Pasta Class 10/14 at Forsythia
A hands-on pasta-making class at Forsythia in New York City, followed by dinner with wine included.
Event
Pasta Class 9/30 at Forsythia
A hands-on pasta workshop at Forsythia in New York City, followed by dinner with wine included.
About the event
Hands-on pasta workshop
This hands-on pasta workshop takes place at Forsythia, a New York City restaurant. The class is led by Forsythia's professionally trained chefs, with a program centered on traditional fresh pasta techniques rather than a seated meal alone.
The workshop covers mixing doughs and shaping pasta forms, giving the class a specific fresh-pasta focus. The format then continues into dinner, so the event combines instruction with a meal at the same restaurant.
Dinner, wine, and ticket inclusion
Dinner follows the pasta-making portion, and wine is included with the ticket. A separate program detail describes the dinner as multi-course and prix-fixe, paired with wine as part of the event package.
Tickets are listed at $200 per person, including the pasta workshop, multi-course dinner, and wine. That makes the ticket description tied to the full format: class first, then dinner and wine.
Place and timing
The event is held at Forsythia at 104 E 7th St, New York, NY 10009. Forsythia is identified as a restaurant in New York City, and Jacob Siwak is identified as Forsythia's owner and chef.
The scheduled date is Wednesday, September 30, 2026, with an evening time window from 6:00 PM to 9:00 PM EDT.
Frequently asked questions
What happens during the class?
It is a hands-on pasta workshop at Forsythia followed by dinner. The class covers traditional fresh pasta techniques, including mixing doughs and shaping pasta forms.
What is included with the ticket?
The ticket includes the pasta workshop, a multi-course dinner, and wine.
Who leads the workshop?
The workshop is led by Forsythia's professionally trained chefs. Jacob Siwak is identified as Forsythia's owner and chef.
Where is the event held?
It is held at Forsythia, a restaurant in New York City at 104 E 7th St, New York, NY 10009.
Also consider in New York City
Pasta Class 10/21 at Forsythia
A hands-on pasta-making workshop at Forsythia in New York City, followed by dinner with wine included.
Forsythia x Cirelli Wines
An intimate collaborative wine dinner and tasting in Forsythia’s pasta room, featuring Cirelli Wines from Atri, Abruzzo.
Pearl membership
Save the places behind the experience
Track visits and discover more of Pearl's hospitality world.