
350 Main Brasserie
Main Street, Park City
Restaurant in Park City, United States
The Read
Dress
Business Casual
Why go
350 Main Brasserie is a reliable dinner anchor on Park City's Historic Main Street — best suited to date nights and small-group celebrations when you want a settled brasserie format over something more experimental. Easier to book than most Main Street competitors, it rewards visitors who value consistency and a proper restaurant atmosphere over cutting-edge cooking.
About 350 Main Brasserie
Verdict: A Reliable Main Street Anchor for Park City Diners
If you've eaten at 350 Main Brasserie before, the question on a return visit isn't whether anything has changed dramatically — it's whether the room still does what it has always done well: serve as a dependable dinner destination on Historic Main Street when you want something more grounded than a ski-resort hotel dining room but less experimental than a tasting-menu format. The answer, based on its enduring position at 350 Main St, is yes. For special occasions in Park City, it earns a conditional recommendation — strong for couples and small groups who want a settled, brasserie-style evening; less compelling if you're chasing the sharpest cooking in town.
Why This Address Matters in Park City
Park City's Historic Main Street dining scene rewards restaurants that hold their ground across seasons. Ski weekends, Sundance crowds, and summer mountain visitors cycle through constantly, and venues that survive on this strip tend to do so because locals and repeat visitors trust them. 350 Main Brasserie occupies that role. It sits at one of the most walked stretches of Main Street, which means foot traffic is built in, but it also means the room has to earn repeat bookings from a discerning local base, not just capture first-time visitors. That it continues to draw diners across the year points to a consistency that matters more than any single standout dish.
For a broader view of what Park City's dining scene offers across price points and styles, the full Park City restaurants guide is the most efficient place to orient yourself before booking.
Who Should Book Here
350 Main works well as a date-night or small-group celebration venue where the setting and service rhythm matter as much as the food. If you're planning a special occasion dinner and want a room that reads as a proper restaurant rather than a casual après-ski stop, this is a defensible choice. It's also one of the easier reservations to secure on Main Street compared to tighter-capacity competitors, which matters if you're booking with less than a week's notice. Larger groups or visitors specifically chasing a tasting-menu experience or a strong spirits-forward bar program will find better fits elsewhere on the strip.
Practical Details
| Detail | 350 Main Brasserie | Riverhorse Cafe | High West Distillery |
|---|---|---|---|
| Booking Difficulty | Easy | Moderate | Easy–Moderate |
| Leading For | Date night, small groups | Special occasion splurge | Groups, spirits focus |
| Location | Historic Main St | Historic Main St | Historic Main St |
| Format | Brasserie / à la carte | Upscale American | Gastropub / distillery |
Booking is direct. Walk-ins may be possible on quieter mid-week evenings outside of ski season and Sundance (mid-January), but weekends warrant a reservation. For the Sundance Film Festival period specifically, book as early as possible, every Main Street restaurant fills well in advance.
If you're planning the broader trip, Pearl's Park City hotels guide, bars guide, and experiences guide are worth checking alongside your dinner plans. For a different evening, 501 On Main, Bangkok Thai on Main, and Alberto's Mexican Restaurant all offer distinct formats within easy walking distance. Apex and Yuta are worth considering if your group skews toward a steakhouse format.
Planning details
- Location
- 350 Main St, Park City, UT 84060
- Reservations
- Book on OpenTable
- Website
- 350main.com
- Phone
- +14356493140
The take
The Take
The Vibe
350 Main Brasserie occupies a historic Main Street address and channels a European brasserie sensibility that feels both grounded and unpretentious. The room balances the energetic bustle typical of an après-ski town with moments of date-night quiet, making it comfortable for a family racing in from the slopes and elegant enough for an anniversary dinner. Interiors and service lean toward polished restraint rather than ceremony: cooking is taken seriously while the atmosphere stays approachable. The result is a classic, scenic mountain-town spot that reads as warm and composed rather than flashy.
