Restaurant in Tokyo, Japan
Wagyu Yakiniku KIM
100Pearl PointsBeef-first dinner

About Wagyu Yakiniku KIM
Wagyu Yakiniku KIM is the better choice when the night is specifically about grilled beef rather than a broader Tokyo dinner. Cross-shop Imafuku for sukiyaki, AlCeppo for Italian, GAZTA or MAISON D'AHNI for lighter pastry-led stops.
Wagyu Yakiniku KIM is a Tokyo dinner option with evening hours throughout the week. Verified public details are limited, so the safest way to plan is around what is confirmed: it is open at night, the dress code is smart casual, specifics such as menu, pricing, seating, service format should be checked directly before booking.
Choose it for a planned Tokyo dinner
Because the verified hours begin in the evening, Wagyu Yakiniku KIM is best treated as a dinner reservation rather than a lunch stop. It opens from 5:30 PM Monday through Friday and from 5:00 PM on Saturday and Sunday, closing at 11:00 PM each night.
For planning, avoid building the meal around unverified assumptions about dishes, courses, counter seating, drinks, or price. If your group is comparing different dining options, AlCeppo, Imafuku, GAZTA, MAISON D'AHNI, TARANTELLA da luigi are other names to consider alongside Wagyu Yakiniku KIM, depending on the kind of outing you want.
Who should book, who should cross-shop
Book Wagyu Yakiniku KIM when you want a smart-casual evening meal in Tokyo and are comfortable confirming the latest menu and reservation details directly. Cross-shop it if you need a meal with clearly published specifics in advance, such as exact pricing, seating style, or dietary accommodations.
The strongest confirmed planning point is timing: this is an evening choice based on the listed hours. For first-timers building a Tokyo food itinerary, place it on a night when dinner can be the main event, then use the Tokyo restaurants guide to fill in the rest of the trip.
Frequently Asked Questions
What should I wear to Wagyu Yakiniku KIM?
The verified dress code is smart casual. Choose neat, dinner-ready clothing rather than anything overly casual.
What should I order at Wagyu Yakiniku KIM?
Specific dishes and menu format are not verified here. Check the venue's official channels before visiting for the latest menu details.
Can I eat at the bar at Wagyu Yakiniku KIM?
Bar seating is not verified here. Confirm seating options directly with the venue when you book.
What are other venues to compare with Wagyu Yakiniku KIM?
For comparison while planning, you can look at AlCeppo, Imafuku, GAZTA, MAISON D'AHNI, TARANTELLA da luigi alongside Wagyu Yakiniku KIM. Confirm each venue's current hours, menu, booking details before deciding.
Is lunch or dinner better at Wagyu Yakiniku KIM?
Dinner is the confirmed fit. Wagyu Yakiniku KIM is listed as open from 5:30 PM to 11:00 PM Monday through Friday and from 5:00 PM to 11:00 PM on Saturday and Sunday, with no verified lunch hours.
Is Wagyu Yakiniku KIM good for a special occasion?
It can work for a planned evening in Tokyo if smart-casual dress and dinner hours suit your occasion. For details such as menu, pricing, seating, special requests, confirm directly with the venue before booking.
Location
2 Chome-2-2 Shirokane, Minato City, Tokyo 108-0072, Japan
Tokyo, Japan
Compare Wagyu Yakiniku KIM
| Venue | Location | Cuisine | Price |
|---|---|---|---|
| Wagyu Yakiniku KIM | Tokyo | , | , |
| AlCeppo | Tokyo | Italian | ¥¥ |
| TARANTELLA da luigi | Tokyo | , | JPY 8,000 - JPY 9,999 JPY 1,000 - JPY 1,999 |
| GAZTA | Tokyo | , | JPY 1,000 - JPY 1,999 |
| MAISON D'AHNI | Tokyo | , | JPY 1,000 - JPY 1,999 |
| Imafuku | Tokyo | Sukiyaki | , |
How Wagyu Yakiniku KIM Tokyo compares with similar nearby venues.
Where to go if this is not the right fit
Choose Imafuku if the goal is beef in a sukiyaki format rather than grilled yakiniku. Choose TARANTELLA da luigi if the group wants Italian food and clearer budget planning.
How it compares
Against Imafuku, Wagyu Yakiniku KIM is the pick for diners who want the meal to feel more interactive. Imafuku is the cleaner fit for sukiyaki; this is better when grilling at the table is the point of the evening.
AlCeppo and TARANTELLA da luigi are smarter cross-shops if the group wants Italian structure, easier ordering for mixed tastes, or clearer price expectations. TARANTELLA da luigi has published price bands, which makes it easier to plan around than a beef-focused dinner with fewer public details.
GAZTA and MAISON D'AHNI are not dinner replacements; use them for a lower-spend sweet stop before or after other plans. For a full evening, choose between Wagyu Yakiniku KIM for beef, Imafuku for sukiyaki, the Italian options for a broader table.
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