
Changing Faces of Burgundy Seminar
A San Francisco Burgundy wine seminar with Thibaud Gagey, Alex Bachelet, Camille Thiriet, and paired wines from their producers.

A walk-around tasting in San Francisco centered on the 2023 Burgundy vintage, with over 100 wines and food bites.
San Francisco Grand Tasting is a La Paulée event within La Paulée de San Francisco 2026, presented as a walk-around wine and food tasting. The program centers on the 2023 Burgundy vintage and includes over 100 wines poured alongside food bites.
The published wine list includes Domaine Amiot-Servelle with Chambolle-Musigny 2023, Chambolle-Musigny 1er Cru Les Charmes 2023, Chambolle-Musigny 1er Cru Derrière la Grange 2023, and Chambolle-Musigny 1er Cru Les Amoureuses 2023. It also names Domaine Marquis d’Angerville with Bourgogne Rouge 2023, Volnay 1er Cru Clos des Angles 2023, and Volnay 1er Cru Fremiet 2023.
Other named producers include Domaine Bachelet-Monnot, with Maranges 1er Cru La Fussière 2023 Blanc, Chassagne-Montrachet 2023, Puligny-Montrachet 1er Cru Les Folatières 2023, and Maranges 1er Cru La Fussière 2023 Rouge; Jean-Marc Brocard, with Chablis and Chablis 1er Cru bottlings from 2023; and Domaine René Bouvier, with Fixin, Marsannay, Gevrey-Chambertin, and Charmes-Chambertin Grand Cru from 2023.
Food is part of the tasting program, with Ama by Brad Kilgore, Andante Dairy, Carousel Pâtisserie, Copra, Haute Caviar, The Morris, Slanted Door, Taylor Shellfish, and Ungrafted named among the restaurants and purveyors. The venue is The Conservatory at One Sansome in San Francisco, at One Sansome Street, San Francisco, CA 94104.
The tasting is organized by La Paulée and is scheduled for its published event date at The Conservatory at One Sansome. It is listed as sold out with an active waitlist.
It centers on the 2023 Burgundy vintage and features over 100 wines poured in a walk-around format.
Named producers include Domaine Amiot-Servelle, Domaine Marquis d’Angerville, Domaine Bachelet-Monnot, Domaine Camille & Guillaume Boillot, Domaine Jean-Marc Bouley, Jean-Marc Brocard, and Domaine René Bouvier.
The program names Ama by Brad Kilgore, Andante Dairy, Carousel Pâtisserie, Copra, Haute Caviar, The Morris, Slanted Door, Taylor Shellfish, and Ungrafted.
It takes place at The Conservatory at One Sansome in San Francisco.
The tasting is organized by La Paulée as part of La Paulée de San Francisco 2026.

A San Francisco Burgundy wine seminar with Thibaud Gagey, Alex Bachelet, Camille Thiriet, and paired wines from their producers.

An in-person winemaker dinner at The Morris in San Francisco featuring John Paul of Cameron Winery.
Folklore x Komakase 10/16 | Friday, October 16, 2026 9:00 AM | A seasonal daytime prix fixe menu from the Komakase team, available Saturday mornings. | Need to Know This experience is prepaid at the time of booking. Price shown is inclusive of service. Reservations may be canceled for a full refund up to 48 hours before your reservation. Cancellations made within 48 hours of the reservation time are non-refundable. Please notify us of any dietary restrictions when booking. Seating is limited. About Coffee takes center stage in this intimate daytime experience. Join us for a guided tasting of exceptional coffees, each thoughtfully paired with small bites that reveal new layers of flavor and seasonality. Created by the Komakase team, this is an invitation to experience coffee with the same care, curiosity, and intention that defines every experience at Folklore. Reservations are prepaid, seating is limited, and the menu is offered exclusively on Saturday mornings.
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