Restaurants in Scorzè

San Martino has held a Michelin star across multiple generations of the Colleoni family and sits at €€€ — a tier below the region's most expensive destination restaurants while delivering comparable service depth. The fish-led menu draws from a private kitchen garden, and the summer wine cellar table is worth requesting at booking. Dinner only, Wednesday to Saturday.

A Michelin Plate seafood restaurant in the rural hamlet of Peseggia, I Savi delivers traditional, unfussy fish and seafood cookery at a €€ price point that is hard to beat in the Venetian hinterland. With a 4.5 Google rating across 481 reviews and back-to-back Michelin recognition in 2024 and 2025, it is the most credible seafood option within easy reach of Scorzè.