Restaurant in Uccle, Belgium
Jaco
310Pearl PointsMichelin-recognised Italian without the fine-dining spend.

About Jaco
Jaco is Uccle's most credible Italian Contemporary address, holding a Michelin Plate in both 2024 and 2025. At the €€€ price point it sits clearly above neighbourhood Italian bistros without requiring a full fine-dining budget. Booking is easy, making it a realistic choice for a special dinner in south Brussels with relatively little lead time.
Verdict: A Michelin-Recognised Italian Table Worth Booking in Uccle
At the €€€ price point, Jaco sits in the middle tier of Uccle's restaurant range — above the neighbourhood bistros on Chaussée de Waterloo, well below the €€€€ territory of Le Chalet de la Forêt. What justifies that pricing is a Michelin Plate in both 2024 and 2025, a signal that the kitchen is cooking at a level the Guide considers worth singling out. For contemporary Italian in Brussels' southern communes, this is the most credible address currently operating. Book it for a proper dinner rather than a casual midweek meal — the format and price point both point that direction.
The Restaurant
Jaco is a contemporary Italian restaurant on the Chaussée de Waterloo in Uccle, one of Brussels' most affluent and food-conscious municipalities. The Michelin Plate, awarded in consecutive years, indicates consistent kitchen quality, the kind of reliability that matters when you are spending at this level. It is not a star, but it is a deliberate recognition: Michelin's signal that cooking here is good enough to warrant attention without yet reaching the technical or conceptual ceiling of starred work.
The cuisine is Italian Contemporary, a category that in practice means classical Italian technique applied to seasonal ingredients, with some latitude for modern presentation. At this tier in Belgium, that usually means a well-structured menu with clear Italian reference points rather than fusion or deconstruction. For diners coming from starred Italian addresses elsewhere in Belgium, or from Italian Contemporary venues like L'Olivo in Anacapri or Agli Amici Rovinj, Jaco is operating in comparable territory at a Brussels-appropriate price.
In practical terms: the kitchen is not having bad nights with regularity, the front-of-house is not generating the kind of complaints that drag scores down at peer venues.
Service and the Price Question
At €€€, the service standard needs to match the ambition on the plate. This is where Italian Contemporary restaurants at the Michelin Plate level either earn or lose the price point. For a special occasion or a client dinner in Uccle, Jaco clears the bar. For a casual Italian fix closer to the €€ tier, Caffè Al Dente is the more proportionate choice.
Who Should Book
Jaco is the right call for diners who want recognised Italian Contemporary cooking in south Brussels without committing to the full fine-dining spend of a starred venue. It works well for: a two-person dinner where the occasion matters but a full tasting menu feels excessive; a small group looking for something clearly above bistro level; or a visitor to Brussels who wants to eat well in Uccle rather than commuting to the centre. If you are already planning a trip to Brussels and considering the full range of the city's Italian offer, Jaco is the strongest neighbourhood-level address in this part of the city.
Practical Details
Jaco is located at Chaussée de Waterloo 1372, 1180 Uccle. Booking difficulty is rated Easy, you do not need to plan weeks ahead to secure a table, which makes it a realistic option for short-notice dinners at this quality level. Phone and website details are not confirmed in our current data; check Google Maps or local booking platforms for current contact information. Hours are not confirmed, verify before travelling.
| Venue | Cuisine | Price | Awards | Booking Difficulty |
|---|---|---|---|---|
| Jaco | Italian Contemporary | €€€ | Michelin Plate ×2 | Easy |
| Le Chalet de la Forêt | French, Creative | €€€€ | Michelin starred | Harder to book |
| Le Pigeon Noir | Country cooking | €€€ | Moderate | |
| Au repos de la montagne | Traditional | €€ | Easy | |
| Caffè Al Dente | Italian | €€ | Easy |
Beyond Uccle
If you are benchmarking Jaco against Belgium's broader Italian and fine-dining offer, the relevant comparisons are restaurants like Bozar Restaurant in Brussels for contemporary cooking in the city centre, or, at the top end of Belgian fine dining, Hof van Cleve in Kruishoutem, Boury in Roeselare, Zilte in Antwerp, and Willem Hiele in Oudenburg. Jaco is not competing at that level, it is the strong neighbourhood choice for Italian Contemporary in south Brussels, not a destination restaurant requiring a journey from outside the city.
For more options in the area, see our full Uccle restaurants guide, Uccle hotels guide, Uccle bars guide, Uccle wineries guide, and Uccle experiences guide.
