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    Bar Blondeau in New York City
    Event

    Afternoon Tea

    Afternoon Tea at Bar Blondeau in Brooklyn features Himalayan Black Tea, savory bites, pastries, sweets, and Manhattan skyline views.

    New York CityBar Blondeau

    About the event

    Tea service at Bar Blondeau

    This Sunday afternoon tea service takes place at Bar Blondeau, a Brooklyn bar at 80 Wythe Ave in New York City. The event description frames it as “Afternoon Tea the Wythe Way,” and the format is a tea service set against panoramic Manhattan skyline views. The scheduled window runs from early afternoon through midafternoon Eastern time, giving the event a defined service period rather than an open-ended drop-in format.

    Bar Blondeau is the featured venue, and Wythe Hotel is also named among the featured venues for the event. The location information places the service in Brooklyn, while the city field identifies New York City. Those details are useful for distinguishing this tea service from a general restaurant tea listing or a citywide guide entry.

    Tea, drinks, and savory items

    The featured tea is Himalayan Black Tea. Its listed tasting notes are buckwheat, honey, plum, and chocolate, which makes the tea itself part of the named program rather than a generic beverage placeholder. Champagne and signature cocktails are available for an additional charge, so those drinks are separate from the base tea service as described.

    The savory portion lists four items: Egg Salad and Anchovy, Mushroom Pâté, Smoked Salmon and Cucumber, and Coronation Chicken. The set spans egg, mushroom, salmon, cucumber, anchovy, and chicken preparations, but the available details do not specify portion sizes, substitutions, dietary accommodations, or whether each item is served to every guest.

    Pastries, sweets, and pricing

    The pastry and sweet selections are listed in detail: Vanilla Chouquette, Lemon and Grapefruit Meringue Tartelette, Vanilla Chai Macaron, Petit Gâteau au Chocolat, Petit Viennoiserie, Raspberry Financier, and Petit Honey Butter Scone. The names identify a mix of small pastries, chocolate, citrus meringue, macaron, financier, viennoiserie, and scone items without adding preparation details beyond the listed names.

    • Adult admission is $65.00 per person; children up to age 12 are $35.00 per person.

    Frequently asked questions

    What tea is served?

    The service features Himalayan Black Tea, with tasting notes of buckwheat, honey, plum, and chocolate.

    What savory items are included?

    The savory items listed are Egg Salad and Anchovy, Mushroom Pâté, Smoked Salmon and Cucumber, and Coronation Chicken.

    What pastries and sweets are listed?

    The pastries and sweets include Vanilla Chouquette, Lemon and Grapefruit Meringue Tartelette, Vanilla Chai Macaron, Petit Gâteau au Chocolat, Petit Viennoiserie, Raspberry Financier, and Petit Honey Butter Scone.

    Where is the event held?

    It is held at Bar Blondeau, a bar at 80 Wythe Ave in Brooklyn, New York City.

    What is the admission price?

    Adult admission is $65.00 per person, and children up to age 12 are $35.00 per person.

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