
Akatsuki
Rue Coupée de Longvic, Dijon
Restaurant in Dijon, France
The Read
Dress
Casual
Why go
Akatsuki is a practical Dijon choice when ease and timing matter more than a documented destination-dining pitch. Book it for a flexible lunch or casual dinner, but do not treat takeout or delivery as guaranteed without confirming the day's options directly.
About Akatsuki
Akatsuki is a Dijon restaurant with a casual dress code. With limited public details to go on, the safest read is practical: consider it when its hours fit your day and confirm any must-have details directly before you go.
A simple Dijon pick when flexibility matters more than ceremony
The most useful planning detail is the schedule. Akatsuki serves lunch and dinner on Monday, Tuesday, Thursday, Friday; dinner only on Wednesday and Saturday; and it is closed Sunday. That makes it easier to fit into a Dijon itinerary on days when both lunch and dinner are available, while Wednesday and Saturday require an evening plan.
Because the available information is limited, avoid building the meal around assumptions about cuisine, service style, price, or signature dishes. Treat Akatsuki as a casual Dijon option to verify against your own needs, especially if your group has timing constraints, dietary requirements, or a specific format in mind.
Takeout and delivery: confirm before relying on off-premise dining
Takeout and delivery details are not listed here, so off-premise dining should not be assumed. If you are hoping to eat elsewhere, confirm directly with the restaurant before making it part of your plan.
Lunch is available on Monday, Tuesday, Thursday, Friday, while dinner is available Monday through Saturday except Sunday closure. For a broader scan before choosing, use Our full Dijon restaurants guide; if the meal is part of a wider trip, pair it with broader Dijon planning resources.
Quick reference: casual Dijon restaurant; lunch and dinner hours vary by day; closed Sunday; confirm menu, booking, dietary, takeout, delivery details directly before relying on them.
Planning details
- Location
- 8 Rue Coupée de Longvic, 21000 Dijon, France
- Website
- restaurant-akatsuki.fr
- Phone
- +33 3 80 79 46 87
The take
The Take
The Vibe
Akatsuki reads like a quietly confident neighborhood restaurant. The Japanese name signals a clear cultural focus, and the address on Rue Coupée de Longvic places it on the residential edge of Dijon’s central arrondissement — away from tourist-thronged market streets. That positioning produces a small-scale, considered approach: the kitchen answers to regulars rather than spectacle, and the result feels intimate and cozy. The writing frames Akatsuki as part of a younger, more global strand of Dijon dining, so the room balances local steadiness with contemporary Japanese influence rather than theatrical fine-dining gestures.
Best For
This is a neighborhood spot that suits easy weeknight dinners, after-work meals and low-key date nights. Its quiet residential location and emphasis on regular clientele make it comfortable for small groups and casual gatherings where familiarity matters more than flash. Because the kitchen is described as mid-tier and attentive to sourcing, visitors can expect a reliably good dinner service rather than a tourist-focused experience. Travelers looking for a local, away-from-the-center meal will also find the setting appealing.
Ordering Tips
Stick to the core Japanese offerings the venue highlights: sushi and sashimi for raw options, yakitori and gyoza for shareable plates, and heartier bowls such as donburi, udon, tonkatsu and katsudon for a satisfying main. The description emphasizes a kitchen that sees regulars often, so ordering well-executed classics and a mix of small plates and a rice or noodle bowl is a sensible approach. If you want a taste of the kitchen’s range, combine a couple of shareables with a donburi or udon as your main.
Venue details
Ambiance
Small, neatly decorated space with traditional Japanese décor creating an intimate and welcoming environment; clean and well-lit with discreet, helpful staff.
Tags
Vibe
Best For
Experience
At the Table
- Dress Code
- Casual
- Noise Level
- Conversational
- Service Style
- Upscale Casual
- Meal Pacing
- Standard
- Capacity
- Intimate
Signature Dishes
8 itemsPlanning details
Location
Also consider
Also Consider
- Origine, Creative, €€€€
- Restaurant Jaipur, Notable alternative
- So, Farm to table, €
- Monique, boire et manger, Modern Cuisine, €€
- Cave, Traditional Cuisine, €€
Restaurant context
How it compares in Dijon
Choose Akatsuki when ease is the priority. Against Origine, which sits in a much higher creative and €€€€ lane, Akatsuki reads as the lower-pressure option for a simple meal rather than a splurge. Origine is the better fit for a planned, higher-budget dinner; Akatsuki is the safer fallback when flexibility matters.
For value-minded diners, So has the clearer price signal at € and a farm-to-table identity, so it is easier to recommend when budget control is the main goal. Monique, boire et manger and Cave both give more defined expectations at €€: Monique for modern cuisine, Cave for traditional cuisine. Pick either if you want the meal's style set before you arrive.
Restaurant Jaipur is the comparison to consider when you want an alternative casual plan in Dijon without moving into the higher-price creative category. Akatsuki remains the choice for easy logistics, while the named peers give stronger signals for diners choosing by cuisine, budget, or occasion.
Around this place
Discover more on Pearl
Unlock the full Akatsuki guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare Akatsuki
| Venue | Location | Cuisine | Price | Awards |
|---|---|---|---|---|
| Akatsuki | Dijon | ; | ; | No published awards |
| Origine | Dijon | Creative | €€€€ | No published awards |
| Restaurant Jaipur | Dijon | ; | ; | No published awards |
| So | Dijon | Farm to table | € | Michelin Guide France & Monaco 20262025 Michelin Bib Gourmand2024 Michelin Bib Gourmand |
| Monique, boire et manger | Dijon | Modern Cuisine | €€ | 2025 Michelin Plate2024 Michelin Plate |
| Cave | Dijon | Traditional Cuisine | €€ | Michelin Guide France & Monaco 20262025 Michelin Bib Gourmand2024 Michelin Plate |
How Akatsuki Dijon compares with similar nearby venues.
FAQ
Frequently Asked Questions
What should a first-timer know about Akatsuki?
Start with the hours: Akatsuki is open for lunch and dinner on Monday, Tuesday, Thursday, Friday; dinner only on Wednesday and Saturday; and closed Sunday. The dress code is casual. Other details, including menu format, pricing, booking difficulty, service style, are best confirmed before going.
Does Akatsuki handle dietary restrictions?
Do not assume special handling unless you can confirm it directly before going. Dietary and allergy information should be checked with the venue's official channels for the latest details.
Can I eat at the bar at Akatsuki?
What are alternatives to Akatsuki in Dijon?
For other Dijon dining options, you can also compare Akatsuki with Origine, Monique, boire et manger, Restaurant Jaipur, Cave, or So. Use current venue information to decide which best fits your timing, budget, preferred style.
Is lunch or dinner better at Akatsuki?
Lunch is available Monday, Tuesday, Thursday, Friday. Dinner is available Monday through Saturday, with later closing on Friday and Saturday, Akatsuki is closed Sunday. The better choice depends on your schedule.



.png?width=1200&quality=80)











