Event1,650
The Genius of La Closerie Dinner
A Chicago dinner from La Fête du Champagne centered on La Closerie wines, with Jérôme Prévost and Chef Stephen Gillanders at S.K.Y.
About the event
La Closerie in focus
The dinner centers on La Closerie, the grower estate associated with Jérôme Prévost and Agnès. The program highlights Prévost’s work with Pinot Meunier and organic, intuitive farming, along with wines from Gueux in the western Montagne de Reims.
Wines across the lineup
The tasting is described as starting with cuvée “Esperluette” and a flight of Les Béguines, then moving to a Grand Cru Champagne project blending Pinot Noir from Puisieulx with Chardonnay from Le Mesnil. The closing wines include “d’un Iota” and Les Béguines 2021 in magnum.
- Exact wines and vintages are subject to change.
Dinner at S.K.Y.
The wines are paired with a tasting menu of Chef Stephen Gillanders’ contemporary American cuisine at Le Mistral, the wine bar and speakeasy inside S.K.Y. in Chicago.
Featured places
- S.K.Y.
Primary venue
- Champange Jérôme Prévost
person affiliation
Hosts & guests
Jérôme Prévost
Founder and Winemaker
Agnès Prévost
Co-owner · La Closerie
Stephen Gillanders
Chef · S.K.Y.
Frequently asked questions
When is the dinner?
It is scheduled for Thursday, October 22, 2026 at 6:30 PM CT.
Where does it take place?
It takes place at S.K.Y. in Chicago, at 2300 N Lincoln Park W, Chicago, IL 60614.
Who organizes it?
The organizer is La Fête du Champagne, also identified as Gracie Events LLC / La Fête du Champagne.
Who is featured?
Jérôme Prévost is listed as Founder and Winemaker, Stephen Gillanders is listed as Chef of S.K.Y.
What is the published price?
The published price is $1,650 + tax per ticket.
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