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    Pearl
    Flor de Lis, Restaurant in Guatemala City
    Restaurant300Points
    The Best Chef 2025

    Flor de Lis

    Guatemala City

    Restaurant in Guatemala City, Guatemala

    The Read

    Maya-Rooted Modern Table

    Chef

    Diego Telles

    Dress

    Smart Casual

    Why go

    Flor de Lis is the Guatemala City pick for diners who want a chef-driven dinner rather than a broad, low-risk crowd-pleaser. It suits couples, solo food travelers, special-occasion diners who value Diego Telles's point of view; groups needing clear pricing, seating style, or a flexible menu should compare alternatives first.

    About Flor de Lis

    Book Flor de Lis in Guatemala City if the appeal is a dinner associated with chef/owner Diego Telles rather than a broad, all-purpose restaurant brief. Service is Monday through Saturday from 6–10 PM, Sunday is closed, the dress code is smart casual.

    The clearest reason to prioritize it is its confirmed recognition: Flor de Lis holds The Best Chef One Knife (2025). That makes it a notable option for a planned evening meal in Guatemala City, but menu format, pricing, seating details, specific dishes are not included here. Diners who need those details before booking should confirm directly with the restaurant or compare with other Guatemala City options such as Donde Mikel or Hacienda Real Zona 10.

    Choose this for a Diego Telles-associated dinner, not a casual backup plan

    The right diner here is someone who wants a meal associated with Diego Telles and is comfortable planning around a dinner-only schedule. If the goal is to compare Guatemala City restaurants for a more intentional evening out, put Flor de Lis in the same planning conversation as Clio's, then decide based on the kind of dinner the group wants and the details each venue can confirm.

    For solo diners and couples, Flor de Lis can make sense as a focused evening booking, provided the available information is enough for the occasion. Counter, bar, seating capacity, menu structure are not included here, so do not build the night around any specific format without checking first. The safer assumption is simply a smart-casual dinner in Guatemala City during the confirmed 6–10 PM service window.

    Where it sits in a Guatemala City itinerary

    Make Flor de Lis a planned dinner stop rather than a daytime meal, since the hours are 6–10 PM Monday through Saturday and closed Sunday. For a broader scan of options, start with Our full Guatemala City restaurants guide, then compare it with other dining in Guatemala City based on schedule, occasion, how much menu or pricing detail your group needs in advance.

    Quick reference: book for a smart-casual Guatemala City dinner associated with Diego Telles and The Best Chef One Knife (2025); skip it when the group needs pricing, confirmed seating style, or specific dish guidance before committing.

    The takeThis is a restaurant best approached as an evening destination—dinner service and special occasions align most naturally with the room’s character. The building’s formality and the sense of fine dining make it suitable for date nights, anniversary dinners, and business meals where a composed, polished environment matters. Because the dining rooms are interior-led and the operation sits at the upper end of the city’s scene, it’s less of a casual drop-in and more of an intentional reservation for guests looking to mark an occasion or engage in a focused dining experience.
    Venue detailsLocal Sourcing
    Recognition and awards1 source
    Also considerAlternatives
    Restaurant contextGuatemala City, Guatemala

    Planning details

    Location
    Ciudad de Guatemala Zona 4 01004 Casa del Aguila Guatemala City, 01004, Guatemala
    Website
    fdlxibalba.com
    Phone
    +502 4220 1441
    Explore Guatemala CityNearby
    Around this placeMore Pearl picks
    The take

    The Take

    The Vibe

    Flor de Lis occupies a formal, historically resonant space in Casa del Aguila that leans into a colonial institutional register rather than contemporary industrial minimalism. The dining rooms are interior-focused, calibrated to the cool, highland evenings of Guatemala City, and the experience reads as considered and classic rather than casual. The setting’s formality sets the tone before the meal begins: guests arrive expecting meticulous service and composed presentations rather than loud, raucous energy. The result is a measured, refined atmosphere that foregrounds the chef’s work in an environment more rooted in tradition than in trend-driven design.

    Best For

    This is a restaurant best approached as an evening destination—dinner service and special occasions align most naturally with the room’s character. The building’s formality and the sense of fine dining make it suitable for date nights, anniversary dinners, and business meals where a composed, polished environment matters. Because the dining rooms are interior-led and the operation sits at the upper end of the city’s scene, it’s less of a casual drop-in and more of an intentional reservation for guests looking to mark an occasion or engage in a focused dining experience.

