Champagne from Soil to Sip in Santa Monica

A Champagne production seminar

Champagne from Soil to Sip is an educational tasting seminar focused on Champagne production. The title and description frame the subject as a journey through Champagne production, rather than a general tasting built only around pours.

Featured Champagne voices

The hosts are Dominique Demarville, Mathilde Margaine, and Peter Liem. Demarville is identified with Maison Lallier as General Manager and Chef de Cave, Margaine is identified as a winemaker and producer with Champagne A. Margaine, and Liem is identified as an author, Champagne expert, and co-founder of La Fête du Champagne.

The event profile also lists the three participants with published titles: Demarville as General Manager, Margaine as Winemaker, and Liem as Publisher. Those roles keep the program centered on Champagne production and Champagne commentary through named participants rather than an anonymous tasting format.

Santa Monica setting and admission path

The seminar is part of the La Fête du Champagne Los Angeles 2025 program and takes place at Fairmont Miramar Hotel & Bungalows in Santa Monica. The venue is identified as a hotel, with the address listed as 101 Wilshire Blvd, Santa Monica, CA 90401.

Admission is listed with tax, and ticketing is shown through Eventbrite and La Fête du Champagne official channels. The exact schedule and purchase path belong in the event details rather than repeated in the descriptive copy.