Restaurants in Salzburg

Two Michelin stars and a 96-point La Liste score make Ikarus the most credentialed restaurant in Salzburg, but it is also among the hardest to book. Set inside the dramatic Hangar 7 aviation complex, with a rotating monthly guest chef format and a wine list that earned a Star Wine List White Star, this is the right call for serious food and wine travellers who plan ahead.

Andreas Senn's converted industrial-space restaurant holds two Michelin stars and La Liste scores of 92–93 points across consecutive years, making it Salzburg's most credentialed kitchen. Booking is near impossible — plan six to eight weeks out minimum, more during the Salzburg Festival. The seasonal, produce-driven menu means timing your visit to match peak local ingredients pays off.