
Château Angélus Four-Course Dinner at Café Boulud
A four-course seated wine dinner in New York City hosted by Château Angélus Owner & CEO Stéphanie de Boüard-Rivoal.

A New York City event centered on Italian wines, producers, seminars, and masterclasses.
Vinous Icons Italy 2026 is the second edition of the Vinous Italy-focused event in New York City. The program centers on Italian wines and producers and includes seminars and masterclasses.
The event runs across May 14–16, 2026, and the Day 1 Walk-Around Tasting is listed for May 15, 2026. Program formats include walk-around tastings, collector lunches and dinners, and masterclasses.
The producer list includes several regions of Italy. Piedmont is represented by names such as Barale Fratelli, Braida, Giacomo Borgogno & Figli, La Spinetta, Prunotto, Sottimano, and Vietti, while Lombardy includes Barone Pizzini, Bellavista, Berlucchi, and Ca' del Bosco.
Other listed regions are Abruzzo, Campania, Sicily, and Trentino-Alto Adige. Names on the roster include Tiberio, Torre dei Beati, San Salvatore 1988, Villa Matilde Avallone, Donnafugata, Feudo Montoni, Foradori, J. Hofstätter, and San Leonardo.
Antonio Galloni and Eric Guido are listed as Vinous hosts and reviewers, and Norbert Reinisch is listed as a winemaker or representative for Braida.
A named masterclass in the program is Exploring the Riches of Piedmont. Hall des Lumières is identified as the main tasting and masterclasses venue.
The listed regions are Abruzzo, Lombardy, Piedmont, Campania, Sicily, and Trentino-Alto Adige.
The program includes walk-around tastings, collector lunches and dinners, seminars, and masterclasses.
Yes. One named masterclass is Exploring the Riches of Piedmont.
Antonio Galloni and Eric Guido are listed as Vinous hosts and reviewers, and Norbert Reinisch is listed as a winemaker or representative for Braida.
Hall des Lumières in New York is identified as the main tasting and masterclasses venue.

A four-course seated wine dinner in New York City hosted by Château Angélus Owner & CEO Stéphanie de Boüard-Rivoal.

A four-course Champagne pairing dinner in New York City guided by Cellar Master Guillaume Lété, with five prestige Barons de Rothschild Champagnes.
SUSHI, SAKE & SING! | Tuesday, October 13, 2026 5:00 PM | Get ready for a night of Japanese food, unlimited drinks, karaoke, and nonstop party vibes! | Need to Know Cancellation Policy: Cancellations made within 24 hours of the reservation date and time will result in a $60 per person charge to the credit card on file. No-shows are also subject to the $60 per person charge. About Enjoy an incredible 16-course omakase experience featuring a variety of fresh, chef-selected dishes, paired with 90 minutes of unlimited sake, beers, and chu-hi cocktail. Then grab the mic and let the good times roll with private-room karaoke! WHAT’S INCLUDED: 16-course omakase 90-minute unlimited sake, beers, chu-hi cocktails Private karaoke room Perfect for birthdays, date nights, celebrations & group parties Fun, energetic nightlife atmosphere $115/pp
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