
Madera
Long Island City-Hunters Point, New York City
Restaurant in New York City, United States
The Read
Dress
Casual
Why go
Madera is a sensible Long Island City choice when convenience matters more than a chef-driven or award-backed dining plan. Book it for an easy neighborhood meal; cross-shop Kaiyo Omakase for a clearer set-format experience or R40 if a $$$ Argentinian dinner is the brief.
About Madera
Madera is a New York City venue with a casual dress code and a weekly schedule of Monday closed; Tuesday 5–10 PM; Wednesday and Thursday 12–10 PM; Friday 12–11 PM; Saturday 11 AM–11 PM; and Sunday 11 AM–10 PM.
Use it for a direct New York City plan, not a high-stakes tasting menu
The assignment here is expectation control. Without a tasting-menu format, signature dishes, chef-led narrative, or price tier, it is better not to frame Madera as a progression-driven meal where each course is the point. The safer read is to treat it as a casual New York City option and confirm current menu, booking, and service details directly before making plans.
For first-timers, the right move is to keep the plan flexible. The hours support evening visits on Tuesday through Sunday, with earlier opening times from Wednesday through Sunday. The dress code is casual, so the planning burden is low compared with more formal dining rooms.
Who should book, and who should cross-shop
Consider it if the priority is a casual New York City meal and the group does not need a confirmed chef, published tasting format, award-backed hook, or clear price range before committing. Skip if the occasion depends on a defined cuisine, a known set-menu structure, or a clear spend before choosing. In that case, Kaiyo Omakase, Dai Hachi, Woodbines, Tournesol, or R40 may be worth comparing based on their own current details.
For a wider scan, compare Madera against those options based on format, timing, and location fit. That order matters here: the strongest grounded planning details are its New York City setting, casual dress code, and posted weekly hours.
Planning details
- Location
- 47-29 Vernon Blvd, Long Island City, NY 11101
- Reservations
- Book on OpenTable
- Website
- opentable.com/restaurant/profile/90340
- Phone
- +17186061236
The take
The Take
The Vibe
Madera sits in Long Island City amid converted warehouses and wide sidewalks a few blocks from the East River. The exterior reads low-key industrial, but inside guests find a considered dining room that privileges technique and seasonal thinking. The kitchen applies modern methods to locally sourced ingredients, producing Caribbean-inflected plates that feel both earnest and polished. The overall tone is quietly confident rather than showy: arrival is understated, the room rewards attention, and the food positions Madera as a neighborhood restaurant with serious culinary intentions just across the water from Manhattan.
Best For
Because it’s one subway stop from Midtown and positioned among a cohort of serious but more accessibly priced kitchens, Madera suits a range of occasions. It reads especially well for after-work dinners and casual hangouts where the group wants more than bar food but less of Manhattan formality. The room’s considered but relaxed approach also makes it a solid date-night option, and the menu’s shareable elements and bold Caribbean flavors lend themselves to group dining, where plates like Lechón Asado or Paella de Mariscos can be passed around.
Ordering Tips
Lean into the kitchen’s Caribbean-leaning signatures and order a mix of protein-driven classics and a communal seafood dish for the table. Start with Cuban-style Grilled Shrimp or Vaca Frita for punchy, savory flavors, then move to Ropa Vieja or Lechón Asado as hearty mains. If you’re with a group, order the Paella de Mariscos to share; its size and variety of seafood make it an easy centerpiece. The menu rewards sharing and tasting a range of preparations that showcase the restaurant’s modern technique applied to bold, regional recipes.
Venue details
Ambiance
Warm, cozy atmosphere with Cuban-inspired decor and live art gallery representing Cuba's culture; copper countertops lend an elegant rustic feel; lively weekend ambiance with live jazz performances.
Tags
Vibe
Best For
Experience
Accessibility
At the Table
- Dress Code
- Casual
- Noise Level
- Lively
- Service Style
- Upscale Casual
- Meal Pacing
- Standard
- Capacity
- Medium
Signature Dishes
- Ropa Vieja
- Lechon Asado
- Vaca Frita
- Cuban-style Grilled Shrimp
- Paella de Mariscos
Know before you go
Know Before You Go
- Getting there
- 47-29 Vernon Blvd, Long Island City, NY 11101
Planning details
Location
47-29 Vernon Blvd, Long Island City, NY 11101 · Directions
Also consider
Also Consider
- Kaiyo Omakase, Notable alternative
- Woodbines, Notable alternative
- R40, Argentinian, $$$
- Dai Hachi, Notable alternative
- Tournesol, Notable alternative
Restaurant context
How Madera compares in New York City
Madera is the easier, lower-commitment choice if Long Island City is already the plan. Compared with Kaiyo Omakase, it is less defined by format: Kaiyo Omakase is the better match for diners who specifically want a structured counter-style meal, while Madera makes more sense when flexibility and neighborhood convenience matter more.
R40 is the clearer pick for diners who want a known cuisine and price signal, since it is listed as Argentinian and $$$. Madera is harder to judge on value before booking because no price range or cuisine type is listed, so use it when the location and timing solve the night rather than when the meal needs to justify a planned splurge.
If Madera is not available, Woodbines, Dai Hachi, and Tournesol are the right cross-shops from this set. Choose among them by desired format first, then neighborhood, because Madera's strongest listed advantage is ease and Long Island City placement rather than a published award, chef, or tasting-menu identity.
Explore New York City
Around this place
Discover more on Pearl
Unlock the full Madera guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare Madera
| Venue | Location | Cuisine | Price | Awards |
|---|---|---|---|---|
| Madera | New York City | , | , | No published awards |
| Kaiyo Omakase | New York City | , | , | No published awards |
| Woodbines | New York City | , | , | No published awards |
| R40 | New York City | Argentinian | $$$ | 2025 Michelin Plate |
| Dai Hachi | New York City | , | , | No published awards |
| Tournesol | New York City | , | , | No published awards |
How Madera NYC compares with similar nearby venues.
FAQ
Frequently Asked Questions
How far ahead should I book Madera?
What should a first-timer know about Madera?
Start with the basics: Madera is in New York City, has a casual dress code, is closed Monday, opens Tuesday evening, and has earlier opening times Wednesday through Sunday.
Is lunch or dinner better at Madera?
The hours show evening service Tuesday through Sunday, with earlier opening times Wednesday through Sunday: 12 PM on Wednesday through Friday and 11 AM on Saturday and Sunday. Choose based on the schedule that fits your plans.
Is Madera good for a special occasion?
It can work if the occasion is about a casual New York City meal and you are comfortable confirming menu, price, and reservation details yourself. If you need a more clearly defined format before committing, compare Madera with Kaiyo Omakase, Dai Hachi, Woodbines, Tournesol, or R40 using their current information.
What are alternatives to Madera to compare?
For other options to compare, look at Tournesol, Woodbines, R40, Kaiyo Omakase, and Dai Hachi, then decide based on current hours, availability, format, and location fit.

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