Skip to main content
    La Fête du ChampagneUp to 18% off
    Pearl app wordmark
    Domaine François Raveneau Dinner event
    Event

    Domaine François Raveneau Dinner

    A New York City dinner at Smithereens featuring Maxime Raveneau and wines from Domaine Raveneau’s cellars.

    New York CitySmithereens

    About the event

    Dinner format

    This New York City dinner centers on wines from Domaine Raveneau’s cellars and includes Maxime Raveneau as the featured guest. The published description says he is appearing at his first Paulée in New York City, and that the evening is built around a very special dinner focused on Domaine Raveneau.

    The wines

    The listed wine program covers Chablis across several vintages from the past 30 years: 2021, 2014, 2002, and 1998. The published lineup names Petit Chablis 2014 in magnum; Chablis 2021 and 2014; Premier Cru Montée de Tonnerre from 2021, 2014, and 2002; Grand Cru Valmur from 2021 and 2014; and Premier Cru Monts Mains and Forêt from 2002.

    Food and venue

    The wines are paired with a tasting menu at Smithereens, the featured restaurant venue in the East Village. The description identifies the restaurant as New England seafood inspired and names Chef/Partner Nick Tamburo and Wine Director/Partner Nikita Malhotra in connection with the dinner.

    The published logistics list the price at $1,995 plus tax and the address as 414 East 9th Street, New York, NY 10009. The same description says current ticket status is sold out, and the policy excerpt states that all sales are final and non-refundable.

    Hosts & guests

    • Maxime Raveneau

      Vineyard Manager And Accounts Manager At Domaine Raveneau

    Frequently asked questions

    Which wines are included in the tasting?

    The published lineup includes wines from Domaine François Raveneau across 2021, 2014, 2002, and 1998, with named bottles spanning Petit Chablis, Chablis, Premier Cru Montée de Tonnerre, Grand Cru Valmur, Premier Cru Monts Mains, and Premier Cru Forêt.

    Who is the featured guest?

    Maxime Raveneau is the featured guest, and his published title is Vineyard Manager And Accounts Manager At Domaine Raveneau.

    What is being served with the wines?

    The wines are paired with a tasting menu at Smithereens.

    Where is the dinner held?

    The dinner is held at Smithereens in New York City, at 414 East 9th Street, New York, NY 10009.

    Is the event sold out?

    Yes. The published description says the current ticket status is sold out.

    Also consider in New York City

    Pearl membership

    Save the places behind the experience

    Track visits and discover more of Pearl's hospitality world.