PALME | Tasting Experience at Torno Subito
A multi-course Florida-sourced Italian tasting menu experience at Torno Subito in Miami, blending Italian culinary craft with Florida coastal and tropical ingredients.
Event
PALME Tasting Experience at Torno Subito
A multi-course tasting menu at Torno Subito in Miami blending Italian technique with South Florida coastal produce and tropical flavors.
About the event
Italian technique, South Florida ingredients
PALME is a multi-course tasting menu experience at Torno Subito in Miami. The format centers on Italian culinary techniques combined with South Florida coastal produce and tropical flavors, connecting the restaurant’s Italian craft with ingredients and flavor references tied to Florida’s coast.
The event is associated with Bernardo Paladini, Executive Chef at Torno Subito, and Massimo Bottura, Chef Patron and Creator at Torno Subito. Those roles are the named people connected to the restaurant for this tasting experience.
Named dishes on the menu
The menu begins with Pomodoro, pomodoro, pomodoro as welcome snacks. One named course, Born and Raised in Miami, features Florida catch-of-the-day crudo with citrus and fennel salad and a sweet and sour saba sauce.
Other featured dishes continue the coastal focus. Stone Crab in Saor includes Florida stone crab salad, crispy polenta, and sweet and sour dressing, while Fishing in the South pairs grilled Patagonian toothfish with extra-virgin olive oil corn.
Restaurant, timing, and price
The tasting takes place at Torno Subito, a restaurant in Miami. The listed address is 191 NE 40th St, Miami, FL 33137, placing the event at the restaurant’s Miami location rather than an off-site venue.
The published event window runs from October 29 to October 30, 2026. The published price is $195.00 USD per person. Exact timing and transaction details belong in the event’s factual booking fields rather than the descriptive copy.
Frequently asked questions
What kind of experience is PALME?
PALME is a multi-course tasting menu experience that blends Italian culinary techniques with South Florida coastal produce and tropical flavors.
Which dishes are named on the menu?
Named items include Pomodoro, pomodoro, pomodoro as welcome snacks; Born and Raised in Miami; Stone Crab in Saor; and Fishing in the South.
Who is connected to the event at Torno Subito?
Bernardo Paladini is Executive Chef at Torno Subito, and Massimo Bottura is Chef Patron and Creator at Torno Subito.
Where is the event held?
It is held at Torno Subito, a restaurant in Miami at 191 NE 40th St, Miami, FL 33137.
What is the published price?
The published price is $195.00 USD per person.
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PALME Tasting Experience at Torno Subito
A multi-course Florida-sourced Italian tasting menu experience at Torno Subito Miami, built around coastal bounty and tropical ingredients.
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