Market Table in Rose at Market Table

A birthday dining experience built around rosé

Market Table in Rose is a special dining experience tied to Market Table's 19th birthday. The event is described as a Virgo season birthday celebration with a new rosé, and the broader format centers the occasion around rosé rather than a standard restaurant service. Those are the defining details available for the program: the restaurant, the birthday milestone, the Virgo season framing, and the rosé theme.

No menu, producer list, pairing sequence, or dish lineup is included, so the practical way to understand the event is by its stated format: a special dining experience at Market Table that uses rosé as the theme for the restaurant's 19th birthday. The description does not identify a broader festival, class, tasting seminar, or talk format.

Place and timing

The event takes place in New York City at Market Table, a restaurant at 54 Carmine St, New York, NY 10014. The venue is both the named host location and the featured restaurant for the event, so the setting is specific: Market Table in New York City, not a separate event space or off-site address.

It is scheduled as an evening event on the listed Sunday, within a multi-day run that spans several dates in late September. The event timing runs from early evening into later evening, giving the page enough scheduling context without needing to repeat exact timestamp-style details in the body copy.

People associated with the restaurant

Two named people are associated with Market Table for this event context: Mike Price, identified as chef and co-owner, and Joey Campanaro, identified as co-owner. Their roles connect them to the restaurant, while the event details do not add separate host duties, appearances, speeches, tastings, or a chef-led presentation.