Auberge du Trieux
Lézardrieux, Lezardrieux
Restaurant in Lezardrieux, France
Book with PearlThe Read
Price
$30–50per person
Dress
Smart Casual
Why go
A harbour-village restaurant in Lézardrieux with split-schedule hours and minimal advance detail on menu or pricing. Easier to book than nearby La Serre or the château option, but the lack of public tasting-menu structure or named signature dishes makes it better suited as a neighbourhood fallback than a marquee reservation. Plan for traditional service in a two-hour window and call ahead for dietary needs.
About Auberge du Trieux
Auberge du Trieux is a restaurant in Lezardrieux. Beyond its opening hours and smart-casual dress code, details are limited. It serves as a practical local dining option; menu, price, chef, or award information should be confirmed directly.
The restaurant is open Monday and Tuesday from 12–1:30 PM and 7–9 PM, closed Wednesday and Thursday, open Friday from 12–1:30 PM and 7–9 PM, open Saturday from 7–9 PM, and open Sunday from 12–1:30 PM and 7–9 PM. Saturday is dinner-only, and the listed lunch and dinner windows are short, so timing matters.
The Format and What to Expect
A specific cuisine, menu format, tasting-menu structure, chef biography, price range, seating setup, drinks program, or signature dish are not known. First-timers should therefore avoid assuming a particular style of meal in advance. The dress code is smart casual, making it reasonable to dress neatly without treating the booking as formal fine dining.
How It Compares Locally
For diners comparing options, Auberge du Trieux can be considered alongside nearby or regional alternatives such as La Serre, La Table du Marché, and Mathieu Kergourlay at Château de Boisgelin. A precise ranking by price, cuisine, setting, or ambition is not available, so the most reliable comparison point is scheduling: Auberge du Trieux has lunch on Monday, Tuesday, Friday, and Sunday, dinner on Monday, Tuesday, Friday, Saturday, and Sunday, and closures on Wednesday and Thursday.
Given the limited information, the best planning strategy is to consider Auberge du Trieux as a Lezardrieux option where hours and dress code are known. If you want more curated guidance on Lezardrieux's restaurant scene, the full city guide can help place it among other dining choices in the area.
Planning details
- Location
- 1 Imp. du Four Neuf, 22740 Lézardrieux, France
- Website
- auberge-du-trieux.com
- Phone
- +33296201070
The take
The Take
The Vibe
Auberge du Trieux reads like a classic Breton auberge: small, rooted and quietly scenic. The restaurant sits where the Trieux opens to the sea, and that estuarine position shapes both the view and the menu. It feels tucked away: an intimate, charming place that relies on local maritime and bocage rhythms rather than showy technique. The tone is grounded and authentic; the kitchen works with what the land and water provide each week, producing food that feels of the place rather than performative. Visitors encounter a restrained, scenic, and quietly refined auberge experience.
Best For
This is a destination for diners who want a focused, ingredient-led meal in a scenic, intimate setting. The auberge suits date nights and special occasions that favor provenance and seasonality: the menu foregrounds prized shellfish from nearby waters alongside pork and dairy from the inland bocage. Given the village scale and the restaurant’s rooted approach, it’s best for guests seeking a composed, thoughtful dinner where local maritime flavors take center stage rather than a bustling, late-night scene.
Ordering Tips
Let the tide, and the kitchen, lead. The auberge’s cooking follows weekly availability, so ask the server about the day’s shellfish and catch. Signature items to look for include ormeaux and côte de cochon breton; langoustines, spider crab and Tréguier oysters are likely worth ordering when listed. Because ingredients set the menu, plan to choose from daily preparations rather than expecting a fixed à la carte lineup, and be prepared to follow the kitchen’s seasonal recommendations.
Venue details
Ambiance
Charming rustic longère with exposed stones paired with contemporary light furniture, creating an elegant and cozy atmosphere.
