Guest Chef Takeover: Dean Boskovich
A special guest chef dinner service with Dean Boskovich at Potential New Boyfriend in Asheville.
Event
Guest Chef Takeover: Dean Boskovich
A guest chef dinner service with Dean Boskovich at Potential New Boyfriend in Asheville, centered on snacky shareable small plates.
About the event
Guest chef dinner at Potential New Boyfriend
Guest Chef Takeover: Dean Boskovich is a special dinner service hosted by Potential New Boyfriend in Asheville. The event is also described as a Third Place community event, with Dean Boskovich named as the guest chef.
The venue is Potential New Boyfriend, listed as a restaurant at 647 Haywood Rd in Asheville. The same location is named as both the host and the featured venue for the dinner.
Menu direction and reservations
The menu is planned as snacky, shareable little small plates. Most dishes are described as vegetarian or pescatarian, and guests with other dietary restrictions are asked to share them so the team can try to accommodate them.
Reservations are $25, and the full amount is applied to the food bill. There will be three seatings, and guests are encouraged to arrive at the beginning of their two-hour window.
Dean Boskovich’s background
Before this takeover, Boskovich worked at Potential New Boyfriend and previously cooked in places that include Edible Arrangements, T.G.I. Friday’s, Francis Mallmann’s 1884 in Mendoza, Argentina, Vinnie’s, Jettie Rae’s, and Gan Shan.
Since leaving Potential New Boyfriend, he has been working on a Modern Argentinian concept in Southern California and continuing private-chef work focused on wood-fired cooking, seasonal ingredients, and wholesome, nourishing dishes.
Frequently asked questions
What is the menu style for this dinner?
The dinner is planned around snacky, shareable little small plates, and most dishes are described as vegetarian or pescatarian.
Who is Dean Boskovich?
Dean Boskovich is the guest chef for the takeover. His background includes work at Potential New Boyfriend, Francis Mallmann’s 1884, Vinnie’s, Jettie Rae’s, and Gan Shan.
What cooking focus is associated with Dean Boskovich now?
Since departing Potential New Boyfriend, he has been working on a Modern Argentinian concept in Southern California and continuing private-chef work focused on wood-fired cooking, seasonal ingredients, and wholesome, nourishing dishes.
Where is the event held?
It is hosted by Potential New Boyfriend, a restaurant in Asheville at 647 Haywood Rd.
How do reservations work?
Reservations are $25, and the full amount is applied to the food bill. There are three seatings, and guests are encouraged to arrive at the start of their two-hour window.
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