Restaurant in Nagoya, Japan
SUSURU Fushimi hanare
150Pearl PointsFushimi Noodle Stop

About SUSURU Fushimi hanare
Basement ramen shop one minute from Fushimi Station, serving chicken-based broths and homemade noodles at JPY 1,000–1,999. Named to Tabelog 100 Ramen AICHI 2025, it offers walk-in seating, multilingual menus, extended weekend lunch hours—making it a reliable quick meal for travelers and local office workers in central Nagoya.
SUSURU Fushimi hanare is a casual Nagoya option with a verified price range of JPY 1,000–1,999. Its listed hours cover both midday and evening service: Monday to Friday from 11 AM–2 PM and 6–10 PM, Saturday to Sunday from 11 AM–3 PM and 6–10 PM. The venue is also associated with the Tabelog 100 - Ramen - AICHI - 2025 recognition, making it a useful name to know if you are comparing casual dining choices in the city. For broader planning around Nagoya, treat this as a straightforward, casual stop rather than a venue with extensively verified public details.
Why the Tabelog 100 Recognition Matters
The verified recognition for SUSURU Fushimi hanare is Tabelog 100 - Ramen - AICHI - 2025. That places the venue within a recognized ramen-focused list for Aichi, but the available verified data here does not support more specific claims about rankings, scores, seat counts, signature dishes, broth style, ordering systems, or language support. The safest way to use the accolade is as a general recognition signal, not as proof of a particular menu format or dining experience.
How It Fits the Nagoya Dining Scene
Within Nagoya, SUSURU Fushimi hanare is documented here primarily by its casual dress code, verified price range, daily midday and evening hours. It can be considered alongside other dining options such as Taku or Gyoza to Sparkling Bubbles, depending on the kind of meal you want, but the verified information does not establish direct comparisons in service style, cuisine, price, or atmosphere. If you are building an itinerary, the confirmed facts are simple: Nagoya location, casual dress code, JPY 1,000–1,999 pricing, daily service split between midday and evening hours.
What to Order and When to Go
The verified data does not identify specific dishes, toppings, beverage options, payment methods, reservation rules, or takeaway availability, so first-time visitors should avoid relying on unconfirmed menu assumptions. Timing is clearer: weekday hours are 11 AM–2 PM and 6–10 PM, while weekend hours are 11 AM–3 PM and 6–10 PM. The dress code is casual, the listed price range is JPY 1,000–1,999.
Frequently Asked Questions
Can I eat at the bar at SUSURU Fushimi hanare?
The verified information does not confirm counter or bar seating. What is confirmed is that SUSURU Fushimi hanare is in Nagoya, has a casual dress code, lists daily midday and evening hours.
Does SUSURU Fushimi hanare handle dietary restrictions?
The verified data does not confirm allergy, vegetarian, gluten-free, or other dietary accommodations. If you have dietary restrictions, check directly with the venue before visiting.
Can SUSURU Fushimi hanare accommodate groups?
The verified data does not confirm seating capacity, table layout, stroller access, or group policies. The confirmed price range is JPY 1,000–1,999, the dress code is casual.
Is midday or evening better at SUSURU Fushimi hanare?
Both midday and evening hours are listed. Monday to Friday hours are 11 AM–2 PM and 6–10 PM; Saturday and Sunday hours are 11 AM–3 PM and 6–10 PM. The verified information does not confirm menu differences by time of day.
What should a first-timer know about SUSURU Fushimi hanare?
Plan around the confirmed basics: SUSURU Fushimi hanare is in Nagoya, the dress code is casual, the verified price range is JPY 1,000–1,999, the listed hours include both midday and evening service every day.
Location
Japan, 〒460-0008 Aichi, Nagoya, Naka Ward, Sakae, 2 Chome−1−12 Dia Palace Fushimi, B1F
Nagoya, Japan
Also Consider
- Gyoza to Sparkling Bubbles, JPY 2,000 - JPY 2,999, JPY 2,000 - JPY 2,999
- Maison DIA Mizuguchi, Notable alternative
- cucina Wada, Notable alternative
- Taku, JPY 6,000 - JPY 7,999, JPY 6,000 - JPY 7,999
- ル・タン・ペルデュ, Notable alternative
At JPY 1,000–1,999, SUSURU Fushimi hanare undercuts most Tabelog-recognized ramen shops in Nagoya without sacrificing quality. Gyoza to Sparkling Bubbles runs JPY 2,000–2,999 and focuses on gyoza-pairing experiences rather than ramen volume, while Taku at JPY 6,000–7,999 is a multi-course kaiseki venue that belongs to a different category entirely. For pure ramen efficiency near Fushimi Station, SUSURU wins on speed, price, accessibility, you walk in, order within five minutes, eat within fifteen. The chicken broth differentiates it from pork-heavy competitors, though diners expecting tonkotsu richness should look elsewhere.
Booking is not an option here, which makes it the easiest choice for same-day plans. Cucina Wada and Maison DIA Mizuguchi operate in the French-Italian fine-dining tier with advance reservations required, so SUSURU serves a completely different use case: fast, affordable, walk-in friendly. If you need a meal between hotel check-in and evening plans, or a late lunch before catching a train, this is the most practical option in the Sakae-Fushimi corridor.
Recognized By
Explore Nagoya
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