
Mitsumura
Kita, Nagoya
Restaurant in Nagoya, Japan
The Read
Price
JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999
Why go
Mitsumura delivers technically precise tempura rice bowls at JPY 1,000–2,999, backed by a Tabelog Tempura 100 nod in 2022 and 2025. The 53-seat venue offers counter seating and upstairs tables, with identical pricing at lunch and dinner. Book for reliable frying and family-friendly logistics four minutes from Shimizu Station.
About Mitsumura
Should you make the trip to Mitsumura in Nagoya? If you are looking for a venue in the JPY 1,000–1,999 and JPY 2,000–2,999 price bands, it is a practical option to consider. Mitsumura is listed in the Tabelog 100 - Tempura - 2025 selection, which gives the venue a clear point of recognition within that category.
What the Kitchen Does Well
The confirmed information supports a simple read: Mitsumura is a Nagoya venue associated with Tabelog 100 - Tempura recognition and price bands. The price bands are JPY 1,000–1,999 and JPY 2,000–2,999, but the available data does not confirm individual dishes, course formats, sauces, ingredients, reservation rules, takeaway, dietary accommodations, or room layout.
Hours are listed as 11 AM–1:30 PM and 5–9 PM on Monday, Tuesday, Thursday, Friday, Saturday, and Sunday, with Wednesday closed. Those hours indicate both midday and evening service windows, but guests should confirm current availability directly before making plans, especially around holidays or schedule changes.
How It Stacks Up in Nagoya's Tempura Tier
Mitsumura’s strongest hook is its 2025 Tabelog 100 - Tempura recognition alongside its listed price bands. If you are comparing it with other venues in the broader dining set, Kurokawa Yuuan Tei, China Sichuan Kinsui En, Chuka Soba Shirakabe Aoi, TETRA CONTA, and Shimizu
The key planning facts are concise: Mitsumura is in Nagoya, closed on Wednesdays, and open 11 AM–1:30 PM and 5–9 PM on its listed operating days. The price ranges are JPY 1,000–1,999 and JPY 2,000–2,999. No confirmed details are available here for seat count, private rooms, parking, drinks, dress code, accessibility, reservations, or specific dishes.
Consider visiting if you want a Nagoya option with confirmed Tabelog 100 - Tempura 2025 recognition and the listed price bands above. For broader context on the city's dining landscape, see our full Nagoya restaurants guide.
Planning details
- Location
- 3 Chome-19-18 Shimizu, Kita Ward, Nagoya, Aichi 462-0844, Japan
- Website
- tp-mitsumura.com/index.php
- Phone
- +81 52-911-3512
The take
The Take
The Vibe
Mitsumura presents as a straightforward, no-frills tempura spot steps from Shimizu Station. The listing emphasizes a single standout dish — a crispy, juicy tempura rice bowl with plump shrimp — which signals a focused kitchen and an unfussy atmosphere. The tone of the description and the Tabelog context position the restaurant as a neighborhood favorite where the food is the main draw rather than elaborate décor or elaborate service. The venue is smoke-free and accommodates groups, reinforcing a practical, welcoming setting for both locals and visitors seeking reliably good tempura without formality.
Best For
This place is best for lunch and dinner, with the menu and pricing explicitly noted as the same for both service periods, making it a convenient choice whether you stop in midday or in the evening. Its proximity — a short walk from Shimizu Station — makes it an easy option for commuters and travelers. The availability of private reservations for parties of ten or more also makes Mitsumura a sensible pick for group meals where everyone wants a simple, satisfying tempura-focused experience without fuss. The smoke-free policy helps keep the environment comfortable for groups and families.
Ordering Tips
Order the signature tempura rice bowl featuring plump shrimp — the description calls it a must-try for its crispy, juicy qualities. Since lunch and dinner are priced the same, there is no rush to choose one service over the other; you can enjoy the same value at either time. If you are bringing a larger party, consider arranging a private reservation for ten or more to secure space for the group. Note that the venue is listed as no-smoking; if air quality is important to you, this is a helpful detail that enhances the dining experience.
