
Sol y Luna
Peruvian Andean · Urubamba
Restaurant in Urubamba, Peru
The Read
Casita-Scale Sacred Valley
Chef
Tom Köffers
Dress
Smart Casual
Why go
Sol y Luna is a strong Urubamba pick for a calm special-occasion meal built around Peruvian Andean cooking. Choose it for a composed dinner after a Sacred Valley day; cross-shop Killa Wasi if the priority is another local Andean option rather than a more polished celebration setting.
About Sol y Luna
Sol y Luna is a restaurant in Urubamba serving Peruvian Andean cuisine under chef Tom Köffers. The details are direct: it has a smart casual dress code, a 2025 Relais Chateaux Award, posted hours that make timing important.
Use Sol y Luna when you want a Peruvian Andean meal in Urubamba and can fit the visit within its published schedule. It is open Monday through Friday from 7 AM to 8 PM, Saturday from 8 AM to 2 PM, closed Sunday.
Go for Peruvian Andean cuisine, not a late-night plan
The useful planning angle here is timing. Sol y Luna can work during its listed weekday hours, while Saturday service ends at 2 PM and Sunday is closed. It should not be treated as a late-night option.
Cuisine signal is clear: Peruvian Andean, with Tom Köffers named as chef. Without dish-level details, the safest expectation is simply a restaurant centered on that cuisine rather than a specific tasting format, signature dish, or bar program.
Where it fits in an Urubamba short list
For another named option to compare during planning, see Killa Wasi. For readers building a wider food day, the full Urubamba restaurants guide is the better planning tool than treating one meal as the whole itinerary.
If the trip needs variety beyond this one meal, use the local guides by category rather than forcing every plan through dinner. Urubamba hotels can matter for logistics, especially because Sol y Luna's hours vary by day.
Verdict: consider Sol y Luna when the plan calls for Peruvian Andean cuisine in Urubamba, smart casual dress, a schedule that fits its posted hours. Skip it if you need Sunday dining or a confirmed late-night plan.
Planning details
- Location
- Jirón Mariscal Cáceres, Julcamarca 09445, Peru
- Phone
- +51 937 596 897
The take
The Take
The Vibe
Sol y Luna sits within the Sacred Valley rather than apart from it, and its design reflects that rootedness. Casitas cluster around an intentionally planted garden and the overall composition reads as quietly refined: rustic materials meet careful landscaping so interior and exterior feel seamlessly connected. The setting is framed by the Andean cordillera and terraced slopes, which lend a sense of history and calm to the property. Dining here feels intimate and gently paced, the sort of place where local light and landscape are as much a part of the table as the food.
Best For
Sol y Luna works well as a base for exploring the Sacred Valley’s highlights: its location in Urubamba is described as a practical anchor for trips to Cusco, Ollantaytambo, and Machu Picchu. That makes the restaurant a natural choice for travelers looking to combine sightseeing with relaxed, place-driven meals. Its intimate, scenic setting also suits romantic dinners and special occasions, while guests who plan short itineraries or weekend escapes will appreciate the convenience of being centrally located on the valley’s corridor.
Ordering Tips
The restaurant emphasizes Andean, highland Peruvian traditions, so prioritize dishes that showcase local ingredients and altitude-born flavors. Try the signature Peruvian ceviche for a regional take on the classic, and the pumpkin bisque to taste a seasonal, locally sourced preparation. The quinoa falafel points to the kitchen’s use of native grains in creative ways. These plates offer a concise introduction to the property’s interpretation of Sacred Valley cuisine and its agricultural context.
Venue details
Ambiance
Peaceful and enchanting with beautifully maintained gardens, candle-lit paths, and warm, attentive service creating a luxurious, relaxing atmosphere.
Tags
Vibe
Best For
Experience
Sourcing
View
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Quiet
- Service Style
- Upscale Casual
- Meal Pacing
- Leisurely
- Capacity
- Small
Signature Dishes
- Peruvian ceviche
- quinoa falafel
- pumpkin bisque
Planning details
Location
Jirón Mariscal Cáceres, Julcamarca 09445, Peru · Directions
Recognition and awards
Also consider
If Sol y Luna is not the right fit
Try Killa Wasi first if the group wants to stay with Peruvian Andean cooking in Urubamba. Look at Tampu Restaurant or Qunuq Restaurant when the day's logistics make those locations easier than returning to Urubamba.
Restaurant context
How Sol y Luna compares in Urubamba
Sol y Luna is the stronger choice for a composed, occasion-leaning Peruvian Andean meal in Urubamba, especially when the group values calm ambiance and an easy booking path. Killa Wasi is the closest local comparison on cuisine; choose it when the goal is another Andean option in town rather than a more polished celebration setting.
Tampu Restaurant and Qunuq Restaurant make more sense as cross-shops if the itinerary already points toward their locations or hotel context. Sol y Luna is easier to justify when the evening plan needs to stay in Urubamba and feel settled rather than experimental.
Bistrot Bastille and As De Oro are less direct comparisons because they sit outside the metro context for this decision. Use them for a broader Peru dining short list, not as substitutes for a Sacred Valley dinner.
Explore Urubamba
Around this place
Discover more on Pearl
Unlock the full Sol y Luna guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare Sol y Luna
| Venue | Location | Cuisine | Awards |
|---|---|---|---|
| Sol y Luna | Urubamba | Peruvian Andean | 2025 Relais Chateaux Award |
| Bistrot Bastille | Ica | No published awards | ; |
| As De Oro | Pisco | No published awards | ; |
| Tampu Restaurant | Machu Picchu | No published awards | ; |
| Qunuq Restaurant | Aguas Calientes | No published awards | ; |
| Killa Wasi | Urubamba | Peruvian Andean | 2026 Relais Chateaux Restaurants2025 Relais Chateaux Award |
How Sol y Luna Urubamba compares with similar nearby venues.
FAQ
Frequently Asked Questions
What are alternatives to Sol y Luna in Urubamba?
For comparison while planning, you can also look at Killa Wasi, Bistrot Bastille, As De Oro, Tampu Restaurant, Qunuq Restaurant. Check each venue directly for its current cuisine, hours, booking details before deciding.
What should I wear to Sol y Luna?
The dress code is smart casual. Aim for neat, comfortable clothing if you are planning a meal at Sol y Luna in Urubamba.
Is lunch or dinner better at Sol y Luna?
Base the choice on the posted hours. Sol y Luna is open Monday through Friday from 7 AM to 8 PM, Saturday from 8 AM to 2 PM, closed Sunday.
Is Sol y Luna good for solo dining?
Sol y Luna can be considered for a solo meal if you want Peruvian Andean cuisine in Urubamba and the timing fits its hours. No specific solo-dining format.
What should a first-timer know about Sol y Luna?
Start with the essentials: Sol y Luna is in Urubamba, serves Peruvian Andean cuisine, is led by chef Tom Köffers, has a smart casual dress code, has a 2025 Relais Chateaux Award. It is open Monday through Friday from 7 AM to 8 PM, Saturday from 8 AM to 2 PM, closed Sunday.
Is Sol y Luna good for a special occasion?
It may suit a planned meal if you are looking for Peruvian Andean cuisine in Urubamba with a smart casual dress code. The recognition is a 2025 Relais Chateaux Award.
Can I eat at the bar at Sol y Luna?
Do not assume a bar setup unless the venue confirms it directly. The details cover the city, hours, cuisine, chef, dress code, 2025 Relais Chateaux Award.



















