
The Sioux Chef x PR Climate Week Collaboration
Chef Sean Sherman joins Public Records in New York City for a Climate Week culinary collaboration centered on Indigenous foodways, land, and sustainability.

Chef Sean Sherman joins Public Records for a Climate Week collaboration on Indigenous foodways, land, and sustainability.
The Sioux Chef x PR: A Climate Week Collaboration brings Chef Sean Sherman together with Public Records for a Climate Week dining experience in New York City. The program is centered on Indigenous foodways, land, and sustainability, with additional wording describing land stewardship as part of the focus. The clearest planning takeaway is the format: this is a collaboration between Sherman, associated with The Sioux Chef, and Public Records, rather than a general venue night or standalone talk.
The subject matter is specific but not expanded into a listed menu or run of show. The available details identify the collaboration’s themes and participants, not individual dishes, pairings, performances, or speakers beyond Chef Sean Sherman.
Chef Sean Sherman is the named collaborator, listed with The Sioux Chef. Public Records is the named venue and host partner, and the venue is identified in Brooklyn as a restaurant, bar, and event space in one source, with the venue type also listed as a bar. Those details support the basic shape of the event without adding assumptions about service style, seating, or ticket availability.
Public Records is located at 233 Butler St, Brooklyn, NY 11217. The city is New York City, and the event is described as taking place at Public Records in late September 2026. The listed timing spans an evening-to-late-night window across two calendar dates, but exact timing is best handled by the event details shown alongside this page.
The available event description supports three core themes: Indigenous foodways, land, and sustainability. A related program description adds land stewardship to that framing. Beyond those themes, the details do not name particular ingredients, courses, beverages, artists, or additional collaborators, so the most accurate summary is a focused Climate Week collaboration between Sean Sherman and Public Records around food systems and sustainability.
It is a Climate Week dining collaboration with Chef Sean Sherman and Public Records focused on Indigenous foodways, land, land stewardship, and sustainability.
Sean Sherman is the featured chef and collaborator, listed with The Sioux Chef.
The event takes place at Public Records, 233 Butler St, Brooklyn, NY 11217, in New York City.
It is scheduled for late September 2026 at Public Records, with listed timing spanning an evening-to-late-night window across two calendar dates.

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