Sol y Luna

Sol y Luna is a restaurant in Urubamba serving Peruvian Andean cuisine under chef Tom Köffers. The verified details are direct: it has a smart casual dress code, a 2025 Relais Chateaux Award, posted hours that make timing important.

Use Sol y Luna when you want a Peruvian Andean meal in Urubamba and can fit the visit within its published schedule. It is open Monday through Friday from 7 AM to 8 PM, Saturday from 8 AM to 2 PM, closed Sunday.

Go for Peruvian Andean cuisine, not a late-night plan

The useful planning angle here is timing. Sol y Luna can work during its listed weekday hours, while Saturday service ends at 2 PM and Sunday is closed. It should not be treated as a late-night option.

Cuisine signal is clear: Peruvian Andean, with Tom Köffers named as chef. Without verified dish-level details, the safest expectation is simply a restaurant centered on that cuisine rather than a specific tasting format, signature dish, or bar program.

Where it fits in an Urubamba short list

For another named option to compare during planning, see Killa Wasi. For readers building a wider food day, the full Urubamba restaurants guide is the better planning tool than treating one meal as the whole itinerary.

If the trip needs variety beyond this one meal, use the local guides by category rather than forcing every plan through dinner. Urubamba hotels can matter for logistics, especially because Sol y Luna's hours vary by day.

Verdict: consider Sol y Luna when the plan calls for Peruvian Andean cuisine in Urubamba, smart casual dress, a schedule that fits its posted hours. Skip it if you need Sunday dining or a confirmed late-night plan.