
1Restaurants
365
Pollença, Spain
Points
490
365 at Son Brull Hotel earns its Michelin Plate (2024 and 2025) with creative menus built around the estate's own farm production: oils, citrus, vegetables, and wine grown on-site. Chef John Sinclair's seasonal rotation makes this the strongest farm-to-table choice in the Pollença area at the €€€ tier, with booking generally easy even in high season.