Tags
Vibe
Best For
Experience
Sourcing
Accessibility
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Quiet
- Service Style
- Upscale Casual
- Meal Pacing
- Leisurely
- Capacity
- Medium
- Kitchen
- Seasonal
- Menu Format
- A la carte
- Dietary
- Vegetarian friendly, Gluten-free options
- Private Dining
- Available
- Outdoor Seating
- Yes
Signature Dishes
- ormeaux
- jardin avec vue sur mer
- côte de cochon breton
Know before you go
Know Before You Go
- Getting there
- 1 Imp. du Four Neuf, 22740 Lézardrieux, France
Planning details
Location
Also consider
Also Consider
- La Serre, Modern Cuisine, €€€
- La Table du Marché, Traditional Cuisine, €
- Crech Kerio, Notable alternative
- Mathieu Kergourlay - Château de Boisgelin, Modern Cuisine, €€
- La table de louannec, Notable alternative
Restaurant context
Auberge du Trieux operates in a sparse competitive set where booking difficulty is rarely an obstacle. La Serre commands the top tier at €€€ with a modern-cuisine focus and the polish that justifies advance planning; choose it if you're allocating one splurge meal to the area and want contemporary technique. La Table du Marché anchors the budget end at € with traditional fare, ideal for casual lunches or when you prioritise value over ambition. Mathieu Kergourlay at Château de Boisgelin sits at €€ and adds a château setting, making it the best choice if room architecture and grounds matter as much as the plate.
Auberge du Trieux fills the middle ground but without the transparency of a published menu or the credential stack to pre-validate the experience. That makes it a safer walk-in or last-minute booking than La Serre, but a less confident recommendation than the château if you're comparing at similar implied price points. The Wednesday-Thursday closure narrows the window further, so multi-night visitors may find the château or La Table du Marché more accommodating for trip logistics. If you're staying in Lézardrieux and want a second meal after trying La Serre, Auberge du Trieux works as a lower-key follow-up; if you're choosing just one dinner, allocate your reservation to a venue with a clearer preview of what you're booking.
Explore Lezardrieux
Around this place
Discover more on Pearl
Unlock the full Auberge du Trieux guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare Auberge du Trieux
| Venue | Location | Cuisine | Price | Awards |
|---|---|---|---|---|
| Auberge du Trieux | Lezardrieux | , | , | No published awards |
| La Serre | Paimpol | Modern Cuisine | €€€ | Michelin Guide France & Monaco 20262025 Wine Spectator Award of Excellence2025 Michelin Plate2024 Michelin Plate |
| La Table du Marché | Tréguier | Traditional Cuisine | € | Michelin Guide France & Monaco 20262025 Michelin Plate2024 Michelin Plate |
| Crech Kerio | Ile De Brehat | , | , | No published awards |
| Mathieu Kergourlay - Château de Boisgelin | Pléhédel | Modern Cuisine | €€ | Michelin Guide France & Monaco 20262025 Michelin Plate2024 Michelin Plate |
| La table de louannec | Louannec | , | , | No published awards |
.png?width=1200&quality=80)
How Auberge du Trieux Lezardrieux compares with similar nearby venues.
FAQ
Frequently Asked Questions
What should a first-timer know about Auberge du Trieux?
Plan around the hours: Monday and Tuesday 12–1:30 PM and 7–9 PM, Wednesday and Thursday closed, Friday 12–1:30 PM and 7–9 PM, Saturday 7–9 PM, and Sunday 12–1:30 PM and 7–9 PM. The dress code is smart casual.
What are alternatives to Auberge du Trieux?
Other nearby or regional options to compare include La Serre, La Table du Marché, La table de louannec, Crech Kerio, and Mathieu Kergourlay - Château de Boisgelin.
Is Auberge du Trieux good for a special occasion?
There is no information about a specific occasion-oriented format, menu, price level, or setting. It may still suit some plans, but confirm current details directly if you are booking for an anniversary, celebration, or other milestone.
Is lunch or dinner better at Auberge du Trieux?
Choose based on timing. Lunch is listed on Monday, Tuesday, Friday, and Sunday from 12–1:30 PM. Dinner is listed on Monday, Tuesday, Friday, Saturday, and Sunday from 7–9 PM. Saturday is dinner-only.