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    kawaramachi hisaya ukiyo banare, Restaurant in Nagoya
    Restaurant
    Tabelog 2025

    kawaramachi hisaya ukiyo banare

    Naka, Nagoya

    Restaurant in Nagoya, Japan

    The Read

    Price

    $50–100per person

    Dress

    Casual

    Why go

    A 36-seat counter izakaya in Sakae with a Tabelog 100 Izakaya East 2025 selection, focused on seasonal fish and a deep sake, wine, and cocktail program. Opened in November 2024, the adults-only policy and hideaway atmosphere set it apart from rowdier izakaya, with reservations typically available within the same week at JPY 6,000–7,999 per person.

    About kawaramachi hisaya ukiyo banare

    kawaramachi hisaya ukiyo banare is a Nagoya venue with a price range of JPY 6,000–7,999 and a casual dress code. It is also listed for Tabelog 100 - Izakaya - EAST - 2025.

    What to Know Before You Go

    Planning details are straightforward: expect a JPY 6,000–7,999 spend range and casual dress. That places kawaramachi hisaya ukiyo banare in a Nagoya dining bracket where the price and dress code are known, not a specific menu format or service style.

    Avoid building expectations around a particular menu format, beverage program, seat type, group setup, or occasion package.

    How It Fits Among Comparable Dining Options

    kawaramachi hisaya ukiyo banare is best understood through its price range, casual dress code, and Tabelog 100 - Izakaya - EAST - 2025 listing. It may be considered alongside other comparison names such as Hanamaru Kichijitsu, Koran, Sumiyaki Chicken Kababu, Tori Yakiniku Toriichi Sakae joshidai ten, and Umi no Hi.

    If you are visiting Nagoya and want to compare options, use kawaramachi hisaya ukiyo banare as a candidate in the JPY 6,000–7,999 range with casual dress. For a broader look at the city's dining landscape, see our full Nagoya restaurants guide.

    The takeVibe and best for
    Venue detailsLocal Sourcing
    Know before you goBefore you book
    Recognition and awards1 source
    Also considerAlternatives

    Planning details

    Hours
    Monday: 4 PM–12 AM · Tuesday: 4 PM–12 AM
    Location
    愛知県名古屋市中区栄4-17-24 とみやビル 2F
    Website
    tabelog.com/en/aichi/A2301/A230103/23090042
    Phone
    +81522128253
    Restaurant contextNagoya, Japan
    Explore NagoyaNearby
    Around this placeMore Pearl picks
    The take

    The Take

    The Vibe

    kawaramachi hisaya ukiyo banare presents itself as a straightforward izakaya: a Japanese-style tavern oriented toward adult diners. Quality daily meals and a focus on grown-up dining suggest a relaxed, unpretentious feel. The mention of sectionalized smoking signals a traditional layout that separates smoking and non-smoking areas, contributing to the classic izakaya atmosphere. The venue appears aimed at locals who appreciate dependable food and drink in an informal setting, and it opens with a Tabelog listing for reviews and photos to set expectations.

    Best For

    This venue is best suited for informal evening outings and after-work visits where a casual plate and drink is the aim. As an izakaya serving daily meals for adults, it fits routines like stopping by with colleagues or friends for food and conversation rather than a formal business dinner or a family-focused brunch. Reservations are available by phone, which is useful for planning small gatherings on busy nights.

    Ordering Tips

    Make reservations by phone if you want to guarantee a table, especially soon after the opening date. Check the Tabelog listing referenced in the description for posted menus, user photos and reviews to get a sense of signature dishes and portion sizes. Note the venue specifies sectionalized smoking; if you prefer a smoke-free area, ask when you reserve or request a non-smoking section on arrival.

    Venue details

    Ambiance

    Stylish and softly lit with a relaxed, adult-only atmosphere; counter and sofa seating create a cozy, intimate feel that suits dates and quiet conversations away from the bustle of Sakae.

