PROJECT VEGAN
Deutsches Eck, Koblenz
Restaurant in Koblenz, Germany
Book with PearlThe Read
Price
$20–30per person
Dress
Casual
Why go
PROJECT VEGAN is a practical Koblenz pick when plant-based eating is the reason for the booking. Choose it for easy, central, low-pressure dining rather than a documented chef-led or award-driven meal; for a higher-spend modern cuisine plan, compare Verbene first.
About PROJECT VEGAN
PROJECT VEGAN is a casual venue in Koblenz with hours that make planning direct: Monday to Thursday from 4:30–10 PM, Friday from 11:30 AM–12 AM, Saturday from 11 AM–12 AM, and Sunday from 11 AM–10 PM. Beyond the city, hours, and casual dress code, specific details such as menu items, prices, chef information, booking difficulty, awards, and service format are not available.
Use it as a practical Koblenz option when the schedule fits your day, rather than as a venue to choose for a fine-dining format or a known tasting-menu experience.
Choose it for its convenient hours and a casual Koblenz plan
The main appeal of PROJECT VEGAN is convenience: it is open in the evenings throughout the week, with earlier starts and later closing times on Friday and Saturday. If you are comparing it with other dining plans, consider Verbene, GERHARDS GENUSSGESELLSCHAFT, Schlicht. Esslokal, Liesers Bistro, or Takumi depending on the kind of meal you want.
Because named dishes, chef details, or price band are not available, the sensible strategy is to review current information before committing. That is less glamorous than naming a house specialty.
Useful for flexible plans in Koblenz
PROJECT VEGAN may be easiest to place into an evening plan from Monday to Thursday, when service begins at 4:30 PM. Friday through Sunday, the earlier opening times give more flexibility during the day.
Also worth cross-checking in planning are GERHARDS GENUSSGESELLSCHAFT, Liesers Bistro, Schlicht. Esslokal, Takumi, and Verbene.
Planning details
- Hours
- Monday: 4:30–10 PM · Tuesday: 4:30–10 PM
- Location
- Kastorstraße 3, 56068 Koblenz, Germany
- Reservations
- Book on the venue's website
- Website
- project-vegan.de
- Phone
- +4926194104431
The take
The Take
The Vibe
Project Vegan reads as a city-minded, contemporary plant-based restaurant that deliberately sets itself apart from Koblenz’s traditional riverfront and meat-and-fish dining culture. The kitchen uses modern vegetable-forward techniques, fermentation, koji and high-heat approaches, to build depth and texture without animal products, giving the food a purposeful, culinary-forward energy. Located at street level on Kastorstraße, the venue sits comfortably in the fabric of the Deutsches Eck neighbourhood: approachable and rooted in its setting, yet engaged with current trends in plant-based cooking. The overall impression is of a thoughtful, stylistically current place for people interested in serious vegan cuisine.
Best For
Project Vegan suits diners who want an accessible but ambitious plant-based meal rather than a strictly health-food cafe or formal, meat-led tasting menu. It works well for locals and visitors exploring the Deutsches Eck who are curious about contemporary vegan technique and flavour: a casual hangout for friends, a relaxed dinner out, or a stop after sightseeing along the Rhine and Moselle. Because the kitchen explicitly works to create depth without animal protein, the restaurant also appeals to eaters who want inventive, ingredient-led cooking rather than familiar vegetarian standbys.
Ordering Tips
Start with the kitchen’s signature preparations that showcase its plant-based ambition: the Mock Duck for a composed take on savoury, textured protein alternatives; the Pho for a rich, vegetable-driven broth that demonstrates depth of flavour; and the Vegan Sushi, which highlights technique and seasoning. The menu draws on fermentation and high-heat vegetable methods, so look for dishes described with those techniques if you want concentrated umami and smoky notes. If you’re curious about the restaurant’s approach, ask staff which plates best illustrate their use of koji or other fermentation elements.
Venue details
Ambiance
stylish modern decor in a historic building with relaxed spacious atmosphere.
