
Herbivore by Locavore
Plant-based · central Ubud, Ubud
Restaurant in Ubud, Indonesia
The Read
All flora, no fauna
Price
$50–100per person
Chef
Arnaud Hauchon
Dress
Smart Casual
Why go
Herbivore by Locavore is a plant-based fine dining restaurant from the Locavore group, cooking modern tasting menus from local Indonesian ingredients under head chef Arnaud Hauchon. It is currently closed while it relocates from its original home on Jl. Dewisita in downtown Ubud.
About Herbivore by Locavore
Plant-Based Cooking From Local Indonesian Ingredients
Herbivore by Locavore opened in December 2023 as a vegetation takeover of Locavore's original restaurant on Jl. Dewisita in downtown Ubud. The kitchen follows the Locavore group's local-ingredients-only philosophy with an "all flora, no fauna" approach: modern plant-based cuisine built on Indonesian produce, from well-known staples to lesser-known ingredients from the island.
The Menu
Head chef Arnaud Hauchon created the tasting menus. In Ubud, guests could choose three or five courses at lunch or a seven-course tasting menu, with a rice-based alcoholic pairing or a crafted non-alcoholic pairing.
Current Status
Herbivore is temporarily closed while it relocates. The restaurant shares news of its reopening on Instagram at @restaurantherbivore and takes inquiries at reservations@restaurantherbivore.com.
Planning details
- Location
- Jl. Dewisita No.10, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia
- Website
- locavorenxt.com/family/herbivore
- Phone
- +62 823-4012-1319
The take
The Take
The Vibe
Herbivore by Locavore took over Locavore's original downtown Ubud room on Jl. Dewisita and turned it entirely to plants, keeping the group's focus on local ingredients and tasting-menu service. It is temporarily closed while it relocates.
Best For
Herbivore suits diners who want a plant-based tasting menu built on local Indonesian ingredients, with lunch options of three or five courses and a seven-course tasting menu. It is temporarily closed while it relocates, so check @restaurantherbivore on Instagram before planning a visit.
Ordering Tips
When Herbivore reopens, choose between three or five courses at lunch or the seven-course tasting menu created by head chef Arnaud Hauchon, and pick either the rice-based alcoholic pairing or the non-alcoholic pairing.
Venue details
Ambiance
Herbivore by Locavore has a relaxed, refined atmosphere with lovely decor, attentive service, and an inviting environment.
Tags
Vibe
Best For
Experience
Sourcing
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Quiet
- Service Style
- Formal
- Meal Pacing
- Extended Experience
- Capacity
- Intimate
- Kitchen
- Modern
- Menu Format
- Tasting menu
- Drinks Focus
- Rice-based alcoholic, Non-alcoholic pairing
- Dietary
- Vegan options, Vegetarian friendly
Signature Dishes
- BBQ tempeh
- Keramas seashore harvests
- stuffed sweet potato bun
Know before you go
Know Before You Go
- Getting there
- Jl. Dewisita No.10, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia
Planning details
Location
Jl. Dewisita No.10, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia · Directions
Recognition and awards
Also consider
Also Consider
- Nusantara By Locavore: Indonesian, Indonesian
- Mozaic: French, French
- Room 4 Dessert: Dessert, Dessert
- Ibu Oka: Balinese, Balinese
- Locavore NXT: Indonesian, Indonesian
Restaurant context
If you are choosing between Herbivore and the other serious dinner options in Ubud, the decision largely comes down to format and commitment. Mozaic is the hardest to book and demands the most from the diner, a structured tasting menu with advance reservation weeks out and a higher price commitment. It is the right choice if French technique and a formal multi-course progression are what you want. Herbivore offers OAD recognition without that level of logistical overhead, which makes it the more flexible option for itineraries that are not locked in weeks ahead.
Nusantara By Locavore and Locavore NXT share a parent group with Herbivore and are both strong options if Indonesian cuisine is your priority. Nusantara is the more formal expression of the Locavore group's identity; Locavore NXT operates at a different register. Herbivore's plant-based focus sets it apart from both, if you are hitting multiple Ubud restaurants across a stay, the three venues offer genuinely distinct experiences rather than overlapping ones.
Ibu Oka is not a direct competitor, it is a daytime babi guling institution and serves a completely different purpose in a Ubud itinerary. Room 4 Dessert occupies a specialty dessert-focused niche with its own booking challenge and a distinct audience. For the food traveler who wants a full dinner with an award-backed kitchen, a calm atmosphere suited to evening dining, and a cuisine angle that is genuinely uncommon in Bali, Herbivore is the call.
Explore Ubud
Around this place
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Unlock the full Herbivore by Locavore guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare Herbivore by Locavore
| Venue | Location | Cuisine | Awards |
|---|---|---|---|
| Herbivore by Locavore | Ubud | Plant-based | 2024 OAD Top Restaurants in Asia Ranked · #2552023 OAD Top Restaurants in Asia Highly Recommended |
| Nusantara By Locavore | Ubud | Indonesian | 2026 OAD Top Restaurants in Asia Ranked · #992025 OAD Top Restaurants in Asia Ranked · #1302024 OAD Top Restaurants in Asia Ranked · #4072023 OAD Top Restaurants in Asia Recommended |
| Mozaic | Ubud | French | 2026 OAD Top Restaurants in Asia Recommended2026 Les Grandes Tables du Monde Members2026 La Liste Top Restaurants2025 OAD Top Restaurants in Asia Ranked · #1822025 La Liste Top Restaurants2024 OAD Top Restaurants in Asia Ranked · #1882023 OAD Top Restaurants in Asia Ranked · #139World's Best Wine Lists 2022 |
| Room 4 Dessert | Ubud | Dessert | 2026 OAD Casual in Asia Ranked · #32026 La Liste Pastry Game Changer Award2025 OAD Casual in Asia Ranked · #27Tatler Best Restaurants Asia-Pacific 2025Chef's Table Featured Restaurants · 20252024 OAD Casual in Asia Ranked · #272023 OAD Casual in Asia Ranked · #19 |
| Ibu Oka | Ubud | Balinese | 2025 OAD Casual in Asia Ranked · #922024 OAD Casual in Asia Ranked · #572023 OAD Casual in Asia Ranked · #42 |
| Locavore NXT | Ubud | Indonesian | We're Smart World Top 100 2026 · #412026 Asia's 50 Best Restaurants · #442026 La Liste Top Restaurants2025 Asia's 50 Best Restaurants · #922025 OAD Top Restaurants in Asia Ranked · #287We're Smart World Top Restaurants 2025Tatler Best Restaurants Asia-Pacific 20252025 La Liste Top Restaurants2025 The Best Chef Three Knives |
How Herbivore by Locavore Ubud compares with similar nearby venues.
FAQ
Frequently Asked Questions
What kind of food does Herbivore by Locavore serve?
Modern plant-based cuisine made with local Indonesian ingredients, served as tasting menus in line with the Locavore group's local-ingredients-only philosophy.
Who leads the kitchen at Herbivore by Locavore?
Head chef Arnaud Hauchon leads the kitchen and created the tasting menus.
Is Herbivore by Locavore open?
Herbivore is temporarily closed while it relocates from its original Ubud venue. Follow @restaurantherbivore on Instagram for reopening news.






























