Restaurant in Cannes, France
MEAT
100Pearl PointsSimple Old-Town
About MEAT
MEAT is a practical dinner-only option in Cannes when the group wants an easy old-town booking rather than a long Provençal or seafood-led meal. Choose it for a focused, low-friction night; cross-shop Table 22 par Noël Mantel for traditional cuisine or Aux Bons Enfants for a clearer Provençal value play.
MEAT is a Cannes dinner option with verified evening hours Tuesday to Sunday, 6:30–11 PM, a Monday closure. The confirmed practical details are limited, so it is best approached as a direct Cannes dinner plan rather than a restaurant to judge by unverified claims about cuisine, chef, awards, price, or menu format. For comparison, Table 22 par Noël Mantel and Aux Bons Enfants are other Cannes restaurants to review when building a shortlist.
A Cannes dinner choice with limited public detail
The clearest case for MEAT is practical: it serves in the evening from Tuesday through Sunday and lists a smart casual dress code. Beyond that, the verified record does not confirm cuisine, chef profile, awards, price band, seating format, or dietary accommodations. Treat it as a dinner candidate to confirm directly, not as a venue with a fully documented public profile.
Because the available facts are narrow, the safest planning move is to check current details with the restaurant before committing, especially if menu specifics, budget, accessibility, or dietary restrictions matter to the group. For broader planning across the city, use our full Cannes restaurants guide; for the rest of the trip, the Cannes hotels, bars, wineries, experiences guides can help shape the day around dinner.
Who should choose MEAT, who should cross-shop
Choose MEAT if you want a Cannes dinner and the confirmed schedule works for your evening. Cross-shop Astoux et Brun, Aux Bons Enfants, Le Pompon, Suquet Première, or Table 22 par Noël Mantel if you want to compare other Cannes options before choosing.
The clean verdict: consider MEAT for dinner in Cannes, but verify any menu, price, availability, or special-request details directly before making it the anchor of a plan.
Frequently Asked Questions
Is lunch or dinner better at MEAT?
Dinner is the verified option. MEAT is listed as open Tuesday to Sunday from 6:30–11 PM and closed Monday, with no verified lunch hours.
Does MEAT handle dietary restrictions?
Dietary accommodation details are not verified. Check with the restaurant before you go if allergies, restrictions, or specific menu needs matter. Check the venue's official channels for the latest details.
How far ahead should I plan for MEAT?
Specific availability or planning difficulty is not verified. If you want to dine at MEAT, confirm the current details directly with the restaurant according to your preferred date and time.
Is MEAT good for solo dining?
Solo-dining suitability is not verified. The confirmed details are that MEAT serves dinner Tuesday to Sunday from 6:30–11 PM and lists a smart casual dress code, so solo diners should confirm the current setup directly.
Is MEAT good for a special occasion?
MEAT may work for an evening in Cannes if its schedule and smart casual dress code fit your plans, but specific occasion suitability is not verified. For a more informed choice, compare it with Table 22 par Noël Mantel, Le Pompon, or other Cannes restaurants and confirm details directly.
Location
16 Rue Saint-Antoine, 06400 Cannes, France
Compare MEAT
| Venue | Location | Cuisine | Price |
|---|---|---|---|
| MEAT | Cannes | , | , |
| Suquet Première | Cannes | , | , |
| Table 22 par Noël Mantel | Cannes | Traditional Cuisine | €€€ |
| Aux Bons Enfants | Cannes | Provençal | €€ |
| Astoux et Brun | Cannes | , | , |
| Le Pompon | Cannes | , | , |
How MEAT Cannes compares with similar nearby venues.
Where to look if this does not fit
Choose Table 22 par Noël Mantel for a more traditional €€€ dinner, or Aux Bons Enfants for Provençal value at €€. For a Cannes classic with a seafood lean, compare Astoux et Brun.
How It Compares
MEAT is the easier, more focused booking in this Cannes set, useful when the priority is a simple dinner plan rather than a formal restaurant choice. Table 22 par Noël Mantel is the stronger pick for traditional cuisine at a €€€ level, especially for diners who want a more defined classic-French experience.
Aux Bons Enfants is the clearer value comparison: Provençal, €€, and better suited to travelers who want local cooking with less spend. Astoux et Brun makes more sense when the Cannes meal should feel seafood-led and recognizable, while MEAT is better for a tighter dinner brief.
Le Pompon is the cross-shop for a more casual mood. If the group is choosing on ambiance and ease, compare those two first; if the decision is about cuisine clarity or value, Table 22 par Noël Mantel and Aux Bons Enfants give more defined signals.
Explore Cannes
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