Sushiya Ono
Shibuya, Tokyo
Restaurant in Tokyo, Japan
Book with PearlThe Read
Price
$150–200per person
Dress
Smart Casual
Why go
Sushiya Ono is a dinner-first Ebisu choice for a small celebration, date, or quiet business meal where sushi is the point of the night. It is less useful for lunch value, large groups, or diners who need public price clarity before committing; compare it with Oryori Ichiho or Ebisu no Yasubee if budget framing matters.
About Sushiya Ono
Sushiya Ono is a Tokyo venue with evening hours and a smart-casual dress code. It is open Monday through Saturday from 5–11 PM, with Sunday closed.
Use Sushiya Ono when those evening hours fit your plan and when a smart-casual setting is appropriate. Confirm anything operational before making it the anchor of a night out.
Book it for dinner, not daytime value
The hours point to an evening-only planning window: 5–11 PM from Monday through Saturday, with no Sunday service listed. Do not rely on Sushiya Ono for a daytime meal or lunch pricing.
For a wider Tokyo plan, use Our full Tokyo restaurants guide to compare the surrounding options, then keep backups ready. Diners building a fuller night can also check Our full Tokyo bars guide or Our full Tokyo hotels guide rather than forcing every part of the evening into one booking.
Who should choose it
Choose Sushiya Ono if you want a Tokyo venue with Monday-to-Saturday evening hours and a smart-casual dress code. It is less useful for diners who need details on price, menu format, seating style, dietary accommodations, takeout, delivery, or a specific address before deciding.
If you are comparing other named options, Ebisu no Yasubee, Oryori Ichiho, Masa's Kitchen 47, Ebisu Kuroiwa, and Igarashi are relevant alternatives to consider alongside Sushiya Ono.
Planning details
- Location
- Japan, 〒150-0013 Tokyo, Shibuya, Ebisu, 4 Chome−11−8 Gran Nuno, B1
- Reservations
- Book on TableCheck
- Website
- sushiyaono.com
- Phone
- +81334415524
The take
The Take
The Vibe
Sushiya Ono presents a focused, low-key counter experience rooted in neighbourhood sushi culture. Operating on a basement level in Ebisu, the room privileges technical rigour and quiet attention over theatrical display. The small number of seats facing the itamae creates an intimate, collaborative channel between chef and guest: pace, temperature and service are calibrated through close observation and conversation. The result is restrained and deliberate rather than showy: a minimalist, refined setting for diners who want concentrated sushi craft in a modest, local atmosphere.
Best For
This is a venue for diners who prioritise a direct counter engagement with the chef: couples and business guests who value focused conversation, solo diners who enjoy watching the itamae work, and anyone seeking a special-occasion omakase without the formality of Ginza. Because the format hinges on a small counter and local repeat custom, it’s less well suited to large groups or loud celebrations. Patrons who appreciate technical precision, subtle pacing and an unadorned dining room will find it especially rewarding.
Ordering Tips
Treat the counter as a collaborative experience: allow the itamae to set the pace and trust the team to read temperature and timing. The space is compact and organised around direct service, so opt for the counter seating if you want the full exchange with the chef. If offered, let the chef guide your meal rather than preselecting many small substitutions: the format rewards deference to seasonality and technique. Don’t miss the signature Ono Special roll when available, and come prepared for an attentive, pared-back service style typical of basement neighbourhood counters.
Venue details
Ambiance
Serene hinoki cypress wood counter in a chic black interior creating a tranquil and sophisticated atmosphere.
Tags
Vibe
Best For
Experience
Sourcing
View
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Quiet
- Service Style
- Upscale Casual
- Meal Pacing
- Leisurely
- Capacity
- Intimate
- Kitchen
- Traditional
- Menu Format
- Omakase, Counter dining
- Private Dining
- Available
Signature Dishes
Ono Special roll
Know before you go
Know Before You Go
- Getting there
- Japan, 〒150-0013 Tokyo, Shibuya, Ebisu, 4 Chome−11−8 Gran Nuno, B1
Planning details
Location
Japan, 〒150-0013 Tokyo, Shibuya, Ebisu, 4 Chome−11−8 Gran Nuno, B1 · Directions
Also consider
Also Consider
- Ebisu Kuroiwa, Notable alternative
- Masa's Kitchen 47, Chinese, Chinese
- Igarashi, Notable alternative
- Ebisu no Yasubee, JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999
- Oryori Ichiho, Japanese, ¥¥¥
Restaurant context
How it compares in Ebisu and Tokyo
Sushiya Ono is the tighter pick when the brief is a focused sushi dinner in Ebisu. Ebisu Kuroiwa and Igarashi sit in the same Tokyo comparison set, but without clear public price or format signals here, Sushiya Ono is easiest to recommend for diners who already know they want sushi and value a contained evening over breadth.
For value control, Ebisu no Yasubee is the safer backup because its JPY 1,000 - JPY 1,999 range gives diners a clearer ceiling. Oryori Ichiho is the better cross-shop for Japanese cooking at a more premium ¥¥¥ signal, especially when the group wants a broader meal rather than sushi as the whole decision.
For a different mood entirely, Masa's Kitchen 47 is the useful pivot: Chinese rather than sushi, better for diners who want variety at the table instead of a narrower counter-style choice. If Sushiya Ono is full or the group is unsure about sushi, start there or at Oryori Ichiho rather than forcing the booking.
Explore Tokyo
Around this place
Discover more on Pearl
Unlock the full Sushiya Ono guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare Sushiya Ono
| Venue | Location | Cuisine | Price | Awards |
|---|---|---|---|---|
| Sushiya Ono | Tokyo | , | , | No published awards |
| Ebisu Kuroiwa | Tokyo | , | , | No published awards |
| Masa's Kitchen 47 | Tokyo | Chinese | , | Tabelog 100 - Chinese cuisine - TOKYO - 2026 · #772026 OAD Top Restaurants in Japan Recommended2025 OAD Top Restaurants in Japan Ranked · #599 |
| Igarashi | Tokyo | , | , | No published awards |
| Ebisu no Yasubee | Tokyo | , | JPY 1,000 - JPY 1,999 | Tabelog 100 - Dumplings - 2024 · #31 |
| Oryori Ichiho | Tokyo | Japanese | ¥¥¥ | 2026 Michelin Plate2025 Michelin Plate2024 Michelin Plate |
.png?width=1200&quality=80)
How Sushiya Ono Tokyo compares with similar nearby venues.
FAQ
Frequently Asked Questions
How far ahead should I book Sushiya Ono?
Plan around the schedule: Sushiya Ono is listed as open Monday through Saturday from 5–11 PM and closed on Sunday.
What should I wear to Sushiya Ono?
The dress code is smart casual. Aim for neat, dinner-appropriate clothing that fits an evening venue in Tokyo.
What is Sushiya Ono known for?
Sushiya Ono is a Tokyo venue with Monday-to-Saturday evening hours, Sunday closure, and a smart-casual dress code.