    Ordering Tips

    The profile of Flor de Lis centers on its kitchen leadership and a conversation about contemporary Guatemalan cooking, so let the chef’s perspective guide your choices. Prioritize evening seating in the interior dining rooms—this is the way the space is calibrated to be experienced given the city’s cool nights. Avoid expecting terrace dining or panoramic landscape service; instead, focus on tasting-driven options or composed dishes that reflect the restaurant’s fine-dining ambitions. If you want to lean into the kitchen’s point of view, ask staff about seasonal preparations or the chef’s recommended sequence for a cohesive meal.

    Venue details

    Ambiance

    Cozy, intimate basement setting with immersive low-tempo music, beautiful plating, and a cultural atmosphere evoking precolonial times.

    Tags

    Vibe

    IntimateElegantCozy

    Best For

    Special OccasionDate Night

    Experience

    Open Kitchen

    Sourcing

    Local Sourcing

    At the Table

    Dress Code
    Smart Casual
    Noise Level
    Conversational
    Service Style
    Formal
    Meal Pacing
    Extended Experience
    Capacity
    Intimate
    Planning details

    Location

    Ciudad de Guatemala Zona 4 01004 Casa del Aguila Guatemala City, 01004, Guatemala · Directions

    +502 4220 1441

    fdlxibalba.com

    Recognition and awards
    Also consider

    Where to go if this does not fit

    If the group wants a safer, more familiar dinner, choose Donde Mikel or Hacienda Real Zona 10. If the goal is another refined occasion meal in Guatemala City, compare Clio's before committing.

    Restaurant context

    How Flor de Lis compares in Guatemala City

    Flor de Lis is the more chef-driven choice against Mercado 24, L'Aperó, Donde Mikel, Hacienda Real Zona 10, Clio's. Choose it when the priority is a more authored dinner and current recognition; choose Donde Mikel or Hacienda Real Zona 10 when the group wants a more familiar, lower-friction meal.

    For value, Mercado 24 and L'Aperó are the safer cross-shops if the goal is a casual or easier-going night rather than a destination-style dinner. Clio's is the closer comparison for a polished occasion, while Flor de Lis is the better fit for diners who want the meal to feel led by a chef's perspective rather than by ambiance alone.

    Booking difficulty is marked easy, which helps if the plan is coming together late, but the unknowns around price, menu format, seating mean it is still worth confirming details before bringing a group. For a splurge-feeling night, start here or Clio's; for the easiest mixed-party decision, Donde Mikel and Hacienda Real Zona 10 are safer bets.

    Explore Guatemala City
    Around this place
    Read more on Pearl

    Discover more on Pearl

    Unlock the full Flor de Lis guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    Compare Flor de Lis
    Flor de Lis Guatemala City and similar venues
    VenueLocationAwards
    Flor de LisGuatemala City
    2025 The Best Chef One Knife
    Mercado 24Guatemala City
    2025 Latin America's 50 Best Restaurants · #422025 The Best Chef One Knife
    L’AperóGuatemala CityNo published awards
    Donde MikelGuatemala CityNo published awards
    Hacienda Real Zona 10Guatemala CityNo published awards
    Clio'sGuatemala CityNo published awards

    How Flor de Lis Guatemala City compares with similar nearby venues.

    FAQ

    Frequently Asked Questions

    What are alternatives to Flor de Lis in Guatemala City?

    For another Guatemala City option, Mercado 24 is a useful comparison, while Hacienda Real Zona 10 may suit diners considering a different dinner setting. Flor de Lis is the pick when you want a planned evening meal associated with chef/owner Diego Telles.

    What should I order at Flor de Lis?

    Specific dishes and menu format are not included here. The grounded guidance is to approach Flor de Lis as a dinner associated with chef/owner Diego Telles, to check the restaurant's current menu information directly before booking if particular dishes or dietary needs matter.

    Is lunch or dinner better at Flor de Lis?

    Dinner is the clear choice here, because Flor de Lis is open from 6–10 PM Monday through Saturday and closed Sunday. No lunch service is listed.

    Is Flor de Lis good for solo dining?

    It can be, if you want a focused dinner in Guatemala City and do not need confirmed bar or counter seating. The hours are 6–10 PM Monday through Saturday, so plan around that evening window.

    Is Flor de Lis good for a special occasion?

    It can work for a special occasion, especially for diners who value a restaurant associated with Diego Telles and confirmed recognition from The Best Chef One Knife (2025). Compared with Donde Mikel or Clio's, Flor de Lis is a candidate when the dinner itself is the focus.

    What should a first-timer know about Flor de Lis?

    Plan for dinner in Guatemala City, not lunch: Flor de Lis is open 6–10 PM Monday through Saturday and closed Sunday. The dress code is smart casual, the confirmed chef/owner is Diego Telles.