Guest Chef Takeover: Dean Boskovich
A guest chef dinner service with Dean Boskovich at Potential New Boyfriend in Asheville, centered on snacky shareable small plates.
Event
Guest Chef Takeover: Dean Boskovich
A special guest chef dinner service with Dean Boskovich at Potential New Boyfriend in Asheville.
About the event
Guest chef dinner service
Guest Chef Takeover: Dean Boskovich is a special dinner service at Potential New Boyfriend in Asheville. The event is organized across three seatings, and each seating has a two-hour window.
Menu and reservation details
The menu is planned around snacky, shareable little small plates. Most dishes are expected to be vegetarian or pescatarian, and guests with other specific dietary restrictions are asked to share them so the team can do its best to accommodate.
Reservations are $25, and the full amount is applied to the food bill. Guests can choose what they want to eat during the dinner service.
Dean Boskovich and the host restaurant
Dean Boskovich is the guest chef for the takeover. His background includes work at Edible Arrangements, T.G.I. Friday’s, Francis Mallmann’s 1884 in Mendoza, Argentina, and chef and culinary director roles at Vinnie’s, Jettie Rae’s, and Gan Shan.
Since departing PNB, he has been working on a Modern Argentinian concept in Southern California and continuing private-chef work focused on wood-fired cooking, seasonal ingredients, and wholesome, nourishing dishes. Potential New Boyfriend is the organizer and the featured restaurant venue at 647 Haywood Rd in Asheville.
Frequently asked questions
What is being served at the dinner?
The dinner is planned around snacky, shareable little small plates, with most dishes expected to be vegetarian or pescatarian.
Who is Dean Boskovich?
Dean Boskovich is the guest chef for the takeover. His background includes work at Francis Mallmann’s 1884 in Mendoza, Argentina, and chef and culinary director roles at Vinnie’s, Jettie Rae’s, and Gan Shan.
Where is the event held?
It is held at Potential New Boyfriend, a restaurant at 647 Haywood Rd in Asheville, NC, United States.
How are the seatings structured?
The event is organized across three seatings, and guests are encouraged to arrive at the beginning of their two-hour window.
How does the $25 reservation work?
Reservations are $25, and the full amount is applied to the food bill.
Also consider in Asheville
Guest Chef Takeover: Dean Boskovich
A guest chef dinner service at Potential New Boyfriend in Asheville, featuring Dean Boskovich and shareable small plates.
Whiskey Tasting at Golden Hour
A guided Asheville tasting centered on four unique, high-character whiskeys at Golden Hour.
Pearl membership
Save the places behind the experience
Track visits and discover more of Pearl's hospitality world.