Perry's Steakhouse & Grille

In Schaumburg, Perry’s Steakhouse & Grille is a fit when the goal is a business-casual steakhouse meal with seafood in the mix and recognizable signature dishes. The picture is direct: an upscale American steakhouse with seafood, a $90 per person price point, business casual dress, evening hours most days, with an earlier Friday opening.

The value depends on whether the restaurant’s steakhouse format matches the occasion. At this spend level, Perry’s Steakhouse & Grille is best understood as a polished steakhouse choice rather than a casual stop. For diners who want familiar upscale American steakhouse structure in Schaumburg, the details support that expectation.

A polished steakhouse format built around signature dishes

The appeal is the clear category. Perry’s Steakhouse & Grille is an upscale American steakhouse with seafood, a menu anchored by named house items such as Perry’s Famous Pork Chop, Perry’s Signature Fried Asparagus with Jumbo Lump Crab, Chateaubriand carved tableside, Tempura Fried Lobster Tail, Nutty D’Angelo flaming dessert.

Those dishes also make ordering easier. If the table wants the clearest version of what the restaurant is known for, lean into the signatures. The tableside Chateaubriand and flaming dessert add ceremony, while seafood is part of the restaurant’s confirmed category.

The wine recognition is the strongest trust signal

The clearest outside validation is the Wine Spectator Award of Excellence for 2026. For a steakhouse, that recognition gives diners a confirmed point beyond the restaurant’s own menu and price position.

The hours also shape how to use the restaurant. Perry’s Steakhouse & Grille is open 4–10 PM Monday through Thursday, 10:30 AM–10 PM Friday, 4–10 PM Saturday, 4–9 PM Sunday. If the goal is simply to eat efficiently in Schaumburg, this may be more restaurant than needed. If the goal is to make a Schaumburg steakhouse meal feel polished, the format earns its place.