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Event
Barons de Rothschild Champagne: A Four-Course Pairing Dinner
A four-course Champagne pairing dinner in New York City guided by Cellar Master Guillaume Lété, with five prestige Barons de Rothschild Champagnes.
About the event
Champagne and a four-course menu
Barons de Rothschild Champagne: A Four-Course Pairing Dinner centers on a seasonal four-course menu paired with five prestige Barons de Rothschild Champagnes. The event is described as an intimate Champagne dinner guided by Cellar Master Guillaume Lété, so the focus is the sequence of pairings rather than a broad tasting lineup.
The Champagne list includes Brut Nature, Blanc de Blancs NV, Triptyque 2018, Rare Collection 2014, and Rare Collection Rosé 2013. The program notes also describe the house style as Chardonnay-driven with ageing as part of the wine profile.
Where it happens
The dinner is in New York City at Café Boulud, with the producer side tied to Champagne Barons de Rothschild in Reims. That makes the evening a restaurant setting in New York connected directly to the Champagne house itself.
The listed event window runs from Monday evening, October 12, 2026 into October 13, 2026, and the grounded date fact places the dinner on Monday, October 12, 2026 at 7:00 PM EDT.
Program guide
Guillaume Lété is identified as the Cellar Master and host for the dinner. His role is to guide the Champagne pairing format and frame the cuvée sequence for the evening.
Frequently asked questions
Which Champagnes are included?
The listed cuvées are Barons de Rothschild Brut Nature, Blanc de Blancs NV, Triptyque 2018, Rare Collection 2014, and Rare Collection Rosé 2013.
What is served with the Champagnes?
A seasonal four-course menu is paired with five prestige Barons de Rothschild Champagnes.
Who is guiding the dinner?
Guillaume Lété, the Cellar Master for Champagne Barons de Rothschild, is named as the host and guide.
Where is the dinner held?
The dinner is at Café Boulud in New York City.
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