Hokkaido Yakiniku Kita Ushi
Chūō, Sapporo
Restaurant in Sapporo, Japan
Book with PearlThe Read
Price
JPY 20,000 - JPY 29,999
Dress
Smart Casual
Why go
Private-room yakiniku specialist serving Hokkaido wagyu exclusively, with tableside service and a Hokkaido-focused wine program. Four-time Tabelog 100 selection at JPY 20,000–29,999 per head; book for the quiet, full-service format rather than cutting-edge technique. Reservations required; no walk-ins.
About Hokkaido Yakiniku Kita Ushi
Hokkaido Yakiniku Kita Ushi is a Sapporo venue with a price range of JPY 20,000–JPY 29,999 and a smart-casual dress code. It is also listed in the Tabelog 100 - Yakiniku - EAST - 2025 recognition.
Price and Dress Code
The budget for Hokkaido Yakiniku Kita Ushi is JPY 20,000–JPY 29,999. That places it in a premium dining bracket for Sapporo, so it is best considered by guests who are comfortable with that spend before comparing it with other dining in the city. The dress code is smart casual.
Booking and Logistics
The location is Sapporo. Specific address details, station access, opening hours, closure dates, payment methods, seating capacity, reservation channels, phone or website information are not confirmed. Guests should confirm practical details directly through a current booking source before planning a visit.
Recognition and Comparison
Hokkaido Yakiniku Kita Ushi is associated with the Tabelog 100 - Yakiniku - EAST - 2025 recognition. If you are comparing premium dining options, you may also look at comparable venues such as NIKUSYO taku ohira, Yakiniku Horumon Fudo. Susukino Niku Seafood Robata Shinshin, Cao★ Manga ai, 天ぷら あら木, while confirming each venue’s current details independently.
The clearest reasons to consider Hokkaido Yakiniku Kita Ushi are its Sapporo location, premium JPY 20,000–JPY 29,999 price range, smart-casual dress code, 2025 Tabelog 100 - Yakiniku - EAST listing.
Planning details
- Location
- 北海道札幌市中央区南六条西4-5-7
- Website
- tabelog.com/en/hokkaido/A0101/A010103/1069943
- Phone
- +81
The take
The Take
The Vibe
Hokkaido Yakiniku Kita Ushi presents an innovative, modern take on Japanese barbecue in Susukino, centering on Hokkaido wagyu and traditional Jingisukan-style grilled lamb. The room offerings skew private and intimate — private rooms are explicitly available — so the dining experience feels refined and closely catered. A wide selection of Hokkaido whiskey and wine reinforces a sophisticated tone while the restaurant’s full-service approach to grilling keeps the focus squarely on the quality of the meat. The overall impression is of a contemporary, thoughtfully executed yakiniku spot that emphasizes premium local ingredients.
Best For
This is best encountered as a dinner destination for groups, business meals or celebratory evenings. The private rooms make it well suited for parties that want privacy and a focused tasting of Hokkaido wagyu or Jingisukan-style lamb, while the full-service grilling removes the need to manage the barbecue yourself. The whiskey-and-wine list supports pairing-focused dining and elevates occasions where guests expect a premium experience. Online reservations and the no-smoking policy further position it as a considered choice for formal or semi-formal gatherings.
Ordering Tips
Reserve a private room in advance via the restaurant’s online reservations to secure an intimate space, especially for groups or special occasions. Take advantage of the full-service grilling — staff handle the cooking so you can focus on sampling Hokkaido wagyu and Jingisukan (grilled lamb). Ask about recommended pairings from the Hokkaido whiskey and wine selection to complement richer cuts. Note the venue is non-smoking, which keeps the dining environment cleaner and better suited to savoring premium meats and spirits.
Venue details
Ambiance
Upscale, low-key and refined, with only 18 seats in private rooms, attentive tableside grilling by staff, and a calm, luxurious atmosphere suited to special occasions rather than casual crowds.
Tags
Vibe
Best For
Experience
Sourcing
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Conversational
- Service Style
- Formal
- Meal Pacing
- Leisurely
- Capacity
- Intimate
Signature Dishes
Hokkaido Kuroge Wagyu Chateaubriand
Planning details
Location
Recognition and awards
Also consider
Also Consider
- Yakiniku Horumon Fudo. JPY 10,000 - JPY 14,999, JPY 10,000 - JPY 14,999
- 天ぷら あら木, Notable alternative
- Cao★ Manga ai, JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999
- Susukino Niku Seafood Robata Shinshin, JPY 8,000 - JPY 9,999, JPY 8,000 - JPY 9,999
- NIKUSYO taku ohira, JPY 10,000 - JPY 14,999, JPY 10,000 - JPY 14,999
Restaurant context
Hokkaido Yakiniku Kita Ushi operates at nearly double the price of nearby Tabelog 100 peers Yakiniku Horumon Fudo. (JPY 10,000–14,999) and NIKUSYO taku ohira (JPY 10,000–14,999). The premium buys privacy and tableside service, every seat sits in a private room, staff cook each course to order, but the beef sourcing overlaps significantly with those alternatives. Both Fudo and taku ohira offer Hokkaido wagyu in semi-private or counter formats with faster turnover and livelier energy. If you prioritize meat quality over atmosphere, either option delivers comparable value at a lower cost.
Susukino Niku Seafood Robata Shinshin (JPY 8,000–9,999) adds robata-grilled seafood alongside yakiniku, offering broader menu flexibility for mixed groups. The setting skews casual and faster-paced, with no private rooms. Cao★ Manga ai (JPY 1,000–1,999) serves budget yakiniku in a compact, high-turnover format, best for quick meals rather than extended celebrations. Hokkaido Yakiniku Kita Ushi justifies its price only when the private-room format and tableside service are non-negotiable; otherwise, redirect budget toward Fudo or taku ohira for better beef-to-yen efficiency.
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FAQ
Frequently Asked Questions
Is Hokkaido Yakiniku Kita Ushi good for a special occasion?
It may suit diners seeking a premium Sapporo meal, based on the JPY 20,000–JPY 29,999 price range and smart-casual dress code. Specific details such as private rooms, service style, seating, or occasion packages should be confirmed directly before booking for an anniversary, business dinner, or milestone meal.
What should I wear to Hokkaido Yakiniku Kita Ushi?
The dress code is smart casual. No more specific clothing guidance is available.
What are alternatives to Hokkaido Yakiniku Kita Ushi?
For comparison, you can consider comparable venue venues such as Yakiniku Horumon Fudo. Susukino Niku Seafood Robata Shinshin, NIKUSYO taku ohira, Cao★ Manga ai, 天ぷら あら木, while checking each venue’s current location, price, format, availability directly.
Can Hokkaido Yakiniku Kita Ushi accommodate groups?
Group suitability is not available in the provided details. Seating capacity, room configuration, children’s policies, reservation requirements should be confirmed directly through a current booking source.
Is Hokkaido Yakiniku Kita Ushi worth the price?
The price range is JPY 20,000–JPY 29,999. Whether it is worth that spend depends on your priorities, but the confirmed facts are limited to the Sapporo location, smart-casual dress code, Tabelog 100 - Yakiniku - EAST - 2025 recognition.
