La Table de Charrou
Limogne-en-Quercy
Restaurant in Limogne-en-Quercy, France
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Price
$20–30per person
Dress
Smart Casual
Why go
La Table de Charrou is worth booking for a calm Quercy meal with Michelin Plate recognition, especially if lunch fits your route through Limogne-en-Quercy. It is better for travelers who want a vetted rural stop than for diners chasing a formal destination restaurant. Cross-shop Jeu de Quilles for lower-priced modern cuisine or Auberge du Sombral - Les Bonnes Choses for country cooking.
About La Table de Charrou
La Table de Charrou is a Limogne-en-Quercy restaurant with Michelin Guide France & Monaco 2026 Plate recognition. Service is at lunch on Monday, Thursday, Friday, Saturday, and Sunday, with dinner on Thursday, Friday, and Saturday, and the dress code is smart casual.
Best for a planned Limogne-en-Quercy stop, especially at lunch
The case for booking is clearest when the meal is part of a day built around Limogne-en-Quercy. The schedule gives lunch the broadest coverage, with service from 12–1:30 PM on Monday, Thursday, Friday, Saturday, and Sunday. Tuesday and Wednesday are closed.
Dinner is more limited: Thursday hours run from 7–8 PM, while Friday and Saturday hours run from 7–8:30 PM. If your timing is flexible, choose the service that best fits the day rather than assuming late-night availability. Smart casual dress is the guidance.
What the Michelin Plate signal does, and does not, tell you
The Michelin Plate is useful because it provides a quality signal from the Michelin Guide France & Monaco 2026. It is not the same buying signal as a starred destination, and it does not establish a specific cuisine, chef, menu format, price point, or signature dish. Book with measured expectations and check the restaurant's current channels before making plans.
For a traveler comparing the area, keep the comparison simple and factual. Nearby or regional options to look at include La Maison du Safran à l'Allée des Vignes, Jeu de Quilles, Auberge du Sombral - Les Bonnes Choses, LOU BOURDIE, and Le Cantou. Use them as alternatives to compare for your date, timing, and preferences rather than assuming a particular format.
Who should book, and who should cross-shop
Book this if the priority is a meal in Limogne-en-Quercy with a Michelin Guide Plate mention and a schedule that works for lunch or for the limited dinner services. It can suit diners who want a planned stop and who are comfortable with smart casual dress.
Cross-shop if your decision depends on details such as a specific cuisine, menu format, price, chef, dietary accommodation, or service style. Auberge du Sombral - Les Bonnes Choses, Jeu de Quilles, La Maison du Safran à l'Allée des Vignes, LOU BOURDIE, and Le Cantou are natural names to compare, alongside other dining in Limogne-en-Quercy.
Planning details
- Hours
- Monday: 12–1:30 PM · Tuesday: Closed
- Location
- Mas de Charrou, 300 route de Charrou
- Website
- latabledecharrou.com
- Phone
- +33 5 65 24 81 63
The take
The Take
The Vibe
La Table de Charrou feels like a farmhouse that has always cooked for its neighbors. The restaurant occupies an old stone mas on the Causse de Limogne, its thick walls and working bread oven anchoring a setting that reads as both rustic and historic. Light on the plateau 'turns amber in the afternoon,' and smoke and wood-fired cooking threads through the room, reinforcing the intimate, cozy tone. Dining here is rooted in place: the building is not mere backdrop but the infrastructure for a cuisine built on heritage, bread, and the practical warmth of a rural kitchen.
Best For
This is a place for relaxed, meat-forward meals with people who appreciate provenance. The menu’s focus on regional breeds and large-format cuts, Agneau du Quercy cuit au feu de bois and Côte de Bœuf Aubrac among them, makes it well suited to dinner and family-style gatherings where sharing is part of the experience. The farmhouse setting and supplier-driven approach also make it a natural casual hangout in the village for diners who want straightforward, seasonal cooking rather than formal dining theater.
Ordering Tips
Lean into the restaurant’s strengths: prioritize the regionally sourced meats and preparations that reference the house’s wood-fired oven. Signature items such as the Agneau du Quercy cooked over fire and the Côte de Bœuf Aubrac showcase the sourcing model; the tête et langue de veau sauce gribiche is an example of the house’s traditional-but-skillful butchery and preparation. Note that the bread oven is still in use on Sundays: plan a visit then if you want to taste bread baked in the on-site oven.
Venue details
Ambiance
Family-friendly countryside inn with shaded terrace, calm rural setting, and convivial atmosphere.
