Kashiwa, Japan
Explore the best restaurants in Kashiwa, Japan, curated by Pearl with awards from Michelin, World's 50 Best, and more.
Results
2 places
Points
110
Three-time Tabelog 100 honoree serving Sri Lankan curry in Kashiwa's Fujigokoro district at JPY 2,000–2,999. The spice-forward, coconut-milk-based format differs sharply from Japanese or North Indian styles, with aromatic layering (cardamom, curry leaf, cinnamon) defining each plate. Book ahead for weekend lunch; dinner slots are easier.
Points
100
Tonkatsu Hisago delivers Tabelog 100-level pork cutlets at JPY 1,000–1,999 with no reservations required—just a ticket-machine queue that typically clears in under 30 minutes. The crust stays crisp, the pricing undercuts most peers, and the walk-in format makes it the go-to for visitors who want reliable tonkatsu without advance planning.
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