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    Pearl
    The Palm Washington DC, Restaurant in Washington DC
    Restaurant300Points
    Wine Spectator 2026

    The Palm Washington DC

    Dupont Circle, Washington DC

    Restaurant in Washington DC, United States

    The Read

    Dress

    Business Casual

    Why go

    The Palm Washington DC is worth booking for a polished steakhouse meal, especially with clients, family, or a group that needs steak, seafood, Italian-American options in one room. At $75 per person with a 2026 Wine Spectator Award of Excellence, the value is strongest when the table leans into the full steakhouse format rather than expecting a tasting-menu experience.

    About The Palm Washington DC

    Book The Palm Washington DC when the plan calls for a Steakhouse, Seafood & Italian restaurant in Washington, D.C. The cuisine profile makes it a practical choice when one person wants a classic steak order, another wants seafood, someone else wants an Italian-leaning dish.

    The named dishes to keep in view are Lobster Bisque, Chicken Parmigiana, Wagyu Lasagna, Prime New York Strip, Jumbo Lump Crab Cake, Palm Zeppole. That range is the clearest reason it can work for mixed groups.

    Use it for groups that need range

    The strongest reason to choose it is the range across steakhouse, seafood, Italian categories. For a group meal where preferences may vary, that breadth can matter more than a narrowly focused cuisine.

    At $75 per person, the value case is clearest when the table uses the range: steak such as the Prime New York Strip, seafood such as the Jumbo Lump Crab Cake, a dessert like Palm Zeppole. The Wine Spectator Award of Excellence in 2026 is the clearest external recognition here. It is a good fit when recognizable dishes and a business-casual steakhouse-style meal matter.

    The menu range is also useful for repeat diners. If the first visit was built around steak, the next move is to widen the table: Lobster Bisque or Jumbo Lump Crab Cake to start, Prime New York Strip for the steakhouse center of gravity, Chicken Parmigiana or Wagyu Lasagna if the group wants something outside a straight steak order.

    How it fits a Washington, D.C. plan

    The Palm Washington DC is a direct option for diners looking for Steakhouse, Seafood & Italian cooking in Washington, D.C. The dress code is business casual, so the safest read is polished but not formal.

    That makes it useful for diners planning a business-casual meal in the city. For a broader scan of where it fits in the city, use our full Washington, D.C. restaurants guide, or cross-plan the outing with our full Washington, D.C. hotels guide and our full Washington, D.C. bars guide.

    What to order after the obvious steak choice

    A clear order can be anchored by Prime New York Strip, with seafood represented through Jumbo Lump Crab Cake. A repeat order can add one of the Italian signatures so the table feels less predictable. Lobster Bisque, Chicken Parmigiana, Wagyu Lasagna, Prime New York Strip, Jumbo Lump Crab Cake, Palm Zeppole are the named dishes to keep in view.

    The main caution is expectation-setting. A broad Steakhouse, Seafood & Italian profile is an advantage, but it also tells you what kind of meal this is. Choose it for a polished, familiar meal in Washington, D.C. with range across those categories.

    Venue detailsWheelchair Accessible
    Recognition and awards1 source
    Explore Washington DCNearby
    Around this placeMore Pearl picks

    Planning details

    Location
    1225 19th St NW, Washington, DC 20036
    Website
    thepalm.com/restaurants/washington-dc
    Phone
    (202) 293-9091
    Venue details

    Ambiance

    Timeless fine-dining atmosphere with modern sophistication, enhanced by classic steakhouse character and wall caricatures of famous faces; reviews describe it as elegant and lively rather than quiet.

    Tags

    Vibe

    ClassicElegantSophisticated

    Best For

    Business DinnerGroup DiningCelebration

    Experience

    Private DiningHistoric BuildingDesign Destination

    Sourcing

    Sustainable Seafood

    View

    Street Scene

    Accessibility

    Wheelchair Accessible

    At the Table

    Dress Code
    Business Casual
    Noise Level
    Lively
    Service Style
    Upscale Casual
    Meal Pacing
    Standard
    Capacity
    Large

    Signature Dishes

    • Lobster Bisque
    • Chicken Parmigiana
    • Wagyu Lasagna
    • Prime New York Strip
    • Jumbo Lump Crab Cake
    • Palm Zeppole
    Planning details

    Location

    1225 19th St NW, Washington, DC 20036 · Directions

    (202) 293-9091

    thepalm.com/restaurants/washington-dc

    Recognition and awards
    Explore Washington DC
    Around this place
    Read more on Pearl

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    Unlock the full The Palm Washington DC guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    FAQ

    Frequently Asked Questions

    Is The Palm Washington DC worth the price?

    Yes, if you want a classic Steakhouse, Seafood & Italian meal in Washington, D.C. because the venue sits at about $75 per person and holds a Wine Spectator Award of Excellence (2026). If you want a lower-commitment meal, another Washington, D.C. dining room may be easier on the wallet.

    Is the tasting menu worth it at The Palm Washington DC?

    The clearest confirmed reason to go is the Steakhouse, Seafood & Italian profile, the $75 per-person price point, signature dishes such as Prime New York Strip, Jumbo Lump Crab Cake, Wagyu Lasagna.

    What should I wear to The Palm Washington DC?

    Aim for business-casual attire. In Washington, D.C. polished clothing is the safest read for this dress code.

    What should I order at The Palm Washington DC?

    Keep the signatures in view: Lobster Bisque, Chicken Parmigiana, Wagyu Lasagna, Prime New York Strip, Jumbo Lump Crab Cake, Palm Zeppole. That mix reflects the restaurant’s Steakhouse, Seafood & Italian profile.

    Can I eat at the bar at The Palm Washington DC?
    Is The Palm Washington DC good for a special occasion?

    Yes, especially if the occasion calls for a polished meal built around recognizable steakhouse, seafood, Italian dishes. The restaurant also has a Wine Spectator Award of Excellence (2026), which is a point of recognition.