
Vestry
New American · SoHo-Little Italy-Hudson Square, New York City
Restaurant in New York City, United States
The Read
Pacific-Japanese New American
Chef
Sean Hergatt
Dress
Smart Casual
Why go
Vestry in New York is permanently closed. This profile is retained as a historical record of the former restaurant at 246 Spring Street.
About Vestry
Vestry in New York is permanently closed. This profile is retained as a historical record of the former restaurant at 246 Spring Street.
Google Places lists Vestry CLOSED_PERMANENTLY, NYC Tourism/Yelp list it closed or out of business, The Dominick Hotel now promotes El Ta'Koy dining at the property.
Located inside
HotelThe DominickFull hotel guidePlanning details
- Hours
- Monday: 5–10 pm · Tuesday: 5–10 pm
- Location
- 246 Spring St., New York, New York 10013
- Reservations
- Book on Resy
- Website
- vestrynyc.com
- Phone
- 212-784-1350
The take
The Take
The Vibe
Vestry sits squarely in SoHo's refined fine-dining register while remaining quietly approachable. Housed inside The Dominick, it leans on polished technique rather than theatrical spectacle: dishes marry French technique with Pacific-facing flavor logic, and inventive small bites (the profile cites a fish-shaped potato crisp with chu toro and yuzu) underscore a meticulous, ingredient-forward menu. Critical recognition — a 2025 Michelin Plate and rising rankings — gives the room a contemporary credibility that feels current without ostentation. The result is a tucked-in, hotel-based destination that balances urban SoHo energy with a composed, quietly confident dining manner.
Best For
Vestry is well suited for an elevated evening out: a considered date-night choice, a special-occasion stop, or a business dinner that calls for serious cooking without the formality or price of ultra-high-end tasting rooms. Its placement inside The Dominick makes it easy to pair with neighborhood activity on Spring Street, and its awards and steady critical traction reinforce that this is a deliberate dining choice rather than a casual drop-in. The menu and pricing — a typical two-course dinner in the $40–$65 range — make it an accessible way to experience SoHo-level cookery with hotel convenience.
Ordering Tips
Approach Vestry with a focus on composure and specificity: the house leans on a few striking, ingredient-driven preparations rather than exhaustive tasting theatrics. The venue is described around a 'typical two-course dinner' price point, so plan for a focused main and a composed starter or shared small plate to sample the kitchen's technique. Given the kitchen's precision, try signature highlights such as the Nori Chips and the Big Eye Tuna, and finish with the Apple Cheesecake if it's on the menu. Reservations are sensible for evening service given the restaurant's standing and hotel location.
Venue details
Ambiance
Cozy and inviting with candlelit lighting, sleek modern industrial decor, furs on chairs, and a calm, elegant atmosphere.
Tags
Vibe
Best For
Experience
Sourcing
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Conversational
- Service Style
- Upscale Casual
- Meal Pacing
- Leisurely
- Capacity
- Medium
Signature Dishes
- Nori Chips
- Big Eye Tuna
- Apple Cheesecake
Planning details
Hours
- Monday
- 5–10 pm
- Tuesday
- 5–10 pm
- Wednesday
- 5–10 pm
- Thursday
- 5–10 pm
- Friday
- 5–11 pm
- Saturday
- 5–11 pm
- Sunday
- Closed
Location
Recognition and awards
Explore New York City
Around this place
Discover more on Pearl
Unlock the full Vestry guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
FAQ
Frequently asked questions
Is Vestry open?
No. Vestry in New York is permanently closed. This profile is retained as a historical record of the former restaurant at 246 Spring Street.
Can I make a reservation now?
No. Current reservation, booking, or opening-hours information should not be published for this historical profile.



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