Skip to main content
    Pearl
    Morton's, The Steakhouse, Restaurant in Fort Lauderdale
    Restaurant300Points
    Wine Spectator 2026

    Morton's, The Steakhouse

    Downtown Fort Lauderdale, Fort Lauderdale

    Restaurant in Fort Lauderdale, United States

    The Read

    Dress

    Business Casual

    Why go

    Morton’s, The Steakhouse is worth booking for a formal Fort Lauderdale steak dinner when reliability matters more than novelty. It is strongest for business meals, anniversaries, private dining, group occasions built around prime beef, seafood, polished service, a recognized wine program.

    About Morton's, The Steakhouse

    Book Morton’s, The Steakhouse when the goal is a polished Fort Lauderdale steak dinner built around an upscale American steakhouse format. The draw is direct: prime beef, seafood, a business-casual dress code, a price point of about $90 per person.

    The main reason to choose it is reliability rather than novelty. The strongest menu signals are classic steakhouse anchors such as Cajun Ribeye, Center-Cut Filet Mignon, Chicago Style Prime Bone-In Ribeye, Lobster Bisque, Cold-Water Lobster Tail, Lobster Macaroni & Cheese, Morton’s Legendary Hot Chocolate Cake.

    Go for the classic steakhouse version, not just another steak night

    The best fit is a Fort Lauderdale dinner where the host wants a familiar premium steakhouse experience. The business-casual expectation and upscale American steakhouse positioning make it a sensible choice for special-occasion meals where prime beef and seafood are the center of the plan.

    That matters because many steakhouse dinners need a menu that is easy to understand. Here, the strengths are clear: steakhouse cuts, seafood options, recognizable special-occasion dishes. The Wine Spectator Award of Excellence in 2026 also gives the restaurant a confirmed point of recognition.

    The tradeoff is that the information points to a classic steakhouse, not a highly experimental restaurant. If the table wants a familiar luxury template in Fort Lauderdale, that predictability is the appeal.

    Order around beef, seafood, the confirmed recognition

    The order should start with the categories the restaurant is for: prime beef and seafood. Menu anchors include Cajun Ribeye, Center-Cut Filet Mignon, Chicago Style Prime Bone-In Ribeye, Lobster Bisque, Cold-Water Lobster Tail, Lobster Macaroni & Cheese, Morton’s Legendary Hot Chocolate Cake.

    Confirmed Wine Spectator Award of Excellence in 2026 is a practical reason to consider Morton’s, The Steakhouse for a celebratory dinner. Keep the meal centered on the restaurant’s strengths rather than treating it like a casual mixed-menu stop.

    For timing, plan around dinner hours: Monday through Thursday from 5–9 PM, Friday and Saturday from 4–10 PM, Sunday from 4–9 PM.

    Who should book, who should skip it

    Book if the decision is about a classic Fort Lauderdale steakhouse meal: prime beef, seafood, business-casual dress, a special-occasion price point of about $90 per person. It is less suited to diners looking for an inexpensive or lunch-focused meal, since the hours are evening hours only.

    Recognition and awards1 source
    Explore Fort LauderdaleNearby
    Around this placeMore Pearl picks

    Planning details

    Location
    500 E Broward Blvd Suite 127, Fort Lauderdale, FL 33394
    Website
    mortons.com/location/mortons-the-steakhouse-fort-lauderdale-fl
    Phone
    (954) 467-9720
    Planning details

    Location

    500 E Broward Blvd Suite 127, Fort Lauderdale, FL 33394 · Directions

    (954) 467-9720

    mortons.com/location/mortons-the-steakhouse-fort-lauderdale-fl

    Recognition and awards
    Explore Fort Lauderdale
    Around this place
    Read more on Pearl

    Discover more on Pearl

    Unlock the full Morton's, The Steakhouse guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    FAQ

    Frequently Asked Questions

    What should I order at Morton's, The Steakhouse?

    Start with the prime beef or seafood, since the Fort Lauderdale location is an upscale American steakhouse with prime beef and seafood. Signature dishes include Cajun Ribeye, Center-Cut Filet Mignon, Chicago Style Prime Bone-In Ribeye, Lobster Bisque, Cold-Water Lobster Tail, Lobster Macaroni & Cheese, Morton’s Legendary Hot Chocolate Cake.

    Does Morton's, The Steakhouse handle dietary restrictions?
    What should I wear to Morton's, The Steakhouse?

    The dress code is business casual. Plan for a polished steakhouse dinner in Fort Lauderdale rather than a very casual night out.

    What are alternatives to Morton's, The Steakhouse in Fort Lauderdale?

    Use Morton’s, The Steakhouse as the benchmark for a classic steakhouse meal at about $90 per person with prime beef, seafood, a Wine Spectator Award of Excellence in 2026. If you want a looser or more casual dinner format, consider other Fort Lauderdale dining rooms.

    Is Morton's, The Steakhouse good for a special occasion?

    Yes, it fits a special occasion if you want an upscale American steakhouse in Fort Lauderdale with prime beef, seafood, business-casual dress, a price point of about $90 per person.

    What is Morton's, The Steakhouse best for?

    Based on the confirmed details, Morton’s, The Steakhouse is best understood as an upscale American steakhouse centered on prime beef and seafood.

    Is Morton's, The Steakhouse worth the price?

    Yes, if the goal is a polished steakhouse meal with prime beef, seafood, a Wine Spectator Award of Excellence in 2026. At about $90 per person, it makes the most sense for diners who specifically want a classic steakhouse experience.