Chedi

Chedi in Tallinn is a modern Asian and Chinese-fusion restaurant with an average price of about $45 per person. The confirmed details include Chef de Cuisine Kok Mang Lee, published opening days and hours, a smart-casual dress code, White Guide Baltic Restaurants Very Fine Level recognition for 2026, several named dim sum, duck, seafood, beef dishes.

Use Chedi when the priority is a meal in Tallinn built around modern Asian and Chinese-fusion cooking.

Modern Asian and Chinese-fusion cooking in Tallinn

The kitchen sits in modern Asian and Chinese-fusion territory, with Chef de Cuisine Kok Mang Lee associated with the restaurant. The most useful way to approach the menu is through the dishes that are specifically for Chedi rather than through an assumed format or service style.

Named dishes worth noting include the dim sum selection with prawn-bamboo and prawn-scallop fillings, baked venison dim sum, crispy wasabi prawns with walnuts, crispy duck with pancakes, beef with black pepper and Merlot stir-fry. That gives a clear sense of the restaurant’s focus: dim sum, crisp textures, duck, seafood, stir-fried beef all sit within its modern Asian and Chinese-fusion identity.

Chedi is also listed at about $45 per person. Treat that as a planning benchmark rather than a guarantee for every order, since final spend will depend on what the table chooses.

Planning a meal at Chedi

The information supports Chedi as a smart-casual restaurant in Tallinn, but it does not verify a chef’s-counter format, a tasting-menu structure, or a performance-led service style. Guests looking specifically for counter interaction or a highly experimental format should confirm current details directly before booking.

For planning the rest of a Tallinn visit, Tallinn bars guide, Tallinn hotels guide, Tallinn experiences guide, Tallinn wineries guide can help with the wider itinerary. For the meal itself, the strongest confirmed reasons to consider Chedi are its cuisine, Chef de Cuisine Kok Mang Lee, the named dishes, the smart-casual dress code, the published hours, its White Guide Baltic Restaurants Very Fine Level recognition for 2026.

Who should book, who should skip it

Book if the priority is a Tallinn restaurant serving modern Asian and Chinese-fusion cooking at about $45 per person, with a smart-casual dress code and a menu that includes dim sum, crispy duck with pancakes, crispy wasabi prawns with walnuts, beef with black pepper and Merlot stir-fry. Chedi is also recognized by White Guide Baltic Restaurants at the Very Fine Level for 2026.

Skip it if the goal is a tasting menu, a confirmed counter-only experience, or a restaurant with documented take-out or delivery service, because those details are not part of the information here. For a wider view of dining in the city, use the full Tallinn restaurants guide.