY 5,000 - JPY 5,999 View spending breakdown

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About Hatsu Chan

Counter-only izakaya near Hijiyama Shita station with a Tabelog 2025 West Japan nod, serving Saga beef steak, oden, and grilled chicken skewers alongside sake and shochu. Thirteen seats, strict booking rules, and JPY 5,000–5,999 per head make it a mid-tier anchor for travelers prioritizing traditional izakaya culture over menu breadth.

Hatsu Chan is a Hiroshima venue with a verified dinner price range of JPY 5,000–5,999 and evening hours on Wednesday through Saturday. It is listed in Tabelog's 2025 Izakaya 100 for WEST Japan. For travelers exploring Hiroshima's dining scene, the available verified information is useful but limited: the confirmed basics are price, hours, city, and the Tabelog recognition.

Known Details and Unknowns

Publicly verified details do not confirm the seating format, drink selection, payment methods, smoking policy, or room layout at Hatsu Chan. Treat those points as unknown rather than assumed. What is confirmed is the dinner-oriented schedule and the JPY 5,000–5,999 spending range, which should be the basis for planning.

What You're Actually Eating

The verified data does not confirm specific dishes, cuisine style, chef, sourcing, menu categories, or a tasting-menu format. Because of that, this guide should not promise any particular order. The safest expectation is a Hiroshima dinner venue in the stated price band, with menu details to be checked directly before visiting.

Booking Reality and Timing

Confirmed hours are limited to Wednesday, Thursday, Friday, and Saturday from 5–11 PM. Hatsu Chan is verified closed on Monday, Tuesday, and Sunday. Reservation method, booking lead time, walk-in policy, late-arrival rules, last order, and transport details are not verified here, so plan around the confirmed evening operating window and check directly for current availability.

How It Stacks Up in Hiroshima's Izakaya Tier

Hatsu Chan can be considered alongside other Hiroshima dining options such as Hiroshima Marukajiri Naka-chan, Horumon Ryori Senmonjo Toneya, Okonomiyaki Koshida Honten, Seichan, and Yagenbori Hassho, but this page does not verify their prices, formats, specialties, or relative value. Hatsu Chan's grounded profile is simple: Hiroshima, JPY 5,000–5,999, evening service Wednesday through Saturday, and inclusion in Tabelog's 2025 Izakaya 100 WEST list.

Frequently Asked Questions

What should a first-timer know about Hatsu Chan?

Verified details are limited. Hatsu Chan is in Hiroshima, has a listed spending range of JPY 5,000–5,999, operates Wednesday through Saturday from 5–11 PM, and is listed in Tabelog's 2025 Izakaya 100 for WEST Japan. Seating, menu, drinks, payment, smoking, and booking rules are not verified here.

Is lunch or dinner better at Hatsu Chan?

Dinner is the verified service window. Confirmed hours are Wednesday, Thursday, Friday, and Saturday from 5–11 PM, with closures on Monday, Tuesday, and Sunday. No verified lunch hours are listed.

Is Hatsu Chan good for a special occasion?

The verified information is not enough to judge the room layout, service style, privacy, payment options, or atmosphere for a special occasion. If those details matter, confirm them directly before booking.

Can I eat at the bar at Hatsu Chan?

The verified data does not confirm whether Hatsu Chan has a bar, counter seating, tables, private rooms, or any specific seating arrangement. Check directly with the venue for seating details.

How far ahead should I book Hatsu Chan?

Booking lead time, phone number, online reservation options, walk-in availability, and late-arrival rules are not verified here. The confirmed planning detail is the operating schedule: Wednesday through Saturday, 5–11 PM.

What are alternatives to Hatsu Chan in Hiroshima?

Other Hiroshima venues to consider include Hiroshima Marukajiri Naka-chan, Horumon Ryori Senmonjo Toneya, Okonomiyaki Koshida Honten, Seichan, and Yagenbori Hassho. This page does not verify their prices, specialties, seating, or service details, so compare current information before deciding.

Is the tasting menu worth it at Hatsu Chan?

A tasting menu is not verified for Hatsu Chan. The confirmed spending range is JPY 5,000–5,999, but the menu format and dish structure should be checked directly with the venue.

Location

9-12 Higashihiratsukacho, Naka Ward, Hiroshima, 730-0025, Japan

Hiroshima, Japan

Also Consider

Horumon Ryori Senmonjo Toneya, JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999
Hiroshima Marukajiri Naka-chan, JPY 6,000 - JPY 7,999 View spending breakdown, JPY 6,000 - JPY 7,999 View spending breakdown
Seichan, JPY 2,000 - JPY 2,999, JPY 2,000 - JPY 2,999
Yagenbori Hassho, JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999
Okonomiyaki Koshida Honten, JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999

At JPY 5,000–5,999, Hatsu Chan sits between Hiroshima's budget yakitori counters and its premium izakayas. Horumon Ryori Senmonjo Toneya and Yagenbori Hassho both clock in under JPY 2,000 with narrower menus (offal and yakitori, respectively) and easier walk-in odds, making them better bets for spontaneous diners or budget-conscious groups. Seichan offers a middle path at JPY 2,000–2,999 with less booking friction, though it lacks the Tabelog recognition that signals ingredient sourcing and technique depth.

Hiroshima Marukajiri Naka-chan operates one tier above at JPY 6,000–7,999, with comparable booking difficulty but a more ambitious menu. Choose Naka-chan if you want refinement and are willing to spend an extra JPY 1,000–2,000 per head; pick Hatsu Chan if counter-watch culture and sake matter more than polish. For okonomiyaki specialists, Okonomiyaki Koshida Honten delivers Hiroshima's signature dish at JPY 1,000–1,999, leaving budget room to pair it with Hatsu Chan on a two-meal evening.

Hatsu Chan's 13-seat limit and no-lateness policy make it the hardest to access in this, but the Tabelog nod and Saga beef focus justify the effort for travelers building a sake-forward izakaya itinerary. If your dates don't align or the booking window closes, Seichan or Yagenbori Hassho offer solid fallback options with looser logistics and lower spend.