Restaurant in Sapporo, Japan

SOI maruyama

Name: SOI maruyama
Address: 北海道札幌市中央区南2条西24-2-1 裏参道24ビル 1F, Sapporo, JP
Telephone: +81112138889

110Pearl Points

Thai, with Hokkaido

About SOI maruyama

Tabelog 100 Asian Cuisine/Ethnic Cuisine EAST 2024 Thai restaurant in Maruyama serving tom yum goong, gapao rice, pad Thai with Hokkaido seafood and seasonal vegetables. Dinner runs JPY 4,000–4,999, lunch JPY 1,000–1,999. Reservations easy, private rooms for up to five guests, BYO drinks welcome. Worth booking for award-level Thai cooking at a fraction of sushi-counter pricing.

At JPY 4,000–4,999 for dinner and JPY 1,000–1,999 for lunch, SOI maruyama sits well below Sapporo's high-end dining threshold while holding a Tabelog 100 Asian Cuisine/Ethnic Cuisine EAST 2024 slot, a rare combination of award-level recognition and accessible pricing. Reservations are direct, walk-ins possible, the 25-seat space includes private rooms for two to five guests. If you want a Thai restaurant with Hokkaido sourcing that won't require weeks of advance planning or drain your dining budget, this is the address to book. The verdict: worth it for anyone seeking reliable Thai flavors with local ingredients at a price that leaves room for another meal in Maruyama the same day.

Thai Format with Hokkaido Ingredients, No Passport Required

The kitchen frames classic Thai preparations, tom yum goong, gapao rice, pad Thai, around Hokkaido fish and seasonal vegetables. The award citation flags attention to seafood, the Tabelog entry specifies health-conscious menu options alongside sake, shochu, wine, cocktails. Private rooms accommodate up to five guests; the main floor splits between counter seating and sofas. An open terrace allows pets (terrace only), and wheelchair access is confirmed. The restaurant opened in 2016 and reopened in June 2024 after an update; no service charge or cover fee applies. Reservations are available by phone (+81-11-213-8889), takeout and delivery offered, payment accepts credit cards, IC transport cards, QR codes. Closed Wednesdays; lunch runs 12:00–15:00 (last order 14:30), dinner 17:00–midnight (last order 23:00).

How the Award Recognition Positions the Restaurant

The Tabelog 100 selection, covering restaurants across eastern Japan in the Asian/ethnic category, evaluated through June 2024, places SOI maruyama in a that typically includes sub-JPY 10,000 venues with strong technique and repeat business. At the stated price range, the restaurant trades below mid-tier sushi counters like Sushi Kai (JPY 20,000–29,999) but above fast-casual curry specialists such as MATALE Maruyama ten, which shares the same JPY 1,000–1,999 lunch bracket. For travelers deciding between a Thai meal and Japanese fine dining, the gap is wide: SOI maruyama lets you spend a quarter of what Sushi Kai charges while staying within the same award ecosystem. If you're looking for a meal that won't dominate the day's budget, the Thai option wins on value. Groups of four or more should request the private room; solo diners and couples fit comfortably at the counter or on the sofas. The BYO drinks policy (listed in the Tabelog entry) adds flexibility for oenophiles carrying bottles from Hokkaido wineries.

For context within Sapporo's broader dining map, explore our full Sapporo restaurants guide to see where Thai, Japanese, international options overlap. The city's Asian cuisine tier includes curry-focused venues like [Curry Senmon Ten] Maruyama Kyoju. and Ajanta Indo Curry Ten, as well as Ajanta Sohonke and 175°DENO Tantanmen Sapporo kitaguchi ten, each occupying distinct price and format lanes. SOI maruyama's combination of hot-pot, curry, Thai menu threads sets it apart from single-format specialists. Check Aigues Vives for French dining in the same neighborhood, or visit our full Sapporo bars guide for post-dinner options. Seasonal menu rotations are implied by the Hokkaido sourcing model but not detailed in public records; expect ingredient shifts tied to fish and vegetable availability rather than fixed tasting menus. The family-friendly designation (babies, preschoolers, school-age children welcome; strollers permitted) and birthday-plate service make the restaurant suitable for celebrations that need a relaxed dress code, no specific attire requirement listed, table service rather than omakase formality.

Frequently Asked Questions

Is SOI maruyama worth the price?