Venue details
Ambiance
A classic, compact tempura counter with the sound of sizzling oil, the aroma of shrimp, and a lively, casual neighborhood atmosphere that often includes queues at peak times.
Tags
Vibe
Best For
Experience
Accessibility
At the Table
- Noise Level
- Lively
- Service Style
- Casual
- Meal Pacing
- Standard
- Capacity
- Small
Signature Dishes
- shrimp kakiage donburi (kakiagedon)
- tempura shrimp tendon
- kakiage bowl with secret sauce
Know before you go
Know Before You Go
- Getting there
- 3 Chome-19-18 Shimizu, Kita Ward, Nagoya, Aichi 462-0844, Japan
Planning details
Location
3 Chome-19-18 Shimizu, Kita Ward, Nagoya, Aichi 462-0844, Japan · Directions
Recognition and awards
Also consider
Also Consider
- Shimizu, Notable alternative
- Kurokawa Yuuan Tei, JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999, JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999
- China Sichuan Kinsui En, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
- Chuka Soba Shirakabe Aoi, - JPY 999 - JPY 999, - JPY 999 - JPY 999
- TETRA CONTA, - JPY 999, - JPY 999
Restaurant context
At JPY 2,000–2,999 for dinner, Mitsumura competes directly with Kurokawa Yuuan Tei, which offers a similar tempura focus and neighbourhood positioning. Both accept reservations with group-size minimums on weekends, and both provide ample parking, a practical advantage in suburban Nagoya. Mitsumura's Tabelog Tempura 100 recognition (2022, 2025) suggests more consistent technical execution, while Kurokawa may appeal if you prefer a quieter, less validated option.
For tighter budgets, China Sichuan Kinsui En (JPY 1,000–1,999) and Chuka Soba Shirakabe Aoi (under JPY 999) deliver noodle-focused meals at lower entry points, though neither specialises in tempura. If your priority is category expertise rather than general Japanese comfort food, Mitsumura offers better value than stepping down to a noodle shop. TETRA CONTA (under JPY 999) is another budget alternative, but lacks the frying pedigree or dedicated tempura program.
Book Mitsumura if you want award-recognised tempura technique without Tokyo pricing. Choose Kurokawa Yuuan Tei if you prefer a lower profile. Drop to China Sichuan Kinsui En or Chuka Soba Shirakabe Aoi only if budget or noodle cravings outweigh the tempura format. For easiest booking, target weekday evenings (one-person minimum) or arrive early on weekends.
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Around this place
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Unlock the full Mitsumura guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
FAQ
Frequently Asked Questions
Is Mitsumura good for solo dining?
Mitsumura is in Nagoya and has listed service hours of 11 AM–1:30 PM and 5–9 PM on Monday, Tuesday, Thursday, Friday, Saturday, and Sunday, with Wednesday closed.
Does Mitsumura handle dietary restrictions?
What should I wear to Mitsumura?
Dress in a way that fits your own plans in Nagoya, unless the venue gives you specific guidance when you confirm your visit.
Is the tasting menu worth it at Mitsumura?
Mitsumura’s confirmed details are its Nagoya location, listed price bands of JPY 1,000–1,999 and JPY 2,000–2,999, its operating hours, and Tabelog 100 - Tempura 2025 recognition.
Is lunch or dinner better at Mitsumura?
Mitsumura lists midday hours from 11 AM–1:30 PM and evening hours from 5–9 PM on Monday, Tuesday, Thursday, Friday, Saturday, and Sunday. The data includes JPY 1,000–1,999 and JPY 2,000–2,999 price bands, but it does not confirm which specific items or formats are available in each service window.
Is Mitsumura good for a special occasion?
Mitsumura may still be worth considering if its Nagoya location, hours, and price bands suit your plans, but confirm any occasion-specific needs directly.





















