
Diwali at Crown Shy
A Diwali multi-course feast at Crown Shy in New York City, centered on Indian cooking, curries, proteins, vegetarian dishes, and tandoor-baked naan.

A three-course family-style prix-fixe dinner at Hearth in New York City, built around autumn harvest offerings from Union Square Greenmarket and local farms.
Hearth’s holiday dinner is a three-course, family-style prix-fixe meal in New York City. The format centers on a traditional Thanksgiving feast, with autumn harvest offerings from the Union Square Greenmarket and local farms named as part of the dinner’s foundation.
The dinner is hosted at Hearth, a restaurant at 403 E 12th St, New York, NY 10009. Marco Canora is identified as chef at Hearth, and the venue is listed as a New York City restaurant.
The opening course includes three named items: Jane’s Cornbread, Autumn Squash Soup with candied pumpkin seeds and crème fraîche, and Pear & Pecorino Salad. The menu then moves to Heritage Breed Turkey prepared as poached breast and braised leg.
The turkey is accompanied by Turkey Gravy & Cranberry Sauce, Sourdough Leek Stuffing, Mashed Potatoes, and Roasted Market Vegetables. Dessert selections are Apple Crisp with brown sugar oat crumble and vanilla crème fraîche, or a Pumpkin Mousse Bar.
The holiday dinner takes place on Thursday, November 26, 2026, with seating hours from 12:30 PM to 8:30 PM EST. Those seating hours come alongside the event’s listed start and end window for the same date.
The event’s location places the dinner at Hearth in New York City. The address listed for the restaurant is 403 E 12th St, New York, NY 10009.
It is a three-course, family-style prix-fixe Thanksgiving holiday dinner built around autumn harvest offerings from the Union Square Greenmarket and local farms.
The starters include Jane’s Cornbread, Autumn Squash Soup with candied pumpkin seeds and crème fraîche, and Pear & Pecorino Salad.
The main course features Heritage Breed Turkey with Turkey Gravy & Cranberry Sauce, Sourdough Leek Stuffing, Mashed Potatoes, and Roasted Market Vegetables. Dessert selections include Apple Crisp with brown sugar oat crumble and vanilla crème fraîche, or a Pumpkin Mousse Bar.
The dinner is at Hearth, a restaurant at 403 E 12th St in New York City. Seating hours are from 12:30 PM to 8:30 PM EST on Thursday, November 26, 2026.

A Diwali multi-course feast at Crown Shy in New York City, centered on Indian cooking, curries, proteins, vegetarian dishes, and tandoor-baked naan.
Festival of Lights, Presented by Resy | Friday, November 6, 2026 5:00 PM | Celebrate the Festival of Lights with a special five-course tasting menu inspired by the festive flavors of Northern India. | Need to Know On 10/14 at 12 p.m. ET, Global Dining Access by Resy members will have exclusive 48-hour access to this event. An eligible American Express® Card must be on your Resy profile to unlock. Terms apply. Must be 21+ to drink alcohol. Please drink responsibly. Due to the nature of this experience, the venue may be unable to accommodate certain allergies or dietary restrictions. Amex/Resy are not liable for any inability to accommodate. About This November, Ambassadors Clubhouse and Resy invite you to celebrate the Festival of Lights with a special five-course tasting menu, available for two nights only; Friday, November 6 for dinner service and Saturday, November 7 for both lunch and dinner. Inspired by the season's spirit of light, abundance, and gathering around the table, our culinary team has created a menu that draws on the celebratory traditions of Punjab in Northern India. The holiday menu provides bold spices, rich festive dishes, and sweet delights made for sharing. Each course is designed to capture the generosity, light and joy of the season. A choice per guest of the Non-Vegetarian or Vegetarian menu will be required at the start of your experience. If you or a member of your group has an allergy, intolerance, or any other special dietary requirements, please include this information in your booking details. Please be aware that we cannot always avoid cross-contamination.
Diwali Shaadi Tasting | Friday, November 6, 2026 5:30 PM | Celebrate Diwali at Madam Ji: our Shaadi tasting with a festive welcome drink, Diwali mithai and sweets to take home. | Need to Know Whole table participation required. Tasting is $75 per guest, paid at the restaurant; tax and gratuity not included. 20% gratuity added for parties of 5 or more. Cancellations within 24 hours or no-shows are charged $25 per guest. Please tell us about any allergies when booking. About Light up Diwali weekend with Madam Ji Ki Shaadi's festive tasting menu, a wedding-style feast served under diyas and marigolds. Welcome: Diwali Sparkle, chilled rose & cardamom sherbet with edible gold. Love at First Sight: Pani Puri. Blissful Bites: Madam Ji's Gobi, Beetroot Chaat, Chipotle Paneer (veg) or Chili Bao, Beetroot Chaat, Chicken Tikka Kebab. The Golden Diwali Thali: Tawa Subzi, Madam Ji's Dal, Truffle Harvest Kofta, Delhi Style Makhani, plus Chana Masala & Coconut Vegetable Curry (veg) or Grandma's Goat Curry & Coconut Shrimp Curry. Happily Ever After: Gajar Halwa Kulfi and warm Gulab Jamun. To take home: a small box of Diwali mithai for every guest. $75 per guest. Add a wine/cocktail pairing for $35 or a mocktail pairing for $20. Vegetarian and non-vegetarian options available.
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