Dinner runs ¥4,000–¥5,000, lunch ¥1,000–¥2,000, both deliver solid value for a Tabelog 100 restaurant. The kitchen applies Thai technique to Hokkaido seafood (tom yum goong, gapao, pad Thai) without inflating the check. Lunch offers the same format at a fraction of dinner pricing, making it the sharper move for first-time diners.

Does SOI maruyama handle dietary restrictions?

The menu emphasizes health-conscious preparations and Hokkaido fish, but specific allergen protocols are not documented. Call +81-11-213-8889 before booking if you have restrictions, Thai kitchens typically work with vegetable swaps and omissions, though cross-contamination control varies. Expect flexibility on vegetables and proteins, less so on fish sauce or chili heat.

Can SOI maruyama accommodate groups?

The 25-seat dining room includes private rooms for 2–5 people and handles parties up to 20 for full buyouts. Groups of 4–6 should request a private room when booking, it offers better acoustics and pacing than the counter or open tables. Families welcome (strollers, high chairs), and the terrace accepts pets.

What should I wear to SOI maruyama?

Casual dress works, the Maruyama neighborhood leans residential, the restaurant seats families, pets on the terrace, walk-in lunches. Avoid beachwear or gym gear at dinner, but jeans and clean trainers fit the room. Hokkaido winter gear (boots, layers) is standard October through April.

What are alternatives to SOI maruyama in Sapporo?

For sushi, Sushi Kai and Sushisai Wakichi both hold stronger credentials at a higher price. If Thai cuisine is the priority, SOI maruyama is the only Tabelog 100 selection in the city, switching genres to Japanese hot pot or curry means trading the Hokkaido-Thai format for more conventional Sapporo dining.

Is SOI maruyama good for a special occasion?

The private rooms suit anniversaries or small celebrations, the kitchen prepares birthday plates on request. At ¥4,000–¥5,000 per head for dinner, it sits below fine-dining pricing but above casual neighborhood spots. For a milestone meal, the Thai format may feel less formal than sushi or kaiseki, weigh whether heat and spice match the occasion.

Location

北海道札幌市中央区南2条西24-2-1 裏参道24ビル 1F

Sapporo, Japan

Compare SOI maruyama

Is SOI maruyama Worth It?

Venue	Price	Booking Difficulty
SOI maruyama	JPY 4,000 - JPY 4,999 JPY 1,000 - JPY 1,999	Easy
Sushi Kai	JPY 20,000 - JPY 29,999	Unknown
Sushisai Wakichi		Unknown
タカオ		Unknown
鮨菜和喜智		Unknown
MATALE Maruyama ten	JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999	Unknown

What to weigh when choosing between SOI maruyama and comparable nearby venues.

Also Consider

Sushi Kai, JPY 20,000 - JPY 29,999, JPY 20,000 - JPY 29,999
Sushisai Wakichi, Sushi, Sushi
タカオ, Notable alternative
鮨菜和喜智, Notable alternative
MATALE Maruyama ten, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999

SOI maruyama operates in a different financial and experiential tier than Sushi Kai or Sushisai Wakichi, both of which anchor Sapporo's high-end sushi scene with omakase formats and JPY 20,000-plus dinner checks. For travelers deciding between a Thai meal and a sushi counter, the choice hinges on format preference and budget allocation: SOI maruyama lets you book same-day, bring your own wine, leave with JPY 15,000 still in your pocket for another meal. If you want the Tabelog 100 credential without the six-figure yen commitment, the Thai option wins. MATALE Maruyama ten shares the same lunch price bracket but lacks the award recognition and private-room flexibility; SOI maruyama is the better pick for groups or diners who want a step up in ambiance and menu depth without crossing into fine-dining territory.

For diners seeking variety beyond Japanese cuisine, SOI maruyama's hot-pot, curry, Thai menu threads offer more format diversity than single-category specialists like タカオ or 鮨菜和喜智, which focus tightly on sushi and kaiseki execution. The private rooms, terrace seating (pet-friendly), and family-welcome policies make the restaurant a practical fallback for mixed-party bookings where not everyone wants raw fish. If booking Sushi Kai or Sushisai Wakichi proves difficult or expensive, SOI maruyama is the immediate pivot: easier to reserve, lower financial commitment, a Tabelog 100 pedigree that signals technical seriousness even at the accessible price point.