Best For
This is primarily a dinner destination that adapts to a resort-town rhythm: early, hearty service for families and skiers, and later, quieter service for couples and celebrations. It suits date nights and special-occasion meals as well as practical post-ski group dinners; business dinners that want reliable cooking without overt formality also fit comfortably here. Because the brasserie format supports a wide register, the room accommodates varying party types across a single evening—families, visitors, and locally sourced, provenance-driven fare all coexist on the same service shift.
Ordering Tips
Menus at 350 Main Brasserie lean on regional sourcing and a wide culinary register, so look for dishes that showcase mountain-provenance proteins as well as seasonal vegetables. The house signatures—350’s Classic Tuna Tartare and Tea Smoked Baby Carrots—are reliable introductions to the kitchen’s approach. Expect preparations that highlight Utah and nearby ranching traditions: beef, lamb, and game with clear provenance. If you want a representative meal, combine one of the signature starters with a main that references local ranch sources and ask your server about what’s particularly fresh or limited by the season.
Venue details
Ambiance
Upscale mountain dining atmosphere with moderate noise, lively bar, and contemporary comfort food setting.
Tags
Vibe
Best For
Experience
Sourcing
View
Accessibility
At the Table
- Dress Code
- Business Casual
- Noise Level
- Conversational
- Service Style
- Upscale Casual
- Meal Pacing
- Leisurely
- Capacity
- Medium
Signature Dishes
- 350’s Classic Tuna Tartare
- Tea Smoked Baby Carrots
Know before you go
Know Before You Go
- Getting there
- 350 Main St, Park City, UT 84060
Planning details
Location
Recognition and awards
Also consider
Also Consider
- Riverhorse Cafe, American, American
- Yuta, American Steakhouse, American Steakhouse
- High West Distillery & Saloon, Gastropub, Gastropub
- Tree Room, American Rustic, American Rustic
- RIME Seafood & Steak, Seafood Steak, Seafood Steak
Restaurant context
If you're deciding between 350 Main and Riverhorse Cafe, the split comes down to occasion formality. Riverhorse is the higher-ambition choice on Main Street, a better pick if you're celebrating something significant and want the cooking to match. 350 Main is the lower-pressure alternative: easier to book, less price-sensitive, and a stronger fit for a relaxed dinner over a full-occasion meal. For value without sacrifice on the special-occasion feel, 350 Main has the edge.
High West Distillery and Saloon serves a different purpose entirely. If your group wants a spirits-forward evening with a gastropub format and a lively room, High West wins without contest. 350 Main is quieter and more dinner-focused; High West skews louder and more social. For a mixed group where not everyone is invested in a formal dinner, High West is the safer call. Tree Room at Sundance Resort is worth considering if you're willing to leave Main Street, it offers a distinctly different atmosphere rooted in American rustic dining, and it suits a romantic or celebratory evening well, though it requires transport out of town.
RIME Seafood and Steak is the strongest competitor if your group is specifically looking for a steak or seafood-led menu. Where 350 Main's brasserie format covers a broader range, RIME focuses more narrowly, a better choice for a table that knows exactly what it wants. Yuta is also worth comparing if an American steakhouse format appeals. For most diners on a first or return visit to Park City who want a Main Street dinner without a long planning window, 350 Main is the lowest-friction option among this peer group.
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Compare 350 Main Brasserie
| Venue | Location | Cuisine | Awards |
|---|---|---|---|
| 350 Main Brasserie | Park City | , | 2026 Wine Spectator Award of Excellence |
| Riverhorse Cafe | Park City | American | No published awards |
| Yuta | Park City | American Steakhouse | 2026 Forbes 4-Star2026 Wine Spectator Best of Award of Excellence2025 Wine Spectator Best of Award of Excellence2025 Forbes 4-Star |
| High West Distillery & Saloon | Park City | Gastropub | 2024 OAD Casual in North America Ranked · #810 |
| Tree Room | Park City | American Rustic | 2026 Wine Spectator Award of Excellence2025 Wine Spectator Award of Excellence2025 Forbes 4-Star |
| RIME Seafood & Steak | Park City | Seafood Steak | 2026 Forbes 4-Star2026 Wine Spectator Best of Award of Excellence2025 Forbes 4-Star |
How 350 Main Brasserie compares with similar nearby venues.
