Tags
Vibe
Best For
Experience
View
At the Table
- Dress Code
- Casual
- Noise Level
- Lively
- Service Style
- Upscale Casual
- Meal Pacing
- Standard
- Capacity
- Medium
- Kitchen
- Modern
- Menu Format
- A la carte
- Dietary
- Vegan options
- Outdoor Seating
- Yes
Signature Dishes
- Mock Duck
- Pho
- Vegan Sushi
Know before you go
Know Before You Go
- Getting there
- Kastorstraße 3, 56068 Koblenz, Germany
Planning details
Hours
- Monday
- 4:30–10 PM
- Tuesday
- 4:30–10 PM
- Wednesday
- 4:30–10 PM
- Thursday
- 4:30–10 PM
- Friday
- 11:30 AM–12 AM
- Saturday
- 11 AM–12 AM
- Sunday
- 11 AM–10 PM
Location
Kastorstraße 3, 56068 Koblenz, Germany · Directions
Restaurant context
How it compares in Koblenz
Verbene is the clear cross-shop when the evening calls for modern cuisine and a €€€€ spend. PROJECT VEGAN is the easier, lower-pressure choice when the priority is plant-based dining and flexible timing rather than a formal occasion.
GERHARDS GENUSSGESELLSCHAFT and Schlicht. Esslokal make more sense for diners who want a broader Koblenz restaurant experience with a stronger occasion feel. Choose PROJECT VEGAN when dietary fit comes first; choose those if ambience and a more conventional dinner brief matter more.
Liesers Bistro and Takumi are better comparison points for casual alternatives than for vegan-specific dining. If the group is mixed and not committed to plant-based food, check those first; if vegan alignment is non-negotiable, PROJECT VEGAN is the cleaner decision.
Explore Koblenz
Around this place
Discover more on Pearl
Unlock the full PROJECT VEGAN guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare PROJECT VEGAN
| Venue | Location | Cuisine | Price | Awards |
|---|---|---|---|---|
| PROJECT VEGAN | Koblenz | No published awards | ||
| Liesers Bistro | Koblenz | No published awards | ||
| Verbene | Koblenz | Modern Cuisine | €€€€ | Michelin Guide Germany 20262026 Falstaff Restaurant GuideWe're Smart World Top Restaurants 20252025 Michelin 1 Star2024 Michelin 1 Star |
| GERHARDS GENUSSGESELLSCHAFT | Koblenz | No published awards | ||
| Takumi | Koblenz | 2026 Tabelog Bronze · #4502026 Michelin PlateTabelog 100 - French - TOKYO - 2025 · #4Tabelog 100 - Steak / Teppanyaki - EAST - 2025 · #41Tabelog 100 - Sushi - TOKYO - 2025 · #472025 Tabelog Bronze2025 Michelin Plate2024 Michelin Plate | ||
| Schlicht. Esslokal | Koblenz | No published awards |
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How PROJECT VEGAN Koblenz compares with similar nearby venues.
FAQ
Frequently Asked Questions
Is PROJECT VEGAN good for a special occasion?
That depends on the kind of occasion. It is a casual Koblenz venue with broad opening hours, and does not offer a formal dining format, award profile, or tasting-menu experience.
What are alternatives to PROJECT VEGAN?
Other venues to cross-check include Schlicht. Esslokal, Liesers Bistro, Verbene, GERHARDS GENUSSGESELLSCHAFT, and Takumi. Choose based on the current menu, availability, and the style of meal you want.
Is lunch or dinner better at PROJECT VEGAN?
Dinner is easier to plan from Monday to Thursday because hours start at 4:30 PM. Friday opens at 11:30 AM, Saturday at 11 AM, and Sunday at 11 AM, so those days offer earlier timing.
Is PROJECT VEGAN good for solo dining?
Solo-dining suitability is not specified, but the casual dress code and opening hours make it easy to evaluate for a simple Koblenz meal.