Frequently Asked Questions
What should I order at Jaco?
Specific menu details are not available in our current data, so we can't call out individual dishes. What the Michelin Plate recognition for both 2024 and 2025 does signal is consistent kitchen execution at the contemporary Italian level — pasta and protein courses are typically where this format earns its keep. Ask the room what's running on the day.
Can I eat at the bar at Jaco?
Bar seating details are not confirmed in the available data for Jaco. At a Michelin Plate-level Italian restaurant in Uccle at the €€€ price point, counter or bar dining is less common than in larger city-centre venues. Contact Jaco directly at Chaussée de Waterloo 1372 to confirm seating options before you visit.
What are alternatives to Jaco in Uccle?
Le Pigeon Noir and Au repos de la montagne are the most relevant local alternatives for a comparable south-Brussels dinner at a similar or adjacent price tier. If you want to stay on the Chaussée de Waterloo corridor, La Branche d'Olivier covers lighter, more casual territory. For a step up in ambition, Le Chalet de la Forêt operates at a different level entirely.
What should a first-timer know about Jaco?
Jaco holds a Michelin Plate for 2024 and 2025, which marks it as a kitchen the guide considers worth attention without awarding a full star — that's a useful calibration for expectations. Booking difficulty is rated Easy, so you don't need to plan weeks ahead. It sits at €€€, placing it above Uccle's neighbourhood bistros but well short of Brussels' top fine-dining tier.
Is the tasting menu worth it at Jaco?
Tasting menu availability and pricing are not confirmed in our current data. At the Michelin Plate level and €€€ price point, many Italian Contemporary restaurants in this bracket offer both à la carte and a fixed menu — worth asking when you book. If tasting-menu format is the priority, confirm the format and course count before committing.
Is Jaco worth the price?
At €€€, Jaco sits at the middle tier of Uccle's restaurant range, two consecutive Michelin Plate recognitions (2024 and 2025) suggest the kitchen is delivering consistently enough to justify that spend. It's not the cheapest Italian in the neighbourhood, but it's meaningfully below what a starred Brussels table would cost. Good value if Michelin-standard contemporary Italian is what you're after.
Is Jaco good for a special occasion?
Yes, with appropriate expectations set. Jaco's Michelin Plate status and €€€ positioning make it a credible choice for a birthday or anniversary dinner when you want something recognisably considered without the formality or cost of a starred room. It works better for two or a small group than for large parties, where fine-dining kitchens at this scale can be stretched.
Location
Chau. de Waterloo 1372, 1180 Uccle, Belgium
Compare Jaco
| Venue | Awards | Price |
|---|---|---|
| Jaco | Michelin Plate (2025); Michelin Plate (2024) | €€€ |
| Le Chalet de la Forêt | Michelin 2 Star | €€€€ |
| Le Pigeon Noir | Michelin 1 Star | €€€ |
| Au repos de la montagne | €€ | |
| La Branche d'Olivier | €€ | |
| St Kilda | €€ |
Comparing your options in Uccle for this tier.
Also Consider
- Le Chalet de la Forêt, French, Creative, €€€€
- Le Pigeon Noir, Country cooking, €€€
- Au repos de la montagne, Traditional Cuisine, €€
- La Branche d'Olivier, Classic Cuisine, €€
- St Kilda, Modern Cuisine, €€
Within Uccle's restaurant range, Jaco occupies the most specific niche: Michelin-recognised cooking at a price point that stops well short of the commune's most expensive address. Le Chalet de la Forêt is the obvious comparison at €€€€ with Michelin stars, it is a stronger technical proposition but a materially larger spend and harder to book. If the occasion calls for a starred room and budget is secondary, go there. If you want recognised quality without that full commitment, Jaco is the more proportionate choice.
At the same €€€ tier, Le Pigeon Noir offers country cooking rather than Italian Contemporary, a different format entirely, better suited to diners who want something rooted in Belgian and French rural tradition rather than Italian technique. Neither is clearly superior; the decision is about cuisine preference. For diners who want to spend less, Au repos de la montagne and Caffè Al Dente are both €€ addresses, Caffè Al Dente is the direct Italian comparison, without the Michelin recognition that Jaco carries.
The practical summary: book Jaco when you want the best-evidenced Italian Contemporary meal in Uccle at a manageable price, with easy availability. Book Le Chalet de la Forêt when the occasion requires a starred room. Use Caffè Al Dente or Au repos de la montagne when you want a solid neighbourhood dinner without the €€€ spend. See Charlu for a French option in between.
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