    Tags

    Vibe

    CozyTrendyRomantic

    Best For

    Date NightAfter WorkGroup Dining

    Experience

    StandaloneDesign Destination

    Sourcing

    Local Sourcing

    View

    Street Scene

    At the Table

    Dress Code
    Casual
    Noise Level
    Lively
    Service Style
    Upscale Casual
    Meal Pacing
    Leisurely
    Capacity
    Small
    Kitchen
    Seasonal
    Menu Format
    A la carte, Small plates, Counter dining
    Drinks Focus
    Sake, Shochu, Wine, Cocktails
    Dietary
    Pescatarian friendly
    Opened
    2024

    Signature Dishes

    • Luxurious small plates assortment
    • Meat kappo selections
    • Seasonal seafood dishes
    • Aburi saba sushi
    • Hida beef ichibo yukke
    • Crab cream spring roll
    Know before you go

    Know Before You Go

    Getting there
    愛知県名古屋市中区栄4-17-24 とみやビル 2F

    Planning details

    Hours

    Monday
    4 PM–12 AM
    Tuesday
    4 PM–12 AM
    Wednesday
    4 PM–12 AM
    Thursday
    4 PM–12 AM
    Friday
    4 PM–12 AM
    Saturday
    4 PM–12 AM
    Sunday
    4 PM–12 AM

    Location

    愛知県名古屋市中区栄4-17-24 とみやビル 2F · Directions

    +81522128253

    tabelog.com/en/aichi/A2301/A230103/23090042

    Recognition and awards

    Also consider

    Also Consider

    • Sumiyaki Chicken Kababu, JPY 10,000 - JPY 14,999, JPY 10,000 - JPY 14,999
    • Koran, JPY 15,000 - JPY 19,999 JPY 1,000 - JPY 1,999, JPY 15,000 - JPY 19,999 JPY 1,000 - JPY 1,999
    • Hanamaru Kichijitsu, JPY 15,000 - JPY 19,999 JPY 5,000 - JPY 5,999, JPY 15,000 - JPY 19,999 JPY 5,000 - JPY 5,999
    • Umi no Hi, JPY 8,000 - JPY 9,999, JPY 8,000 - JPY 9,999
    • Tori Yakiniku Toriichi Sakae joshidai ten, JPY 4,000 - JPY 4,999, JPY 4,000 - JPY 4,999

    Restaurant context

    kawaramachi hisaya ukiyo banare lands in the middle of Nagoya's izakaya pricing spectrum at JPY 6,000–7,999, below the splurge tier but above casual options. Sumiyaki Chicken Kababu (JPY 10,000–14,999) and Koran (JPY 15,000–19,999 dinner) offer more polish and higher-end ingredients, but kawaramachi hisaya ukiyo banare delivers similar booking ease and a wine program that rivals spots twice the price. If you prioritize drink quality over luxury ingredients, this is the better value. Umi no Hi (JPY 8,000–9,999) sits closest in price and fish focus, but lacks the Tabelog 100 nod and structured drink list. For dates or business meals where conversation matters, kawaramachi hisaya ukiyo banare's adults-only rule and counter setup beat Umi no Hi's more casual vibe.

    At the budget end, Tori Yakiniku Toriichi Sakae joshidai ten (JPY 4,000–4,999) offers chicken-focused grilling at half the cost, but you'll trade the wine depth and refined atmosphere for a noisier, beer-forward experience. Hanamaru Kichijitsu (JPY 15,000–19,999 dinner, JPY 5,000–5,999 lunch) enters kaiseki territory with higher formality and a steeper bill; reserve it for occasions where kaiseki structure matters. For most visits, kawaramachi hisaya ukiyo banare splits the difference: Tabelog-level execution, easy booking, and a drink program that justifies the mid-tier price without the ceremony or wait times of Nagoya's top-end spots.

    Explore Nagoya

    Around this place
    Read more on Pearl

    Discover more on Pearl

    Unlock the full kawaramachi hisaya ukiyo banare guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    FAQ

    Frequently Asked Questions

    Is kawaramachi hisaya ukiyo banare good for a special occasion?

    It may work for a special occasion if the JPY 6,000–7,999 range and casual dress code fit what you want.

    Is the tasting menu worth it at kawaramachi hisaya ukiyo banare?

    It is not known if kawaramachi hisaya ukiyo banare offers a tasting menu. The price range is JPY 6,000–7,999, but the current menu format should be checked directly with the venue.

    Is kawaramachi hisaya ukiyo banare worth the price?

    The price range is JPY 6,000–7,999, with casual dress. It is also listed for Tabelog 100 - Izakaya - EAST - 2025.