Restaurant in Nagoya, Japan

Yakiniku Hakushu Kassai

Name: Yakiniku Hakushu Kassai
Address: Japan, 〒464-0073 Aichi, Nagoya, Chikusa Ward, Takami, 2 Chome−5−6 シティライフ池下北 1 階, Nagoya, JP
Telephone: +81 52-753-6384

170Pearl Points

Private Grill Room

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Yakiniku Hakushu Kassai, Restaurant in Nagoya

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About Yakiniku Hakushu Kassai

This Tabelog 100 Yakiniku honoree near Ikeshita Station offers private-room exclusivity and late service (last order 11:30 PM) at JPY 10,000–14,999 per head. Five consecutive years of recognition since 2021 confirm consistent beef-focused execution, though the dinner-only, private-room format trades counter intimacy for group flexibility and extended hours.

Yakiniku Hakushu Kassai is a Nagoya venue with a verified price range of JPY 10,000–14,999. Its listed opening hours are 5 PM to 1 AM on Monday and Thursday through Sunday, with Tuesday and Wednesday closed. The verified dress code is smart casual. The venue is also listed in Tabelog 100 - Yakiniku - EAST - 2025.

The Room and the Service Format

Specific details about the room layout, seat count, table format, or service style are not verified here, so the safest way to frame the experience is by the confirmed basics: a Nagoya venue operating in the evening and late-night window, with a smart-casual dress code and a JPY 10,000–14,999 price range. Diners who need details such as seating configuration, party suitability, or service pacing should confirm directly before booking.

Cuts and Courses: What the Price Buys

The verified price band is JPY 10,000–14,999. Specific dishes, cuts, course formats, beverage offerings, à la carte options, set-menu details are not verified here, so they should not be assumed from the listing alone. For comparisons, diners can consider Yakiniku Hakushu Kassai alongside other venues such as Housa Saryo or Tonkatsu Tsuchimoto, while keeping in mind that this page only verifies the facts listed for Yakiniku Hakushu Kassai.

When to Book and How Hard It Is

Verified hours are Monday 5 PM–1 AM, Tuesday closed, Wednesday closed, Thursday 5 PM–1 AM, Friday 5 PM–1 AM, Saturday 5 PM–1 AM, Sunday 5 PM–1 AM. No verified lunch hours are listed. Booking difficulty, payment methods, parking, family policies, reservation channels are not verified here, so guests should confirm those details directly with the restaurant before making plans.

For diners comparing options across Nagoya's broader dining scene, the confirmed reasons to keep Yakiniku Hakushu Kassai on the shortlist are straightforward: Nagoya location, evening-to-late-night hours on most operating days, smart-casual dress code, a JPY 10,000–14,999 price range, its listing in Tabelog 100 - Yakiniku - EAST - 2025.

Frequently Asked Questions

Can I eat at the bar at Yakiniku Hakushu Kassai?

Bar seating or seating format details are not verified here. Confirm the current seating setup directly with the restaurant before booking.

What should a first-timer know about Yakiniku Hakushu Kassai?

Yakiniku Hakushu Kassai is in Nagoya, with a verified price range of ¥10,000–¥14,999 and a smart-casual dress code. Verified hours are 5 PM–1 AM on Monday and Thursday through Sunday, with Tuesday and Wednesday closed. It is listed in Tabelog 100 - Yakiniku - EAST - 2025.

Is lunch or dinner better at Yakiniku Hakushu Kassai?

The verified hours begin at 5 PM on operating days, no verified lunch hours are listed. Dinner is the confirmed planning window: Monday and Thursday through Sunday, 5 PM–1 AM.

What is Yakiniku Hakushu Kassai known for?

Based on verified information, Yakiniku Hakushu Kassai is a Nagoya venue in the ¥10,000–¥14,999 range, with smart-casual dress and a listing in Tabelog 100 - Yakiniku - EAST - 2025.

Location

Japan, 〒464-0073 Aichi, Nagoya, Chikusa Ward, Takami, 2 Chome−5−6 シティライフ池下北 1 階

Nagoya, Japan

Also Consider

オステリアリュウ, Notable alternative
ビストロラヴィ, Notable alternative
Housa Saryo, JPY 20,000 - JPY 29,999 JPY 10,000 - JPY 14,999, JPY 20,000 - JPY 29,999 JPY 10,000 - JPY 14,999
Tonkatsu Tsuchimoto, JPY 2,000 - JPY 2,999 JPY 2,000 - JPY 2,999, JPY 2,000 - JPY 2,999 JPY 2,000 - JPY 2,999
GapricE, Notable alternative

At JPY 10,000–14,999, this venue sits in the middle tier of Nagoya's Tabelog 100–recognized yakiniku specialists. Housa Saryo climbs to JPY 20,000–29,999 for kaiseki-adjacent multi-course grilled beef with more refined plating and deeper sake pairings, making it the splurge choice when budget flexibility allows. Conversely, Tonkatsu Tsuchimoto delivers tonkatsu satisfaction at JPY 2,000–2,999, a fraction of the cost but a different format entirely, fried pork over grilled beef, counter service over private rooms. If value per yen matters most and you're comfortable with a simpler setting, Tsuchimoto wins. If you want private-room yakiniku without climbing to Housa Saryo's price band, Hakushu Kassai offers the best balance of quality, space, late-night availability.

Booking difficulty favors Hakushu Kassai over Tokyo's tighter yakiniku market, three weeks ahead typically secures weekend slots, whereas comparable Tabelog 100 spots in the capital require six to eight weeks. オステリアリュウ and ビストロラヴィ provide European alternatives in Nagoya if you're seeking French or Italian rather than Japanese grilled meat; both run shorter hours and lack the private-room infrastructure that defines Hakushu Kassai's appeal. GapricE sits outside the metro core and skews toward modern French with less emphasis on beef, so cross-shop there only if cuisine flexibility trumps yakiniku focus.

For late-night diners (post–10 PM), Hakushu Kassai's 1 AM close makes it one of the few Tabelog 100 yakiniku options still serving quality cuts when most competitors shut their grills. If you're planning a celebratory group dinner (four to eight guests) and need private space, this venue justifies the price and the booking effort. Solo or duo diners seeking counter-style chef interaction should redirect to 1022 or Aaron instead, where the format rewards smaller parties with more direct engagement.