Domaine LeFlaive Dinner (Prelude)

Prelude dinner in New York City

Domaine LeFlaive Dinner (Prelude) is a New York City wine-pairing dinner organized by La Paulée de New York / Pressoir as part of La Paulée de New York. The format pairs a reception with a seated dinner, placing the evening within the broader La Paulée program rather than presenting it as a standalone tasting.

The wine program

The program centers on ten vintages of Domaine Leflaive Montrachet Grand Cru sourced directly from the domaine’s cellars in Puligny-Montrachet. The lineup dates back to 1994 and includes vintages such as 2018, 2017, and 2015, giving the dinner a tightly focused Montrachet Grand Cru structure.

The event description identifies these as rare wines from the family cellar and describes the evening as a prelude dinner. The wine focus is narrow: Montrachet Grand Cru from Domaine Leflaive, presented through multiple vintages rather than a broader range of producers or appellations.

Presenter and access

Brice de la Morandière is the featured person for the dinner. He is identified as the winemaker in the event information and as Domaine Leflaive’s estate director / managing partner and attending host-presenter, so the wine presentation is tied directly to Domaine Leflaive leadership.

The event is in New York City, with the venue listed as TBA. Ticketing and access are managed via La Paulée / Eventbrite, while the exact booking path is handled outside this copy by the page’s event controls.

• The evening begins with a reception before dinner.