Bacchus Parade Dinner at Herbsaint

Dinner during Bacchus

This event is built around dinner service at Herbsaint during the Krewe of Bacchus Mardi Gras parade. The parade context is part of the format: Herbsaint hosts the meal while Bacchus passes along St. Charles Avenue, making the restaurant and the route timing the central planning facts.

The event name identifies Bacchus, while the source description separately mentions dinner during the Krewe of Oshun and Krewe of Cleopatra parades. Because the event name and grounded format point to Bacchus, the safest description is a Herbsaint dinner timed with the Krewe of Bacchus parade rather than a broader multi-parade program.

The restaurant and address

The venue is Herbsaint, listed as a restaurant in New Orleans. Its address is 701 St Charles Ave, which matches the St. Charles Avenue setting named for the parade passage. Those details make the location straightforward: dinner is at the restaurant, not at a separate parade stand, hall, or outdoor venue.

Donald Link is the named chef and owner connected with Link Restaurant Group, and Herbsaint Bar and Restaurant is the named featured venue. No separate performers, speakers, tasting producers, or menu items are identified here, so the named subjects to know are the restaurant, its St. Charles Avenue address, and Link’s connection.

Timing and booking path

The dinner is tied to the February 7, 2027 event date, with the listed event window continuing into the following day. The legacy event link points to Resy for this Herbsaint event, while the official page description describes Resy as a restaurant discovery and table-booking platform.