Tags
Vibe
Best For
Experience
Sourcing
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Quiet
- Service Style
- Upscale Casual
- Meal Pacing
- Standard
- Capacity
- Small
- Kitchen
- Traditional
- Menu Format
- A la carte
- Drinks Focus
- Natural wine
- Dietary
- Vegetarian friendly
- Outdoor Seating
- Yes
Signature Dishes
- Agneau du Quercy cuit au feu de bois
- Tête et langue de veau sauce Gribiche
- Côte de Bœuf Aubrac
Know before you go
Know Before You Go
- Getting there
- Mas de Charrou, 300 route de Charrou
Planning details
Hours
- Monday
- 12–1:30 PM
- Tuesday
- Closed
- Wednesday
- Closed
- Thursday
- 12–1:30 PM, 7–8 PM
- Friday
- 12–1:30 PM, 7–8:30 PM
- Saturday
- 12–1:30 PM, 7–8:30 PM
- Sunday
- 12–1:30 PM
Location
Recognition and awards
Also consider
Where to Try if This Does Not Fit
Try Jeu de Quilles if you want modern cuisine with a lower price signal. Try Auberge du Sombral - Les Bonnes Choses if country cooking is closer to the brief.
Restaurant context
How It Compares
La Table de Charrou sits in the middle of this local set: more credentialed than a casual rural fallback because of its Michelin Plate recognition, but less clearly defined by price or cuisine than La Maison du Safran à l'Allée des Vignes, which is the better pick if you specifically want modern cuisine at a €€ tier.
For value-led diners, Jeu de Quilles is the cleaner comparison because it pairs modern cuisine with a € price signal. Auberge du Sombral - Les Bonnes Choses is the better match if the mood is country cooking rather than a Michelin-recognised stop.
LOU BOURDIE and Le Cantou are worth checking when availability or routing is the deciding factor. Choose La Table de Charrou when the priority is a calmer, vetted meal near Limogne-en-Quercy rather than the lowest spend or a more specific cuisine brief.
Explore Limogne-en-Quercy
Around this place
Discover more on Pearl
Unlock the full La Table de Charrou guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare La Table de Charrou
| Venue | Location | Cuisine | Awards | Price |
|---|---|---|---|---|
| La Table de Charrou | Limogne-en-Quercy | Michelin Guide France & Monaco 20262026 Michelin Plate | ||
| La Maison du Safran à l'Allée des Vignes | Cajarc | Modern Cuisine | 2025 Michelin Plate2024 Michelin Plate | €€ |
| Jeu de Quilles | Cajarc | Modern Cuisine | Michelin Guide France & Monaco 20262025 Michelin Plate2024 Michelin Plate | € |
| LOU BOURDIE | Bach | No published awards | ||
| Le Cantou | Saint-Cirq-Lapopie | No published awards | ||
| Auberge du Sombral - Les Bonnes Choses | Saint-Cirq-Lapopie | Country cooking | Michelin Guide France & Monaco 20262025 Michelin Plate2024 Michelin Plate | € |
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How La Table de Charrou compares with similar nearby venues.
FAQ
Frequently Asked Questions
How far ahead should I book La Table de Charrou?
Plan ahead if your timing is fixed, especially for the limited dinner services. La Table de Charrou is closed Tuesday and Wednesday; lunch is served on Monday, Thursday, Friday, Saturday, and Sunday, while dinner is served on Thursday, Friday, and Saturday. The Michelin Guide France & Monaco 2026 Plate recognition makes it worth treating as a planned booking rather than an offhand stop.
Is lunch or dinner better at La Table de Charrou?
Lunch is the more widely available service: Monday, Thursday, Friday, Saturday, and Sunday from 12–1:30 PM. Dinner is served only on Thursday from 7–8 PM and on Friday and Saturday from 7–8:30 PM. Choose lunch for the broadest scheduling flexibility, or dinner if one of the listed evening windows fits your plans in Limogne-en-Quercy.
What are alternatives to La Table de Charrou?
Other names to compare include Le Cantou, Auberge du Sombral - Les Bonnes Choses, LOU BOURDIE, Jeu de Quilles, and La Maison du Safran à l'Allée des Vignes. Check current details for each before choosing, as cuisine, price, menu format, or exact location for alternatives can vary.
What should a first-timer know about La Table de Charrou?
La Table de Charrou is in Limogne-en-Quercy and is closed Tuesday and Wednesday. Its Michelin Guide France & Monaco 2026 Plate recognition is a key detail. Hours are lunch on Monday, Thursday, Friday, Saturday, and Sunday, plus dinner on Thursday, Friday, and Saturday; smart casual dress is expected.
